The AllPoints 76641 Dinner Knife Pacific Rim is a professional-grade cutlery item designed for high-volume foodservice environments. This OEM dinner knife features precise dimensions of 10 inches in length with a stainless steel construction that ensures durability and corrosion resistance. Its ergonomic handle provides a secure grip for efficient table service, making it suitable for commercial kitchen operations, restaurant settings, and banquet service. The knife’s robust design addresses the needs of daily heavy use, offering straightforward cleaning compatibility and long-term performance. Its technical specifications include a weight of 2.78 lbs, making it a substantial yet manageable utensil for high-throughput culinary workflows.
Top AllPoints 76641 Features
This dinner knife emphasizes durability and performance for commercial foodservice professionals, with a stainless steel blade designed for longevity and resistance to wear. Its 10-inch length supports versatile use across dining establishments, while the ergonomic handle enhances user comfort. Built for frequent cleaning and maintenance, it integrates seamlessly into busy kitchen workflows, making it ideal for tabletop service and banquet settings.
- Precise 10-inch blade length for versatile service
- Stainless steel construction ensures corrosion resistance
- Ergonomic handle facilitates secure grip during service
- Dishwasher-safe design simplifies cleaning routines
- Heavy-duty material withstands demanding commercial use
Ideal for high-volume restaurants and catering operations requiring reliable cutlery
AllPoints 76641 Technical Specs
The AllPoints 76641 Dinner Knife Pacific Rim is built with a 10-inch stainless steel blade, offering high durability for intensive use in commercial kitchens and dining facilities. It weighs 2.78 lbs, aligning with industry standards for balanced handling, and features a sleek finish suited for professional environments. Its construction ensures resistance to corrosion and staining, supporting rigorous cleaning protocols, including commercial dishwasher sanitation. The handle’s ergonomic design is crafted for comfort during extended service, and overall dimensions facilitate easy storage and handling in busy settings. No electrical or refrigeration requirements are necessary, making it a straightforward, reliable cutlery investment for foodservice operators.
- Dimensions: 10 inches length, 1.5 inches width, 2 inches height
- Material: Stainless steel blade with ergonomic handle
- Weight: 2.78 lbs
- Finish: Polished stainless steel exterior
- Cleaning: Dishwasher-safe with corrosion-resistant features
- Design: Commercial-grade durability with easy maintenance
- Electrical Compatibility: N/A; suitable for all standard kitchen outlets if needed for related equipment
- Storage Requirements: Fits standard cutlery drawers and racks
- Workflow Integration: Compatible with existing utensil sterilization and cleaning protocols
- Operational Environment: Suitable for temperature ranges up to 160°F (71°C)
- Material Safety: Food-safe stainless steel with no coating concerns
What is a commercial dinner knife
A commercial dinner knife is a heavy-duty utensil designed for frequent use in busy foodservice settings such as restaurants, hotels, and catering venues. Crafted primarily from stainless steel, it typically measures around 10 inches, providing optimal leverage and cutting capability for various foods. Installed in high-volume dining environments, the AllPoints 76641 Dinner Knife Pacific Rim is ideal for professional tabletop service, durable enough to withstand constant cleaning and handling while maintaining a sharp edge. Its robust construction makes it suitable for everyday use in institutional kitchens, supporting efficient meal presentation and customer satisfaction.
Top commercial dinner knives for high-volume foodservice
Designed for heavy-duty restaurant kitchens and banquet halls, the AllPoints 76641 Dinner Knife offers superior durability, precise craftsmanship, and consistent performance, making it suitable for mid-volume restaurant service. AllPoints 76641 exemplifies quality in cutlery, optimized for reliable daily use in hospitality and institutional foodservice environments.
- Operation Type — For large-scale dining and catering
- Kitchen Type — Suitable for commercial restaurants and institutional kitchens
- Foodservice Category — Ideal for full-service dining and banquet service
- Workload Qualifier — Supports moderate to intensive throughput
- Use Case — Designed for tabletop service and high-volume meal presentation
Why Choose AllPoints 76641?
Why Choose AllPoints 76641 Dinner Knife Pacific Rim? This model stands out with its corrosion-resistant stainless steel blade, ergonomic handle design, and commercial-grade construction engineered for demanding foodservice environments. Its long-lasting sharpness and ease of maintenance optimize operational efficiency, while the sleek finish maintains a professional appearance through extensive use. The design allows seamless integration into existing tableware sets and cleaning routines, making it a reliable and practical choice for high-volume dining operations.
- Compact 10-inch length fits standard cutlery programs
- Self-contained design supports quick manual handling and cleaning
- Constructed from high-grade stainless steel for longevity
- Ergonomic handle enhances user comfort under continuous use
- Suitable for dishwasher sanitation supporting high-volume flow
