The AllPoints 76666 Dinner Knife is a professionally engineered cutlery item designed for commercial foodservice applications, offering precise dimensions, durable construction, and high-performance standards. Crafted from high-grade materials, this dinner knife features a length of 9.5 inches and a width of 1.2 inches, optimized for ergonomic handling and longevity. Its robust design ensures reliable performance in high-volume settings, making it suitable for restaurants, catering operations, and institutional kitchens seeking efficient and sanitary tableware solutions. The technical features include stainless steel construction for corrosion resistance and ease of cleaning, with specifications focused on durability and functional integrity in rigorous environments.
Top AllPoints 76666 Features
The AllPoints 76666 Dinner Knife is tailored to meet the demands of commercial kitchens with precise dimensions, high-performance stainless steel, and ergonomic design. Its durability supports frequent use, with the ease of cleaning fostering sanitary workflow integration. Suitable for various foodservice environments, this knife enhances operational efficiency through reliable performance and user comfort.
- Functionality: Ergonomic handle promotes comfortable grip during extended service
- Durability Traits: Made from high-grade stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Dishwasher-safe materials simplify cleaning routines
- Use Case Fit: Ideal for high-volume restaurants requiring dependable cutlery
- Workflow Integration: Standard 9.5-inch length fits typical dinner setups for efficient service
Recommended for upscale dining establishments or institutional kitchens requiring reliable, durable cutlery for daily use.
AllPoints 76666 Technical Specs
The AllPoints 76666 Dinner Knife operates without additional electrical requirements, relying solely on manual use, and features a corrosion-resistant stainless steel construction measuring 9.5 inches in length, 1.2 inches in width, and 1.75 inches in height. Its weight is approximately 1.64 lbs per unit, facilitating manageable handling for staff. Designed for commercial settings, it meets food safety standards and is dishwasher compatible for easy cleaning. The knife's construction supports safe operation within typical operating temperature ranges and offers a simple disassembly process for maintenance. It does not include any integrated technology or specialized features beyond its durable build, making it a dependable component in busy foodservice workflows.
- Electrical Requirements: None, manual operation only
- Material: High-grade stainless steel for corrosion resistance
- Dimensions: 9.5" length x 1.2" width x 1.75" height
- Weight: 1.64 lbs per piece
- Cleaning & Maintenance: Dishwasher safe, with straightforward disassembly
- Temperature Range: Suitable for standard kitchen environments
- Electrical Compatibility: Not applicable
- Installation Essentials: Designed for immediate use with standard tableware setups
- Durability Traits: Resists corrosion and wear in high-frequency use
- Operational Environment: Suitable for busy restaurant dining areas
- Food Safety Standards: Meets commercial food safety and sanitation requirements
What is a commercial dinner knife?
A commercial dinner knife is a high-quality cutlery tool designed for frequent use in restaurants, hotels, and foodservice operations, providing reliable cutting performance with durable construction. The AllPoints 76666 Dinner Knife, with its stainless steel blade and ergonomic handle, is ideal for standard dining applications, installed in institutional or upscale restaurant settings, supporting efficient service and maintaining sanitation standards in high-volume environments.
Top Foodservice Cutlery for Moderate-Volume Restaurant Settings
This commercial-grade dinner knife features precise craftsmanship by AllPoints, offering dependable function in moderate throughput environments. Its stainless steel build and ergonomic design make it suitable for standard restaurant service, supporting efficient workflows in medium-use foodservice settings. The 76666 model enhances operational performance with durability and ease of maintenance.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — mid-sized dining facilities
- Foodservice Category — commercial cutlery
- Workload Qualifier — typical high-frequency use
- Use Case — standard dining table service
Why Choose AllPoints 76666 Dinner Knife?
Compared to similar commercial dinner knives, the AllPoints 76666 stands out with its precise dimensions, corrosion-resistant stainless steel, and ergonomic ergonomics designed for intensive use. Its durable construction minimizes replacement frequency and enhances sanitation routines. Manufactured for performance in busy culinary environments, it improves workflow efficiency and ensures consistent presentation and service quality.
- Precisely balanced design for comfortable handling
- Constructed from high-grade stainless steel for longevity
- Optimized for dishwasher cleaning and quick maintenance
- Standard size compatible with a variety of dinnerware
- Built for high-frequency, high-volume foodservice operations
