The AllPoints 76173 6 Pt Garnish Tray with Lid is a commercial-grade foodservice component designed for precise ingredient organization and display. Crafted from durable, corrosion-resistant materials, this garnish tray features a six-compartment layout optimized for handling multiple garnishes in high-volume food preparation environments. Its inclusion of a snug-fitting lid ensures sanitation and minimizes contamination risks, making it suitable for professional catering, buffet setups, and restaurant pass-through stations. With a dimension of 6.5 inches in height, 6.5 inches in width, and 18.25 inches in depth, the tray provides efficient storage and easy access for busy kitchen workflows, facilitating quick ingredient replenishment and presentation consistency.
AllPoints 76173 Features
This garnish tray is ideal for high-turnover foodservice operations requiring organized ingredient display. Its six distinct compartments accommodate various garnishes or condiments, with a spill-resistant lid that supports sanitation and quick cleaning routines. Built from high-quality, food-safe materials, it withstands daily dishwasher sanitation, while its design integrates seamlessly into refrigerated or ambient environments. Designed for durability and ease of maintenance, it enhances workflow efficiency in buffet, bar, or prep station applications.
- Functionality: Six-compartment layout for versatile ingredient separation
- Material Durability: Constructed from corrosion-resistant, food-safe plastics
- Ease of Maintenance: Dishwasher-safe with simple disassembly
- Use Case: Fits in standard food prep and display stations for quick ingredient access
- Workflow Efficiency: Compact design supports streamlined ingredient replenishment in busy kitchens
Ideal for foodservice operators seeking organized ingredient presentation with improved sanitation.
AllPoints 76173 Technical Specs
The AllPoints 76173 garnish tray features a self-contained design with dimensions of 6.5 inches in height, 6.5 inches in width, and 18.25 inches in depth, weighing approximately 7.1 lbs. Crafted from high-quality, food-safe materials, it is suitable for extended use in refrigerated and ambient environments, with a temperature resistance that supports common kitchen operations. The unit is designed for dishwasher cleaning, facilitating maintenance in busy kitchens. Its construction is free from hazardous materials, with a focus on durability and long-term performance. The lid is included to ensure sanitation, and the tray’s modular configuration supports stacking and efficient storage in limited space settings.
- Dimensions: 6.5" W x 6.5" D x 6.5" H
- Material: Food-safe, corrosion-resistant plastic
- Weight: 7.1 lbs
- Construction: Durable, dishwasher-safe for quick sanitation
- Country of Origin: Taiwan
- Temperature Tolerance: Supports standard kitchen environment temperatures
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Food Safety: Food-grade materials compatible with daily cleaning routines
- Usage Environment: Suitable for refrigeration and ambient storage
- Included Accessories: Lid for sanitation and storage
Installation & Maintenance: Supports standard countertop placement with minimal clearance; dishwasher-safe for routine cleaning
Storage Compatibility: Stackable design allows efficient storage in prep stations or refrigerated units
Use Case Integration: Fits seamlessly into high-volume buffet and garnish stations requiring quick ingredient access
Workflow Suitability: Designed to streamline ingredient organization and sanitation in demanding kitchens
Safety & Ergonomics: Rounded edges for safe handling and stacking stability
What is a commercial garnish tray
A commercial garnish tray is a resilient, food-safe foodservice accessory designed to organize and display garnishes, condiments, or small ingredients efficiently. The AllPoints 76173 model, with its six compartments and included lid, is constructed from durable plastics suitable for busy kitchens, offering straightforward cleaning and sanitation. Typically installed in buffet lines, prep stations, or bar service areas, it supports operational efficiency by providing quick, accessible ingredient management. Ideal for high-volume restaurant setups, it ensures ingredient separation and contamination prevention through its airtight lid, making it a vital component for maintaining professional food presentation standards.
Top Garnish Trays for Foodservice Environments
Built for professional use, the AllPoints 76173 garnish tray exemplifies robustness, with a six-compartment design built for medium operational workloads in foodservice settings. Its sturdy, corrosion-resistant construction and included lid optimize ingredient organization and sanitation, suitable for diverse culinary environments like buffet lines and prep stations. Ideal for mid-volume restaurant service, it enhances workflow by simplifying ingredient handling and presentation in busy commercial kitchens.
- Operation Type — ideal for high-turnover food preparation zones
- Kitchen Environment — suited for compact, professional foodservice spaces
- Foodservice Category — suitable for buffet, bar, and prep stations
- Workload Level — designed for moderate throughput in busy kitchens
- Use Case — streamlining ingredient presentation and sanitation
Why Choose AllPoints 76173
The AllPoints 76173 garnishing tray distinguishes itself through its durable, food-grade construction, and efficient six-compartment design with an airtight lid, supporting sanitation and ingredient separation. Its compact footprint and dishwasher-safe materials make it a reliable choice for demanding commercial kitchens, offering enhanced workflow, reduced contamination risks, and consistency in ingredient presentation compared to standard models. This unit’s robustness and ergonomic design support optimal kitchen operations in high-volume environments.
- Compact footprint maximizes limited countertop space
- Self-contained, lid-equipped design ensures sanitation
- Constructed from corrosion-resistant, food-safe plastics
- Designed for durable, daily dishwasher cleaning
- Supports organized ingredient management in foodservice
