The AllPoints 75971 12 X 18 X 1/2 Cutting Board White is a commercial-grade food preparation surface designed for high-volume kitchen environments. Constructed from durable, high-impact co-polymer material, this 1/2-inch thick cutting board provides a sturdy workstation that resists deep cuts and staining. Its precise 12 x 18-inch dimensions accommodate various food prep tasks, including slicing, dicing, and portioning, making it a versatile addition to professional kitchens, catering operations, and food processing facilities. Its non-porous surface facilitates easy cleaning and sanitation, ensuring compliance with sanitation standards while maintaining long-term durability in demanding culinary workflows.
Top AllPoints 75971 Features
The AllPoints 75971 cutting board’s comprehensive design supports busy food service environments with a resilient surface tailored for heavy use. Its impact-resistant co-polymer withstands repeated chopping, while its dimensions ensure ample workspace in both small and large-scale food prep stations. The lightweight construction simplifies handling and cleaning, and the uniform surface promotes efficient knife work. Compatible with various prep workflows, this cutting board enhances operational efficiency and sanitation protocols for commercial kitchens and foodservice operations.
- Impact-resistant co-polymer material ensures long-lasting durability under heavy chopping.
- Precisely 12 x 18-inch size optimizes workspace for diverse prep needs.
- Low-maintenance, non-porous surface facilitates quick cleaning and sanitation.
- Lightweight construction of 3.5 lbs simplifies repositioning and daily handling.
- Resists staining and deep cuts supporting ongoing commercial kitchen workflow.
Ideal for countertop food prep and daily kitchen operations in high-throughput facilities.
AllPoints 75971 Technical Specs
This OEM cutting board features a 0.5-inch thick impact-resistant co-polymer construction, ensuring durability in demanding commercial settings. Its dimensions of 12 inches in width, 18 inches in depth, and a weight of 3.5 lbs make it manageable for daily handling and placement in various workstations. Designed for food safety and sanitation, it withstands frequent cleaning routines without warping or staining. The plastic surface is free from hazards, suitable for all food prep environments. Shipping within 4-8 business days, it provides a reliable and consistent addition to professional kitchen equipment. Its lightweight yet sturdy profile ensures optimal workflow integration, compatible with countertop use and easy to disassemble for cleaning purposes.
- Dimensions: 12" W x 18" D x 0.5" thick
- Material: High-impact co-polymer plastic
- Weight: 3.5 lbs
- Color: White
- Durability Traits: Resistant to deep cuts, staining, and warping
- Cleaning & Maintenance: Disassemble easily for cleaning and sanitation
- Usage Compatibility: Suitable for chop, slice, and diced food prep in high-volume kitchens
- Placement: Konture countertop use with uniform surface for knife work
- Finish: Smooth, non-porous surface promotes hygiene and sanitation
- Shipping Time: Typically ships within 4-8 business days
What is a commercial cutting board?
A commercial cutting board is a food-safe work surface designed for frequent and heavy-duty food prep in professional kitchens. Made from impact-resistant polymers or plastics, these boards are engineered to withstand deep knife cuts, staining, and cleaning cycles. The AllPoints 75971 delivers a 12 x 18-inch, 1/2-inch thick impact-resistant plastic surface, ideal for slicing, dicing, and portioning tasks in high-volume foodservice settings like catering, restaurants, and institutional kitchens. Its durable construction supports consistent slicing and chopping, ensuring sanitation and workflow efficiency in busy culinary environments.
Top Commercial Cutting Boards for Foodservice Operations
Designed for durable and reliable performance, AllPoints 75971 is optimized for moderate throughput kitchen environments; its impact-resistant surface supports continuous prep work, making it suitable for food prep stations in cafes and restaurants. Crafted by AllPoints, this cutting board’s technical build quality ensures longevity and sanitation, supporting medium-volume foodservice workflows essential for restaurant and café operations.
- Operation type — effective in small to medium prep kitchens
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — ideal for restaurant and catering prep areas
- Workload qualifier — supports moderate throughput operations
- Use case — enhances efficiency during daily food preparation tasks
Why Choose AllPoints 75971
Why choose the AllPoints 75971 cutting board over standard commercial options? It features a lightweight yet impact-resistant co-polymer surface designed for longevity and ease of maintenance. Its precise dimensions optimize workspace without sacrificing durability, making it superior to typical plastic boards. Built for demanding food prep applications, it ensures sanitation and functionality with every cycle, catering specifically to professional kitchens seeking a reliable, restaurant-ready cutting surface.
- Compact footprint optimized for limited countertop space
- Heavy-duty impact resistance surpasses standard plastic boards
- Lightweight design simplifies handling and workflow efficiency
- Uniform surface resists cuts, stains, and warping
- Enhanced sanitation compatibility for quick cleaning routines
