The AllPoints 78344 4inch Deep Fourth Size Pan for Steam Table is a professional-grade foodservice component designed for commercial steam table applications. Crafted from durable stainless steel, this 4-inch deep pan provides precise heat retention and corrosion resistance, making it suitable for high-volume cooking and serving environments. Its standardized fourth size dimensions ensure compatibility with steam tables, facilitating seamless integration into existing setups. Equipped with a robust construction that withstands the rigors of daily commercial use, this pan addresses common needs in buffet lines, catering operations, and institutional kitchens by offering reliable thermal performance and easy cleaning.
Top AllPoints 78344 Features
The AllPoints 78344 deep fourth size steam table pan features corrosion-resistant stainless steel construction for enhanced durability. Its 4-inch depth optimizes food holding capacity, ideal for hot sides, soups, or gravies in busy foodservice operations. Designed for straightforward insertion and removal from steam tables, it accommodates high-heat environments and simplifies cleaning routines. Suitable for use in hospitality, cafeteria, and catering settings, this pan supports efficient workflow for serving hot foods while maintaining consistent temperature. Its precise dimensions facilitate quick integration into standard steam table compartments, streamlining kitchen operations.
- Functionality: Ensures even heat distribution for hot holding applications
- Durability traits: Made from stainless steel alloy resistant to corrosion and scratches
- Ease of-maintenance: Smooth surface simplifies cleaning and sanitizing
- Fit and compatibility: Standard fourth size fits most steam tables securely
- Workflow integration: Designed for quick placement and removal during service
Ideal for daily buffet service, catering, and restaurant prep stations requiring consistent heat retention.
AllPoints 78344 Technical Specs
The AllPoints 78344 pan is constructed from high-grade stainless steel, measuring 6.44 inches wide, 10.5 inches deep, and 4 inches high, providing a balanced capacity for moderate-volume food holding. Weighing only 0.7 lbs, its lightweight design facilitates easy handling and swift replenishment during service. The pan maintains safe operation within standard steam table temperatures, withstanding heat exposure without warping or degrading. Its corrosion-resistant finish ensures longevity and easy cleaning, compatible with standard commercial dishwashing routines. The product is designed for OEM compatibility, supporting quick replacement or upgrades within steam table units. Typically arranged for seamless stacking or side-by-side placement, it integrates effortlessly into existing kitchen layouts, supporting efficient workflow and sanitation standards.
- Dimensions: 6.44" W x 10.5" D x 4" H
- Material: Food-grade stainless steel
- Weight: 0.7 lbs
- Construction: Corrosion-resistant, easy-to-clean stainless steel
- Application: Fits standard fourth size steam table compartments
- Temperature Range: Suitable for standard steam table hot hold environments
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Production Capacity: N/A
- Food Safety: Made from food-grade stainless steel for sanitation
- Cleaning & Maintenance: Dishwasher safe and easy to sanitize
- Installation & Usage: Fits standard steam table slots requiring minimal setup
- Handling & Storage: Lightweight design for easy stacking and storage
What is a commercial steam table pan?
A commercial steam table pan is a heavy-duty, food-grade container designed for hot food holding and service in professional kitchens. It is typically made from stainless steel or similar durable materials to withstand high temperatures and frequent cleaning cycles. These pans are used in buffet lines, catering events, and institutional settings to maintain food temperature and quality. The AllPoints 78344 4-inch deep fourth size pan is a standard component for steam tables, providing efficient heat retention and easy handling, making it suitable for mid-volume foodservice operations requiring reliable, sanitary, and quick-to-serve containers for hot foods.
Top Foodservice Steam Table Pans for Institutional and Catering Activities
Designed for medium-volume steam table operations, the AllPoints 78344 OEM pan offers durable, stainless steel construction for reliable hot food presentation in cafeteria and catering settings. Its standard size ensures quick compatibility with existing equipment, supporting efficient service during busy meal periods. Manufactured by AllPoints, this model is specifically suitable for moderate throughput environments demanding longevity and easy maintenance.
- Operation Type — moderate-volume foodservice operations
- Kitchen Setting — institutional cafeterias and catering lines
- Foodservice Category — hot food holding solutions
- Workload Qualifier — steady throughput in commercial kitchens
- Use Case — efficient hot food service and maintenance
Why Choose AllPoints 78344?
Why opt for the AllPoints 78344 over similar steam table pans? This model features high-quality stainless steel construction, ensuring durability and corrosion resistance that outperforms many competitor options. Its precise dimensions facilitate seamless integration into standard steam table units, supporting quick service workflows. The lightweight design simplifies handling, while its corrosion and stain resistance promote longevity. Beyond basic functionality, it enables consistent food presentation and easy cleaning, optimizing operational efficiency in busy foodservice environments.
- Compact footprint fits standard steam table compartments
- Constructed from commercial-grade stainless steel for longevity
- Lightweight design enhances handling and placement
- Corrosion-resistant surface supports frequent cleaning cycles
- Perfect for restaurant-ready hot holding applications
