The AllPoints 75104 1/8 Size Bun Pan 16 Ga Aluminum is a commercial-grade baking pan designed primarily for professional kitchens and foodservice operations. Crafted from 16-gauge aluminum, this bun pan offers excellent durability and heat conductivity, ensuring uniform baking and consistent product quality. It features precise dimensions of approximately 6.61 inches in width, 9.61 inches in depth, and a height of 1 inch, making it ideal for standard 1/8 size sheet configurations. This pan provides a reliable solution for bakery, catering, and quick-serve establishments seeking high-performance bakeware with easy maintenance. With its robust construction and anticipated use in high-volume environments, the AllPoints 75104 bun pan supports efficient workflow and product consistency during continuous baking processes.
Top AllPoints 75104 Features
The AllPoints 75104 bun pan is engineered for commercial foodservice settings requiring durable, high-conductivity bakeware. Its 16-gauge aluminum construction ensures excellent heat distribution and long-term resilience to daily use. The pan's precise dimensions facilitate straightforward stacking and storage, enhancing kitchen efficiency. Designed for ease of cleaning, it resists warping and corrosion, suitable for frequent dishwasher cycles. Its sturdy build supports high-volume baking applications, making it a dependable component within bakery and catering workflows.
- Exceptional heat transfer: Ensures uniform baking across large batches
- Constructed from 16 Ga aluminum: Provides durability and corrosion resistance
- Lightweight yet sturdy: Simplifies handling and reduces operator fatigue
- Designed for high-volume use: Supports continuous production environments
- Stackable for storage efficiency: Facilitates organized kitchen setup
Recommended for commercial bakery, catering services, or institutional kitchens seeking reliable bakeware.
AllPoints 75104 Technical Specs
The AllPoints 75104 bun pan features a durable 16-gauge aluminum construction, offering excellent thermal conductivity and long-term wear resistance suitable for high-volume baking environments. It measures approximately 6.61 inches in width, 9.61 inches in depth, and has a height of 1 inch, compatible with standard 1/8 sheet pan racks. Weighing approximately 0.46 lbs, it is lightweight for handling while maintaining structural integrity. The pan is manufactured in China, designed for commercial applications with a straightforward, no-frills build emphasizing performance and ease of cleaning. Its high-quality aluminum surface supports consistent baking performance, with a focus on durability and operational longevity over prolonged daily use.
- Dimensions: 6.61" W x 9.61" D x 1" H
- Material: 16-gauge aluminum
- Weight: 0.46 lbs
- Construction: Commercial-grade aluminum for durability
- Finish: Natural aluminum surface
- Country of origin: China
- Handling: Supports frequent dishwasher cleaning
What is a commercial bun pan
A commercial bun pan is a professional baking vessel designed for producing uniform rolls, buns, or small baked goods essential in high-volume foodservice operations. Constructed typically from durable metals like aluminum or stainless steel, it supports rapid, even heat transfer to ensure consistent baking results. Installable in restaurant ovens or bakery ovens, these pans are ideal for bakery, cafeteria, and catering applications. The AllPoints 75104 bun pan is tailored for such environments, supporting efficient batch production of bread rolls and similar items in busy foodservice settings, making it suitable for establishments requiring reliable, repeatable outcomes with minimal maintenance.
Top commercial bun pans for high-volume bakery production
Designed for high-efficiency bakery and catering kitchens, the AllPoints 75104 bun pan features robust aluminum construction, supporting steady baking performance, and is ideal for batch production. It excels in fast-paced foodservice environments like restaurants, cafeterias, and institutional kitchens requiring dependable, dishwasher-safe bakeware with a compact footprint. The durable build and precise dimensions facilitate seamless workflow, especially suited for moderate throughput operations. This pan's durability and design make it a practical choice for bakery departments and quick-serve establishments focused on consistent product quality.
- Operational capacity suited for moderate throughput kitchens
- Designed for compact commercial spaces with stackable storage
- Suitable for bakery, cafeteria, and catering use cases
- Supports steady baking output with durable aluminum
- Optimized for bakery workflows with easy handling
Why Choose AllPoints 75104?
Why Choose the AllPoints 75104 bun pan over similar bakeware options. Its 16-gauge aluminum offers superior durability and heat conduction, supporting consistent baking performance. Its lightweight design simplifies handling during frequent use, while the standard dimensions ensure compatibility with industry-standard racks and ovens. The pan's corrosion resistance and ease of cleaning extend its operational lifespan in demanding commercial environments, emphasizing performance, reliability, and efficiency as key differentiators compared to less robust alternatives.
- Self-contained construction: No assembly required for immediate use
- High durability aluminum: Withstands daily high-volume baking
- Medium-weight, easy handling： Simplifies repetitive tasks in busy kitchens
- Optimized dimensions for standard racks: Facilitates workflow integration
- Designed for high-temperature tolerance: Supports a variety of baking needs
