The AllPoints 78336 6-inch Deep Third Size Pan for Steam Table is a durable, commercial-grade inserting pan designed specifically for foodservice operations requiring precise heat and ingredient management. Crafted from high-quality, corrosion-resistant materials, this OEM pan measures 12.75 inches in depth, 7 inches in width, and 5.5 inches in height, providing a capacity optimized for holding and displaying hot foods in steam tables. Its robust construction ensures long-term performance under continuous use, making it suitable for buffet lines, catering services, and restaurant hot holding stations. The pan's precise dimensions support seamless integration into standard steam tables, facilitating efficient workflow and quick replacement during busy service hours. Designed for professional kitchens, it is an essential component for effective hot food presentation and temperature maintenance without compromising material integrity.
Top AllPoints 78336 Features
The AllPoints 78336 third size steam table pan offers a 6-inch depth ideal for hot hold scenarios, with a stainless steel construction that enhances durability and ease of cleaning. Its precise dimensions support smooth stacking and compatibility with standard steam table inserts, reducing handling time. The heavy-duty material withstands high temperatures and frequent cleaning cycles, ensuring reliability in commercial kitchen environments. Designed for quick insertion and removal, it streamlines catering, buffet, and food prep workflows. Its corrosion-resistant finish promotes longevity, making it suitable for sustained daily use in busy foodservice settings.
- Functionality: Deep 6-inch capacity for optimal hot food storage.
- Durability: Crafted from corrosion-resistant stainless steel for long-term use.
- Ease of Maintenance: Smooth surface for effortless cleaning and sanitizing.
- Real-World Use Case: Fits seamlessly into standard steam tables in high-volume kitchens.
- Workflow Efficiency: Supports quick replacement and stacking to optimize service flow.
Ideal for steam table setups in catering, cafeteria, or buffet environments requiring reliable, professional-grade food pans.
AllPoints 78336 Technical Specs
The AllPoints 78336 OEM pan measures 7 inches in width, 12.75 inches in depth, and 5.5 inches in height, with a weight of 1.2 lbs. Its stainless steel construction ensures durability and resistance to corrosion, suitable for regular commercial kitchen sanitation protocols. The pan is designed for use in hot holding environments, operating safely within established temperature ranges without deformation. No electrical requirements are associated with this pan, as it functions as a thermal insert for steam tables. It features a standard size compatible with most commercial steam table inserts, supporting a production capacity tailored to high-volume foodservice. Its robustness and consistent quality make it an essential piece of equipment for reliable food presentation and temperature retention.
- Capacity: Compatible with standard third size steam table configurations.
- Material: Made from high-quality stainless steel for corrosion resistance.
- Dimensions: 7" W x 12.75" D x 5.5" H for precise fit and stacking.
- Weight: 1.2 lbs for ease of handling and replacement.
- Construction: Polished stainless steel surface for optimal sanitation and longevity.
- Temperature Range: Suitable for hot holding applications within specified safe limits.
- Food Safety: Food-grade, easy to clean, and compatible with standard kitchen sanitation routines.
- Installation & Maintenance: Compatible with standard steam table rails, supports quick placement and removal, easy to clean with daily routine sanitation.
- Workflow Compatibility: Supports hot food display and service in high-traffic catering and cafeteria settings.
- Durability Traits: Sturdy stainless steel withstands heavy use and frequent cleaning cycles.
- Suitability: Designed for professional foodservice environments requiring reliable hot food presentation.
- Usage Environment: Ideal for hot hold stations in commercial kitchens, catering, or buffet lines.
What is a commercial food pan
A commercial food pan is a versatile, durable container used in foodservice operations to hold, display, and serve hot or cold foods. Typically constructed from stainless steel or similar corrosion-resistant materials, these pans are engineered to withstand rigorous daily use in busy kitchens. The AllPoints 78336 6-inch deep third size pan for steam table is a standard third size pan, measuring 12.75 inches in depth, designed for insertion into steam tables for hot food retention. It is often employed in buffet lines, serving stations, and catering setups, supporting high-volume throughput while maintaining food safety and temperature consistency for operational efficiency in professional foodservice environments.
Top commercial food pans for high-volume foodservice operations
Designed for moderate throughput, the AllPoints 78336 OEM pan provides reliable hot food presentation in busy kitchen settings. Built with corrosion-resistant stainless steel, these pans support seamless integration into standard steam tables, supporting consistent temperature control. Suitable for buffet lines and catering, they enable efficient workflow and durable performance in professional kitchens. AllPoints 78336 stands out in durability, fit, and function, ensuring optimal hot holding and presentation in diverse foodservice environments.
- Operation Type — Supporting high-turnover buffet and catering lines
- Kitchen Type — Suited for high-volume commercial kitchens
- Foodservice Category — Suitable for hot holding and display applications
- Workload Qualifier — Reliable for moderate throughput in busy settings
- Use Case — Maintains food temperature for hot food display and service
Why Choose AllPoints 78336?
Why Choose the AllPoints 78336 6-inch Deep Third Size Pan for Steam Table over similar products? Its stainless steel construction offers superior durability and corrosion resistance, ensuring longevity in demanding foodservice environments. The precise dimensions facilitate seamless integration into standard steam table units, supporting efficient workflow and quick replacement. Designed without electrical components, it simplifies maintenance and sanitation processes. Its robust build enhances heat retention and promotes consistent presentation, making it a restaurant-ready component for professional catering and high-volume kitchens.
- Comparison to competitors — Offers a durable, corrosion-resistant stainless steel build.
- Features — Seamless fit into standard steam tables for quick service.
- Performance — Ensures reliable heat retention and uniform food presentation.
- Design — Compact profile supports space-efficient kitchen layouts.
- Efficiency — Supports streamlined workflows with easy stacking and cleaning.
