The AllPoints 8018436 Custom Richlite Cutting Board is a commercial-grade prep surface designed specifically for foodservice environments requiring durable and customizable cutting solutions. Crafted from high-performance Richlite material, this cutting board provides exceptional resistance to knife marks, moisture, and heat, making it ideal for professional kitchens. Its precise dimensions and customization options facilitate seamless integration into various food prep workflows, addressing sanitation, longevity, and user safety considerations. With a thickness of 1 inch and lightweight design, this cutting board ensures stability during intensive use while remaining easy to handle and clean, supporting efficient kitchen operations.
Top AllPoints 8018436 Features
The AllPoints 8018436 Custom Richlite Cutting Board offers tailored measurement options, robust material durability, and ease of maintenance suitable for commercial food preparation. Engineered for resilient performance, it withstands repeated use in high-traffic kitchens. Its customizable dimensions enable precise fitting and workflow optimization, making it suitable for food prep stations, bakery worktops, or butcher blocks. The material’s resistance to moisture and knife impact ensures long-term sanitation and surface integrity, while lightweight construction simplifies handling and cleaning routines.
- Custom dimensions tailored to kitchen workflow specifications
- Richlite material provides exceptional durability and chemical resistance
- Lightweight 1 lb design for easy repositioning and cleaning
- Resistant to moisture and heat supporting sanitary food prep standards
- Built for frequent use with high-impact, knife-resistant surface
Best suited for professional food prep stations requiring custom-fit cutting surfaces and high durability in busy kitchens.
AllPoints 8018436 Technical Specs
The AllPoints 8018436 Richlite Cutting Board is constructed from durable Richlite composite material, sourced from the United States, with a standard thickness of 1 inch and weight of approximately 1 pound. Its dimensions are customizable, with a width, depth, and height of 1 inch each to fit specific kitchen layouts. The material’s high resistance to moisture, heat, and knife marks ensures maintained sanitation and surface integrity over extended use. Designed for commercial kitchens, it supports heightened sanitation standards without requiring specialized electrical or cooling requirements. Its surface can withstand typical food prep temperatures, and cleaning involves routine wiping or scrubbing with food-safe cleaners. The lightweight nature allows for straightforward repositioning within workspace layouts, with no assembly required.
- Dimensions: Customizable width, depth, height (in inches)
- Material: High-performance Richlite composite
- Weight: Approximately 1 lb
- Construction: Food-safe, moisture-resistant, heat-resistant surface
- Finish: Matte finish available in custom sizes
- Usage: Suitable for high-intensity food prep environments
Additional practical considerations include ensuring adequate workspace clearance, routine cleaning with food-safe disinfectants, and proper placement to prevent cross-contamination. Its lightweight design enables quick repositioning as needed for workflow efficiency, supporting various prep tasks in commercial kitchens.
What is a commercial cutting board
A commercial cutting board is a heavy-duty food prep surface designed for frequent, intensive use in professional kitchen environments. Made from durable materials like Richlite, it provides a sanitary, knife-resistant platform that withstands moisture, heat, and impact. The AllPoints 8018436 Custom Richlite Cutting Board, installed in various foodservice setups such as prep stations and bakery counters, offers tailored dimensions to meet specific operational needs. It is optimized for high-volume food preparation, ensuring sanitation, surface longevity, and ease of cleaning for commercial kitchen workflows.
Top commercial Cutting Boards for Foodservice Settings
Constructed with high-quality Richlite material, the AllPoints 8018436 offers resilient, customizable surfaces suitable for various professional kitchens, including prep stations and bakeries. Its precise dimensions enable optimized workflow, and its durable, heat- and knife-resistant surface ensures longevity. This model supports efficient, Sanitary food prep in mid-volume restaurant operations and other foodservice environments, providing reliable performance with a compact footprint.
- Operation Type — ideal for small to medium prep kitchens
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — fits in bakery, deli, and butcher stations
- Workload Qualifier — designed for moderate throughput
- Use Case — supports manual food slicing and chopping
Why Choose AllPoints 8018436 ?
Compared to standard commercial cutting surfaces, the AllPoints 8018436 stands out through its customization capability, lightweight yet durable Richlite construction, and excellent resistance to moisture and impact. Its tailored dimensions support workflow integration, while its resilient surface promotes sanitation and longevity in demanding environments. Designed for efficient food prep, it enhances operational hygiene and surface durability in busy commercial kitchens.
- Compact design with customizable measurements for space efficiency
- Made from high-impact, knife-resistant Richlite material
- Lightweight for easy handling and cleaning
- Supports sanitation standards with moisture and heat resistance
- Seamless customization facilitates workflow-specific setup
