The AllPoints 75078 Pizza Knife 18in Pom Handle is a commercial-grade cutting tool designed for precise and efficient pizza portioning in professional kitchens. Constructed with a durable, high-quality pom handle and an 18-inch blade length, this pizza knife facilitates accurate slicing through large, thick crusts without tearing or distortion. Its robust materials ensure longevity and withstand frequent use in busy foodservice environments, making it ideal for pizzerias, catering operations, and institutional kitchens focused on consistent presentation and operational efficiency.
Top AllPoints 75078 Features
The AllPoints 75078 pizza knife offers a high-performance 18-inch blade with a corrosion-resistant steel construction. The ergonomic pom handle enhances grip stability under high workload conditions, facilitating clean cuts through dense dough and toppings. Designed for ease of maintenance, the knife supports quick cleaning, and its seamless junction between handle and blade minimizes bacterial buildup. Its precise dimensions optimize workflow in commercial pizza stations, allowing for swift, uniform slicing in moderate-volume settings.
- Blade Length: 18-inch for efficient large pizza processing
- Material: Heavy-duty rust-resistant steel for durability
- Handle Design: Ergonomic pom handle for secure grip
- Ease of Maintenance: Seamless construction simplifies cleaning routines
- Application Fit: Perfect for commercial pizza preparation stations, high-frequency slicing tasks
Recommended for professional pizzerias or catering operations requiring consistent, clean portions of large pizzas.
AllPoints 75078 Technical Specs
The AllPoints 75078 pizza knife features a stainless steel blade measuring 18 inches in length, with an overall height of 1 inch, depth of 24 inches, and a weight of 1.34 lbs. Its construction emphasizes corrosion resistance and enduring sharpness, suitable for frequent use in commercial kitchens. The handle is crafted from durable, ergonomic co-polymer designed to withstand high-temperature dishwashing routines, and the blade is easily disassemblable for thorough sanitation. The knife operates under standard handling conditions, requiring no specific electrical or refrigeration needs. With a robust, food-safe finish, it maintains performance across a wide temperature range, ensuring reliability during daily operations.
- Blade Material: Corrosion-resistant steel for long-lasting sharpness
- Dimensions: 18 inches length, 1-inch height, 24 inches depth
- Weight: 1.34 lbs for ease of maneuverability
- Handle: Ergonomic pom handle built from durable, food-safe polymer
- Cleaning: Seamless design allows for dishwasher-safe maintenance
- Electrical Requirements: None required
- Construction & Finish: Stainless steel blade with polymer handle, food-safe coating
- Temperature Resistance: Operational from -20°F to 160°F (-29°C to 71°C)
- Usage Compatibility: Suitable for cutting through dense pizza crusts and toppings
- Maintenance & Cleaning: Disassembly for sanitation, dishwasher compatible
- Storage: Retail or wall-mount display compatible
What is a commercial pizza knife
A commercial pizza knife is a specialized cutting tool designed for professional foodservice environments to efficiently segment large pizzas with precision. Typically featuring a long, sharp blade and an ergonomic handle, these knives facilitate swift slicing of thick crusts and toppings, maintaining product presentation and reducing labor time. Installed in pizza stations or prep areas, they are vital for high-volume pizzerias, catering, or restaurant kitchens, ensuring consistent portioning for customer satisfaction and operational flow.
Top Pizza Knives for Foodservice Operations
Designed for moderate workloads in foodservice settings, the AllPoints 75078 pizza knife combines robust construction with ergonomic handling, making it suitable for commercial kitchens demanding reliable performance. Ideal for pizza stations and catering services, this tool enhances workflow efficiency in busy restaurant environments, ensuring precise and consistent slices with minimal effort. Its durable steel blade and comfortable pom handle support daily use in professional food preparation.
- Operation Type — moderate-volume pizza preparation stations
- Kitchen Type — compact commercial kitchens and pizzerias
- Foodservice Category — restaurant-ready pizza service
- Workload Qualifier — moderate throughput slicing tasks
- Use Case — efficient division of large pizzas in high-paced kitchens
Why Choose AllPoints 75078 Pizza Knife 18in Pom Handle?
Designed with durability and performance in mind, the AllPoints 75078 pizza knife features a corrosion-resistant blade and an ergonomic pom handle that improve cutting accuracy and reduce operator fatigue. Its seamless construction simplifies cleaning, supporting hygienic practices in foodservice environments. Compact and restaurant-ready, this knife offers superior longevity and ease of maintenance compared to standard tools, supporting consistent operational excellence.
- Self-contained, stainless steel blade for corrosion resistance
- Ergonomic pom handle for secure grip during extended use
- Long 18-inch blade optimizes large pizza processing efficiency
- Seamless design for minimal bacterial accumulation and easy cleaning
- Durable construction withstands high-frequency use in busy kitchens