The Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 Stl is a precision-engineered stainless steel component designed for commercial foodservice applications. Specifically, this product features a 1/4-inch gauge thickness with dimensions of 1.75 inches in width, 6.1 inches in depth, and a height of 1.15 inches. Manufactured by Garland, it is tailored for high-demand kitchen environments requiring durable, reliable hardware that ensures optimal workflow efficiency in food prep, cooking, or storage equipment. Its robust construction addresses needs for corrosion resistance and longevity, making it suitable for industry-standard food processing and handling facilities. Notable for its exact 20x 1 3/8 inch specifications, it offers precision fitment essential for maintaining seamless operation in commercial kitchen settings.
Top Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 Stl Features
Designed for commercial kitchens, the Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 stainless steel component provides high durability and precise dimensional fit. Its corrosion-resistant material ensures long-term performance in busy foodservice environments, while its ease of maintenance simplifies routine cleaning. Compatible with standard equipment, it supports efficient workflow in food prep and storage stations. Its exact specifications facilitate swift installation and reliable operation within complex kitchen systems.
- Functionality: Ensures precise component assembly with 20x 1 3/8 inch fitment
- Durability: Made from stainless steel gauge 1/4 for corrosion resistance
- Ease of use: Designed for quick installation and easy cleaning
- Application fit: Suitable for commercial food preparation units and storage systems
- Workflow optimization: Supports seamless integration into industrial kitchen equipment
Ideal for commercial kitchens requiring durable, precision stainless steel components for equipment assembly and maintenance.
Garland 8003451 Technical Specs
The Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 Stl is a self-contained OEM part featuring a stainless steel construction with a gauge thickness of 1/4 inch. Its dimensions are 1.75 inches in width, 6.1 inches in depth, and 1.15 inches in height. Designed for durability and longevity, it is corrosion-resistant and suitable for continuous use in demanding foodservice environments. This component is ideal for installation in commercial kitchen equipment requiring precise fitment and robust material integrity. Its standard configuration supports ease of maintenance, including routine cleaning and replacement if necessary. No electrical requirements are specified, and the unit does not necessitate additional cooling or refrigeration components. It weighs approximately a few ounces, tailored for lightweight handling within industrial settings. The product’s finish is stainless steel, ensuring hygiene and compliance with food safety standards. Its operating temperature range is suitable for standard kitchen conditions, and it is resistant to typical cleaning agents used in commercial foodservice.
- Electrical Requirements: Not applicable; OEM stainless steel component
- Material: Stainless steel gauge 1/4 for corrosion resistance
- Dimensions: 1.75" W x 6.1" D x 1.15" H
- Weight: Lightweight, approximately a few ounces
- Finish: Stainless steel surface for hygiene and durability
- Temperature Range: Suitable for typical kitchen operating temperatures
The portion of installation considerations includes clearances for easy assembly, proper airflow, drainage, and routine cleaning routines. Compatibility with standard commercial kitchen equipment makes this component versatile for various culinary applications, including food prep stations and storage units. Maintenance involves standard cleaning protocols with non-abrasive agents, and disassembly is straightforward for replacement or inspection.
- Installation clearance: Requires 1-2 inches around for maintenance access
- Compatibility: Fits standard foodservice equipment with 20x 1 3/8 inch specifications
- Maintenance routine: Clean with stainless steel safe detergents
- Drainage considerations: Ensure proper ventilation and drainage channels are maintained
- Replacement parts: Standard OEM stainless steel fitment for seamless integration
What is a commercial stainless steel component
A commercial stainless steel component is a precision-engineered part used in industrial foodservice equipment for durability, hygiene, and reliable performance. The Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 Stl is designed to support consistent operation in high-volume kitchens, installed in prep tables, storage units, or processing equipment. Its exact dimensions and stainless steel construction make it ideal for demanding culinary environments, ensuring longevity and ease of maintenance in settings like restaurants, food manufacturing, or catering facilities.
Top commercial components for foodservice environments
High-quality OEM stainless steel parts like Garland 8003451 mscr hh grd5 1/4 20x 1 3 /8 steel components are essential in commercial kitchens for durable, restaurant-ready performance during moderate workloads, suitable for structured food prep workflows. Garland 8003451 offers high precision and reliability, supporting efficient and sanitary operations in foodservice settings.
- Operation Type — suitable for moderate-volume food preparation stations
- Kitchen Space — ideal for compact commercial kitchen designs
- Foodservice Category — fits within cooking and prep equipment
- Workload Level — supports medium throughput environments
- Primary Use — essential for equipment assembly and maintenance in busy kitchens
Why choose Garland 8003451 Mscr Hh Grd5 1/4 20x 1 3 /8 Stl?
Garland 8003451 stands out from similar OEM stainless steel parts by combining precise dimensional fit with robust 1/4-inch gauge steel for enhanced durability. Its corrosion-resistant finish and straightforward installation streamline routine maintenance, improving operational efficiency in commercial kitchen environments. Designed to support seamless integration with standard foodservice equipment, it ensures long-term reliability and performance in demanding culinary workflows.
- Compact footprint: Optimized for limited space kitchen setups
- Industrial-grade construction: Long-lasting, corrosion-resistant stainless steel
- Precise dimensions: Ensures reliable fit in key equipment components
- Ease of installation: Supports quick assembly and replacement processes
- Superior longevity: Designed for frequent sanitation and daily operation in restaurant environments
