The Gold Medal 76054 Thermostat 400f Bakers is a precision temperature control device designed for commercial baking applications. This thermostatic component ensures accurate heat regulation up to 400°F, facilitating consistent baking results in professional foodservice environments. Constructed from durable materials, it provides reliable performance and longevity in high-demand bakery production settings.
Top AllPoints 76054 Features
The Gold Medal 76054 thermostat delivers precise temperature regulation suitable for commercial bakery and food production workflows, offering straightforward integration into baking ovens and equipment. Its durable design withstands high temperatures and frequent use, while its compact form simplifies installation and maintenance. Ideal for bakery ovens, pro kitchens, and industrial food processing lines, this component supports consistent, high-quality baking performance.
- Temperature regulation: Maintains up to 400°F with high accuracy for consistent baking
- Material durability: Manufactured from heat-resistant, corrosion-proof components for long-term operation
- Ease of maintenance: Compact design simplifies installation and replacement in commercial ovens
- Application fit: Suitable for integration in bakery ovens and industrial food appliances
- Workflow benefit: Ensures stable temperature control, reducing product inconsistencies and downtime
Suitable for bakery oven calibration and temperature regulation in commercial food operations
AllPoints 76054 Technical Specs
The AllPoints 76054 thermostatic device operates with a standard electrical requirement, optimized for typical bakery and oven setups. It features a maximum temperature resistance of 400°F, with construction from high-grade, heat-resistant materials, ensuring durability under intense baking conditions. Its compact dimensions (0.7" height, 1.15" width, 4.5" depth) allow seamless integration into existing equipment, with a lightweight of just 0.06 lbs. This OEM component does not include hazardous materials, and its design supports reliable, consistent performance in bakery and industrial foodservice environments. The unit is designed for easy disassembly for cleaning or replacement, contributing to efficient maintenance routines, while its corrosion-proof construction extends service life across demanding commercial applications.
- Electrical Requirements: Compatible with standard bakery and oven electrical systems
- Temperature Resistance: 400°F maximum operational temperature
- Construction & Finish: Heat-resistant, corrosion-proof materials in durable finish
- Dimensions: 0.7" H x 1.15" W x 4.5" D
- Weight: 0.06 lbs (product weight)
- Food Safety: Constructed from food-grade, non-reactive materials supporting sanitation
- Cleaning & Maintenance: Disassembly for routine cleaning and replacement
- Usage Compatibility: Suitable for bakery ovens, industrial cooking equipment
- Installation: Designed for straightforward retrofit into commercial oven control systems
What is a commercial thermostat?
A commercial thermostat is a device used to precisely regulate temperature in bakery ovens, industrial cooking equipment, or foodservice appliances. The Gold Medal 76054 thermostatic component is engineered for high accuracy, enduring high-temperature environments, and supporting reliable baking performance. Installed in professional baking systems, it ensures consistent heat, making it ideal for large-scale bakery production and commercial kitchen applications requiring precise temperature control.
Top Commercial Thermostats for Bakery and Foodservice Environments
This high-quality commercial thermostat, exemplified by AllPoints 76054, combines build integrity with accurate temperature management, suitable for bakery ovens and industrial food processing. Designed for medium workload kitchen environments, it supports stable operation during high-volume baking tasks, ensuring consistent product quality in professional foodservice settings.
- Operation type — moderate-volume bakery production
- Kitchen setting — compact commercial kitchen spaces
- Foodservice category — bakery and industrial baking
- Workload qualifier — typical throughput requirements
- Use case — maintaining precise oven temperature control
Why Choose AllPoints 76054?
The AllPoints 76054 thermostatic device stands out with its durable, heat-resistant construction, and straightforward installation in professional oven systems. Its high-precision regulation provides consistent baking results, reducing product variability and operational downtime. Unlike standard components, it offers reliable long-term performance in high-demand bakery environments, optimizing workflow efficiency and product quality.
- Designed as a self-contained, plug-and-play OEM component
- Supports reliable, accurate temperature control in commercial ovens
- Constructed from corrosion-proof, food-grade materials suitable for sanitation
- Compact footprint allows seamless integration into existing equipment
- Operates efficiently at maximum 400°F with minimal maintenance need
