The AllPoints 75279 Plastic Dough Scraper with White Handle is a specialized culinary tool engineered for commercial foodservice environments requiring precision dough manipulation. Crafted from durable food-grade co-polymer, this scraper features a 2-inch height, 5-inch width, and 10-inch length, designed to withstand repeated use with minimal wear. Its ergonomic white handle ensures a secure grip for ergonomic handling during high-volume dough processing, making it suitable for bakery, pizza, and pastry operations. This OEM product from AllPoints is optimized for efficiency in scraping and portioning tasks, combining resistance to temperatures up to standard operating ranges, with ease of cleaning and minimal maintenance requirements.
Top AllPoints 75279 Features
The AllPoints 75279 Plastic Dough Scraper is tailored for bakery and pastry production, offering precise dough transfer, scraping, and cutting capabilities. Its high-density co-polymer construction ensures long-term durability under typical commercial kitchen conditions. Designed for handheld operation, it simplifies dough portioning, cleaning, and reassembly, integrating seamlessly into fast-paced bakery workflows and pastry stations.
- Functionality: Ergonomic handle for precise dough scraping and portioning
- Durability: Food-grade co-polymer withstands frequent use without deterioration
- Ease-of-Use: Lightweight with a non-slip white handle for comfortable grip
- Maintenance: Easy to clean and dishwasher safe
- Compatibility: Fits standard dough prep stations and pastry benches
Ideal for bakery and pastry chef use requiring reliable dough handling tools in busy commercial kitchens
AllPoints 75279 Technical Specs
The AllPoints 75279 Plastic Dough Scraper is a compact, OEM tool constructed from high-density co-polymer, measuring 2 inches in height, 5 inches in width, and 10 inches in depth. Its lightweight design (0.25 lbs) facilitates comfortable handling during extended use. The scraper is designed to operate effectively within typical kitchen temperature ranges, with a focus on food safety and ease of cleaning. It does not require electrical or plumbing connections, making installation straightforward. The durable plastic provides resistance to nicks and breaking, suitable for frequent sanitation in commercial environments. This product ships typically within 4-8 business days, ensuring quick replacement or supplementary use in busy bakery setups.
- Dimensions: 2" H x 5" W x 10" D
- Material: Food-grade co-polymer plastic
- Weight: 0.25 lbs
- Temperature Range: Suitable for standard kitchen operations
- Cleaning: Diswasher safe and easy to maintain
- Installation: Handheld use, no mounting required
- Electrical Compatibility: None (manual tool)
- Durability Traits: Impact-resistant plastic withstands daily use
- Workflow Integration: Fits standard dough stations and pastry prep lines
- Cleaning Routine: Quick wash and dry, dishwasher compatible
- Design Consideration: Compact size ensures minimal workspace footprint
What is a commercial dough scraper
A commercial dough scraper is a professional-grade kitchen tool used for precise handling, portioning, and cleaning dough during bread, pastry, or pizza batch preparation. Typically constructed from durable, food-safe plastics or metals, this equipment is essential in bakery and restaurant settings for efficient dough management. The AllPoints 75279 Plastic Dough Scraper with White Handle is a high-performance, handheld tool designed for repetitive dough scraping and cutting, suitable for bakery, pastry, and pizzeria applications. It is typically installed in food prep stations, ensuring consistent dough handling for high-volume production lines and supporting workflows that demand quick, sanitary cleanup and accurate portioning.
Top commercial dough scrapers for bakery and pastry kitchens
Top commercial dough scrapers combine high build quality with precise function to support bakery operations with moderate throughput. AllPoints 75279 excels in durability, ergonomics, and ease of sanitation, making it ideal for bakery and pastry production environments.
- Operation Type — suited for high-volume bakery production
- Kitchen Type — optimal in compact food prep spaces
- Foodservice Category — designed for bakery and pastry stations
- Workload Qualifier — supports moderate throughput dough handling
- Use Case — effective for manual dough portioning and cleaning tasks
Why Choose AllPoints 75279?
Why Choose the AllPoints 75279 Plastic Dough Scraper with White Handle? Its impact-resistant, food-grade co-polymer ensures longevity in demanding commercial kitchens, while the ergonomic design enhances handling precision. Unlike standard tools, its straightforward cleaning process and compact form factor streamline bakery workflows, improving sanitation and productivity in high-volume environments.
- Compact footprint suits tight bakery workspaces
- Impact-resistant plastic for durable, long-term use
- Ergonomic handle reduces hand fatigue during extended use
- Food-safe material simplifies sanitation procedures
- Ideal for bread, pastry, and pizza dough processing
