The AllPoints 78334 4-inch Deep Third Size Pan for Steam Tables is a commercial-grade foodservice component designed for precise temperature maintenance in buffet and steam table applications. Crafted from durable stainless steel, this 4-inch deep pan adheres to industry standards for food safety and corrosion resistance. Its precise dimensions—7 inches wide, 12.88 inches deep, and 4 inches high—allow seamless integration into standard third-size steam table units, supporting efficient hot holding and presentation in busy foodservice environments. Engineered for durability and ease of cleaning, it provides consistent performance in high-volume settings, making it ideal for professional kitchens and catering operations seeking reliable heat retention and sanitation compliance.
Top AllPoints 78334 Features
This all-purpose steam table pan is optimized for high-demand foodservice operations, featuring a 4-inch depth to maximize capacity within standard third-size configurations. Made of high-quality stainless steel, it offers exceptional durability, corrosion resistance, and ease of maintenance. Its precise dimensions enable quick, tool-free insertion and removal, supporting streamlined workflow at steam hot holding stations. Suitable for mid-volume restaurant and catering settings, this pan ensures consistent heat retention and easy cleaning, facilitating seamless coordination with steam table units and hot holding equipment.
- Functionality: Supports efficient hot holding and food presentation
- Material durability: Made from corrosion-resistant stainless steel for prolonged use
- Ease of maintenance: Dishwasher-safe with smooth, rounded surfaces for simple cleaning
- Use case: Fits seamlessly into third-size steam tables for rapid deployment
- Workflow integration: Compatible with standard steam table inserts for quick setup and removal
Ideal for foodservice operators seeking reliable, easy-to-clean pans for hot food presentation in commercial kitchens.
AllPoints 78334 Technical Specs
The AllPoints 78334 pan is constructed from high-quality stainless steel, measuring 7 inches in width, 12.88 inches in depth, and 4 inches in height, with a weight of 0.9 lbs. Its design supports standard third-size steam table configurations, ensuring precise fit and effective heat retention in hot holding environments. The pan is intended for use in non-hazardous settings and is compatible with a variety of steam table units. It does not require specialized electrical or refrigeration connections, relying solely on ambient hot holding temperatures. The durable stainless steel construction facilitates easy cleaning with standard commercial-grade sanitizing procedures, and its design includes rounded edges for user safety and quick maintenance. Certified for food safety, it meets industry standards for sanitation and durability without the need for special coatings or finishes.
- Dimensions: 7" W x 12.88" D x 4" H
- Material: Stainless steel
- Weight: 0.9 lbs
- Construction: Seamless, corrosion-resistant
- Compatibility: Fits standard third-size steam table trays
- Temperature range: Designed for ambient hot holding conditions
What is a commercial third size steam table pan
A commercial third size steam table pan is a stainless steel receptacle designed to hold and serve hot food in professional foodservice operations. These pans are standardized in dimensions—typically 12.88 inches by 7 inches—with various depths, including 4 inches, to maximize capacity within steam table units. Installed in steam tables, they facilitate efficient hot food presentation and easy handling during service or catering events. The AllPoints 78334 4in Deep Third Size Pan is suited for high-volume restaurants and catering establishments, providing reliable thermal performance and straightforward cleaning protocols for consistent, safe food presentation.
Top Commercial Steam Table Pans for Foodservice Efficiency
Designed for precise hot holding and optimized workflow, the AllPoints 78334 caters to mid-volume kitchens requiring durable stainless steel pans. Manufactured by AllPoints, this 4-inch deep third size pan excels in standard steam table setups, supporting efficient heat retention and sanitation. Suitable for restaurant, catering, and institutional use, it ensures reliable performance in busy foodservice environments.
- Operation type — supporting medium-volume hot food service
- Kitchen setting — ideal for commercial kitchens and catering
- Foodservice category — suitable for buffet and steam table applications
- Workload qualification — designed for moderate throughput environments
- Use case — managing hot food displays and serving stations
Why Choose AllPoints 78334?
Why Choose AllPoints 78334 4in Deep Third Size Pan for Steam Table? This model offers superior stainless steel construction for robustness and longevity, precise dimensions for seamless integration into standard steam tables, and a design that simplifies cleaning and maintenance. Its durable, corrosion-resistant build and reliable fit enhance workflow efficiency and ensure consistent food quality in professional foodservice operations.
- Self-contained design supports easy installation without additional accessories
- Made from premium stainless steel for enhanced durability and sanitation
- Precisely engineered for compatibility with third-size steam tables
- Supports high-volume food service with reliable heat retention
- Streamlined for quick removal and cleaning, promoting sanitation standards
