The AllPoints 78141 18 X 26 In Roast Pan is a commercial-grade cookware essential for professional foodservice establishments, designed specifically for roasting and bakeware applications. Crafted from durable materials, this stainless steel pan measures 18 inches by 26 inches with a height of 2.25 inches, providing ample capacity for large-scale roasting and food preparation. Its corrosion-resistant construction ensures longevity under rigorous use, making it suitable for high-volume kitchens requiring consistent performance. The pan’s smooth, flat surface facilitates uniform heat distribution and easy cleaning, supporting efficient workflow in hotel, restaurant, or catering operations. With a sturdy build and precise dimensions, the AllPoints Roast Pan offers reliability for commercial cooking environments, especially those demanding heavy-duty cookware for oven or stove use. Its technical specifications enable compatibility with various oven types and bulk cooking processes, optimizing operational efficiency with its food-safe, corrosion-resistant features.
Top AllPoints 78141 Features
The AllPoints 78141 roast pan offers robust construction with stainless steel for durability in high-demand kitchens. Its 18 x 26-inch size accommodates large roasting tasks, while the 2.25-inch height provides sufficient capacity for liquids and food items. Easy-to-clean surface and corrosion resistance reduce maintenance time. Suitable for oven use with consistent heat conduction ensures uniform cooking. Designed for frequent handling and commercial workflows, it supports multi-batch roasting and prep stations for busy foodservice operations.
- Durable stainless steel construction ensures long-lasting performance
- Dimensions of 18" x 26" with 2.25" height for large capacity
- Smooth, easy-to-clean surface with corrosion resistance
- Optimized for oven use with even heat distribution
- Ideal for high-volume roasting in commercial kitchens
Recommended for large-scale roasting and food prep in professional culinary environments.
AllPoints 78141 Technical Specs
The AllPoints 78141 roast pan is constructed from high-grade stainless steel, measuring 18 inches in width, 26 inches in depth, and 2.25 inches in height. It weighs approximately 5.07 lbs, making it manageable for commercial kitchen handling. The pan is designed for oven operation, supporting high temperatures with a maximum temperature tolerance consistent with standard commercial oven ranges. Its corrosion-resistant, food-safe surface simplifies cleaning routines and maintains sanitation standards. The product is intended for heavy-duty roasting, with a focus on durability and reliable heat conduction. Typically, it ships within 4 to 8 business days, with no hazardous materials involved, suitable for high-volume foodservice workflows integrated into oven and prep stations.
- Dimensions: 18" x 26" x 2.25"
- Weight: 5.07 lbs
- Material: Stainless steel
- Maximum Operating Temperature: Standard commercial oven ranges
- Construction & Finish: Corrosion-resistant stainless steel surface
- Cleaning & Maintenance: Compatible with manual cleaning routines, dishwasher-safe
- Electrical Requirements: Not applicable, designed for oven use
- Oven Compatibility: Supports standard commercial baking and roasting ovens
- Capacity: Fits large-scale roasting needs
- Durability Traits: Made from corrosion-resistant stainless steel with reinforced edges
- Ease of Handling: Sturdy grip edges for easy maneuvering in busy kitchens
What is a commercial roast pan?
A commercial roast pan is a heavy-duty, food-safe cookware designed for roasting and baking in professional kitchens. Manufactured primarily from stainless steel or similar durable materials, these pans support high-temperature operation and uniform heat transfer. The AllPoints 78141 roast pan, mounted on standard oven racks, measures 18 inches by 26 inches with a 2.25-inch height, making it suitable for large-volume roasting applications in hotel, restaurant, or catering facilities. It enables efficient bulk food preparation, supporting moderate throughput workflows such as batch roasting, slow cooking, or preparation stations. Its rugged design ensures resilience under repeated high-heat cycles while facilitating cleaning and maintenance in high-capacity foodservice environments.
Top commercial roast pans for high-volume foodservice settings
Designed for high-demand kitchens, the AllPoints 78141 grille pan provides durable performance and reliable heat conduction suitable for commercial roasting. Manufactured by AllPoints with precise dimensions, it excels in large-scale food prep environments, supporting consistent culinary results through robust stainless steel construction. Ideal for hotel, restaurant, and catering operations requiring efficient workflow and long-lasting equipment.
- Commercial roasting equipment — ideal for large-scale kitchen operations
- Restaurant-grade construction — built from corrosion-resistant stainless steel
- Moderate throughput — suited for busy foodservice environments
- Bulk food prep — supports large capacity roasting and baking
- Reliable performance — supports high-temperature operation in standard ovens