The AllPoints 761120 Ice Tech System is a commercial water treatment solution designed for foodservice establishments requiring reliable ice quality. This system features a dual-stage filtration process, with a 125 Psi capacity and a flow rate of 5.5 Gpm, ensuring efficient scale and sediment removal while maintaining high water purity for ice machines. Built in the United States, its compact 1” dimensions and shipping weight of 13.6 lbs facilitate straightforward installation and maintenance in various kitchen setups, making it suitable for moderate-volume foodservice environments that demand consistent ice quality and operational efficiency.
Top AllPoints 761120 Features
The AllPoints 761120 Ice Tech Water Treatment System offers precise filtration tailored for commercial ice makers, with a focus on eliminating scale, removing sediment, and reducing chlorine. Its durable construction ensures long-term performance in busy foodservice kitchens. The system’s user-friendly design simplifies cartridge replacement, while its compact profile fits seamlessly into standard installations, supporting smooth workflow and consistent ice quality in moderate throughput settings.
- 125 Psi pressure capacity supports high-demand ice applications
- Dual-stage cartridges with Fittings for simple replacement
- Corrosion-resistant materials ensure durability in water treatment components
- Compact 1” connections for easy integration into existing plumbing systems
- Max temperature 100 F limits operational stress on filtration system
Designed for commercial ice maker maintenance, ideal for foodservice operations requiring dependable ice treatment
AllPoints 761120 Technical Specs
The AllPoints 761120 Ice Tech System features a compact, self-contained design with dimensions of approximately 1\" x 1\" x 1\" and a shipping weight of 13.6 lbs, optimized for in-line installation in commercial kitchen settings. It operates at a maximum pressure of 125 Psi and supports a flow rate of 5.5 Gpm, suitable for moderate-volume ice production. Constructed primarily of corrosion-resistant materials, it is rated for temperatures up to 100 F, ensuring long-term durability and consistent water quality. The system includes a blue first-stage replacement cartridge and a grey second-stage cartridge, both with Fittings for quick cartridge swaps. Its water treatment efficacy targets scale elimination, sediment removal, and chlorine reduction, enhancing overall ice machine performance. The system is designed for straightforward maintenance, requiring minimal downtime, and supports water safety standards used in foodservice environments.
- Electrical Requirements: Not applicable
- Flow rate: 5.5 Gpm for steady ice production
- Temperature Range: Max operating temp of 100 F
- Construction Materials: Durable corrosion-resistant plastics and fittings
- Dimensions: 1" W x 1" D x 1" H
- Weight: 13.6 lbs (product), 16 lbs (shipping)
- Replacement Cartridges: First stage #761121, second stage #761122, both with fittings
Installation & Usage Considerations:
- Plumbing Compatibility: Supports 1/2" Fpt connections for seamless integration
- Plumbing Requirements: Ensure proper clearance for cartridge replacement and maintenance access
- Maximum Operating Pressure: 125 PSI to ensure system integrity
- Flow Rate: 5.5 Gpm supports concurrent ice maker operation
- Temperature Tolerance: Suitable for water temperatures up to 100 F
What is a commercial ice treatment system?
A commercial ice treatment system is a device designed to improve water quality supplied to ice makers in foodservice environments. It typically involves multi-stage filtration to eliminate scale formation, sediments, and chlorine, ensuring high-quality, uniform ice production. Installed in undercounter or remote locations, these systems support consistent ice clarity and extend equipment lifespan. The AllPoints 761120 Ice Tech System is an example, suitable for moderate-volume foodservice settings, with dual-stage cartridges for reliable water purification and long-term operation.
Top Commercial Ice Treatment Solutions for Moderate Foodservice Operations
Built with durable materials and optimized for moderate workload environments, the AllPoints 761120 Ice Tech System provides reliable water purification for ice machines in commercial kitchens. Its efficient design supports consistent ice quality, making it ideal for hotel, restaurant, and catering operations with steady ice demands.
- Operation Type — suited for moderate-volume ice production
- Kitchen Type — ideal for foodservice spaces with limited installation area
- Foodservice Category — supports ice quality in restaurants and cafeterias
- Workload Qualifier — designed for medium throughput applications
- Use Case — ensures contaminant-free ice for beverage service
Why Choose AllPoints 761120?
Distinct from typical water treatment systems, the AllPoints 761120 Ice Tech System offers a compact, self-contained design with dual-stage cartridges that efficiently eliminate scale and sediment. Its corrosion-resistant construction ensures durability in demanding foodservice environments. The system's straightforward cartridge replacement process minimizes downtime, supporting continuous ice operations and maintaining high water quality standards with reliable performance.
- Compact footprint fits in tight kitchen spaces
- Self-contained design simplifies installation and maintenance
- Dual-stage cartridges provide comprehensive water treatment
- Supports high-volume ice production with robust flow capacity
- Durable materials extend system lifespan in busy foodservice settings
