The AllPoints 78816 13-inch Serving Board with a 5-inch handle is a durable, professional-grade foodservice tool designed for culinary presentation and prep tasks within commercial kitchens. Crafted from high-quality materials, this serving board measures 13 inches in width, 18 inches in depth, and features a 0.25-inch thick surface built to withstand rigorous use. Its ergonomic handle enhances maneuverability, making it suitable for countertop or bench mounting applications, ideal for restaurant, catering, or buffet service operations. The robust construction ensures long-term performance in high-volume foodservice environments while supporting diverse presentation and prep needs.
Top AllPoints 78816 Features
The AllPoints 78816 serving board offers precise dimensions and a sturdy build suitable for commercial foodservice settings, including high-use prep stations and display areas. Its durable surface resists impact and wear, facilitating consistent cutting and presentation tasks. The 5-inch handle allows ergonomic handling and easy transportation, while cleaning is straightforward due to its uniform material finish. Designed to integrate seamlessly into busy workflows, this board supports efficient product plating and ingredient prep, reducing handling time for operators.
- Functionality: Supports slicing, serving, and presentation tasks
- Durability: Constructed from high-grade, impact-resistant materials
- Ease of Maintenance: Smooth surface cleans quickly with minimal effort
- Application Fit: Suitable for countertop use in high-volume kitchens
- Workflow Efficiency: Ergonomic handle enhances handling and transfers
Ideal for precise food preparation and plating in bustling foodservice environments.
AllPoints 78816 Technical Specs
The AllPoints 78816 serving board features a 13-inch width, 18-inch depth, and a 0.25-inch thickness, with a total weight of 1.53 lbs for ease of handling. It is constructed from food-safe, impact-resistant material compatible with routine cleaning. The board's non- Hazardous designation and absence of hazardous substances ensure suitability for commercial foodservice. Its dimensions support versatile use cases, from slicing to presentation, across various kitchen workflows. The product does not include electrical requirements nor cooling or refrigeration capabilities, making it straightforward to integrate into existing prep areas. The durable finish withstands daily wash cycles, while the ergonomic handle provides secure grip and maneuverability during food handling activities.
- Dimensions: 13" W x 18" D x 0.25" H
- Weight: 1.53 lbs
- Material: Impact-resistant food-grade composite
- Construction Finish: Smooth, non-porous surface for easy cleaning
- Operating Range: Suitable for standard kitchen temperatures without deformation
- Design Features: Ergonomic handle for secure grip and maneuverability
- Usage Compatibility: Compatible with standard sanitizing procedures
- Assembly: No assembly required, ready for immediate use
What is a commercial serving board
A commercial serving board is a durable, food-safe surface designed for presentation, prep, and serving purposes in high-volume foodservice operations. Typically constructed from impact-resistant materials, these boards measure around 13 inches wide and 18 inches deep, providing ample space for slicing, arranging, and displaying culinary items. The AllPoints 78816 model is manufactured for professional kitchens requiring reliable, easy-to-clean surfaces that support efficient workflow and sustainable performance, particularly suitable for banquet, catering, or restaurant use in busy foodservice settings.
Top foodservice serving boards for restaurant and catering operations
Designed for high-capacity food preparation and presentation, the AllPoints 78816 serving board offers robust build quality, optimal function, and suitability for busy restaurant and catering workflows. Its impact-resistant surface and ergonomic handle support efficient handling and consistent menu presentation. Ideal for institutional and commercial kitchen environments needing reliable, long-lasting equipment to facilitate rapid service and maintain hygiene standards.
- Operation Type — suitable for fast-paced kitchen prep
- Kitchen Setting — ideal for commercial restaurant spaces
- Foodservice Category — perfect for catering and buffet displays
- Workload Qualifier — supports moderate throughput operations
- Use Case — efficient for ingredient prep and food presentation
Why Choose AllPoints 78816?
AllPoints 78816 stands out due to its impact-resistant construction, ergonomic handle design, and precise dimensions, ensuring durability and ease of handling in demanding foodservice environments. Its simple, smooth surface supports quick cleaning and sanitation, while its size balances surface area with maneuverability. Compared to similar models, this serving board combines professional-grade quality with functional versatility, enhancing operational efficiency and presentation consistency for commercial kitchens.
- Enhanced durability through impact-resistant materials
- Compact 13-inch width for versatile workspace integration
- Ergonomic handle for improved handling and transfer
- Uniform, food-safe surface for hygiene compliance
- Streamlined cleaning and maintenance process
