The AllPoints 78169 11.7 Qt Sauce Pot With Lid is a professional-grade cookware piece designed for high-performance foodservice environments. Constructed from durable stainless steel, the 11.7-quart capacity enables efficient preparation and holding of sauces, soups, and liquids in commercial kitchens. Its precise dimensions include a 5-inch width, 1-inch height, and an extensive depth suitable for large-scale operations, making it ideal for institutions requiring reliable, heavy-duty cookware. The lid ensures controlled heat retention, contributing to uniform cooking and reduced energy waste. This OEM model from AllPoints Foodservice Parts & Supplies adheres to industry standards, featuring a rugged, corrosion-resistant design suited for frequent use in restaurant, cafeteria, or catering settings, with a total weight of approximately 9.89 lbs for ease of handling and cleaning as part of professional kitchen workflows.
Top AllPoints 78169 Features
The AllPoints 78169 sauce pot is engineered for commercial foodservice applications requiring reliable, large-capacity cookware. Its stainless steel construction ensures long-term durability and ease of cleaning, supporting daily intensive use. The vessel’s wide profile facilitates efficient stirring and utensil access, fitting seamlessly into large-volume production workflows. Its robust lid minimizes heat loss during simmering or boiling, optimizing cooking performance in busy kitchen environments. Designed for compatibility with standard stovetop setups, it supports multi-use functions from meal prep to bulk holding. This model is best suited for restaurant kitchens, catering, and institutional foodservice operations seeking dependable, high-capacity cookware.
- Large capacity: 11.7-quart volume for high-volume food prep
- Heavy-duty stainless steel: corrosion-resistant, commercial-grade construction
- Ease of cleaning: dishwasher safe, smooth surface for rapid sanitation
- Secure lid fit: airtight sealing to reduce heat loss and spillage
- Optimal design: wide profile supports efficient stirring and ingredient handling
Ideal for bulk sauce preparation, soup serving, and high-demand kitchens requiring durable, large-volume cookware.
AllPoints 78169 Technical Specs
The AllPoints 78169 OEM sauce pot features a stainless steel construction with dimensions of 5 inches in width, 1 inch in height, and a depth of 339.4 inches, with a total weight of 9.89 pounds. It supports typical use in commercial settings with no hazardous materials involved. The vessel is designed to withstand operating temperatures suitable for simulated commercial kitchen environments, supporting efficient heat transfer and uniform cooking. Its compatibility with standard stovetop heating elements makes it suitable for various operational workflows in restaurant, cafeteria, and catering applications. The lid’s precise fit aids in energy efficiency, while its smooth surface simplifies cleaning routines. The product is ready for heavy-duty, daily use with minimal maintenance and features corrosion-resistant materials that ensure longevity and ease of sanitation.
- Dimensions: 5" W x 1" H x 339.4" D for large-volume operations
- Weight: 9.89 lbs for easy handling and transportation
- Material: stainless steel for durability and sanitation
- Temperature Range: suitable for high-heat cooking processes
- Built-in Lid: secure fit minimizes heat loss and spillage
- Construction: corrosion-resistant, commercial-grade OEM design
What is a commercial sauce pot?
A commercial sauce pot is a large-capacity, heavy-duty vessel designed for preparation, simmering, and holding sauces, soups, or liquids in high-volume foodservice settings. These pots are typically made from durable, corrosion-resistant materials like stainless steel and feature a tight-fitting lid for energy-efficient cooking. The AllPoints 78169 11.7 Qt Sauce Pot W Lid, installed in institutional kitchens or restaurant lines, supports efficient workflow by enabling large batch cooking and uniform heat distribution, making it suitable for busy kitchens that require reliable, commercial-grade cookware for daily operations.
Top Commercial Sauce Pans for High-Volume Foodservice Settings
Designed for high-capacity meal preparation, the AllPoints 78169 OEM sauce pot offers durable stainless steel construction and a large 11.7-quart capacity, making it suitable for sizeable kitchens and busy foodservice environments. Its built-in lid enhances efficiency during cooking and holding, supporting functionality in institutional or restaurant operations requiring large-volume liquid management.
- Operation _ Type — Suitable for high-demand restaurant kitchens
- Kitchen _ Setting — Ideal for large-scale catering and cafeteria use
- Foodservice _ Category — Supportive of sauce, soup, and liquid service
- Workload _ Qualifier — Supports moderate throughput requirements
- Use _ Case — Facilitates bulk cooking and product holding
Why Choose AllPoints 78169
Compared to similar models, the AllPoints 78169 offers a rugged stainless steel build combined with a secure lid design that optimizes heat retention. Its reliability and large capacity support high-volume foodservice operations, reducing the need for multiple smaller pots. Designed for professional kitchens, it enhances operational efficiency, simplifies cleaning routines, and withstands daily use without corrosion or performance issues.
- Self-contained design streamlines workflow in commercial kitchen equipment
- Heavy-duty stainless steel ensures longevity and sanitation
- Large 11.7-quart capacity supports high-volume service needs
- Robust lid maintains consistent heat and minimizes spills
- Compact dimensions with ergonomic weight simplify handling
