The AllPoints 721142 K Type Temperature Probe is a precision instrument designed for high-temperature measurement applications in commercial foodservice environments. Suitable for temperatures up to 500°F, this thermocouple probe facilitates accurate temperature monitoring essential for food safety and process control. Compatible with the # 72-1236 "k Type" Thermocouple Thermometer, # 72-1012 "dt301" Digital Thermometer, and # 72-1141 Multitester with # 72-1143 "k Type" adaptor, it integrates seamlessly into professional kitchen workflows. Its robust construction and reliable thermal response make it suitable for use in culinary, bakery, and industrial food processing settings where precise temperature tracking is critical.
Top AllPoints 721142 Features
The AllPoints 721142 K Type Temperature Probe offers precise temperature detection in demanding foodservice applications. Constructed from durable materials, it delivers consistent performance for handheld or bench-mounted thermometry. Its compatibility with multiple digital and analog thermometers enhances workflow flexibility. Designed for easy cleaning and maintenance, it supports quick calibration checks. The probe is ideal for monitoring cooking, holding, and tempering processes, fitting smoothly into existing temperature measurement protocols in commercial kitchens and food manufacturing facilities.
- Accurate measurement up to 500°F with fast thermal response.
- Made from durable, high-grade thermocouple materials for longevity.
- Compact, lightweight design facilitates easy handling and cleaning.
- Compatible with various thermometers for versatile use in food prep.
- Engineered for reliable operation in high-temperature food processing workflows.
Best suited for temperature-sensitive food preparation and quality control applications.
AllPoints 721142 Technical Specs
The AllPoints 721142 K Type Temperature Probe features a stainless steel construction for corrosion resistance and durability. It operates efficiently within a temperature range of ambient conditions up to 500°F, supporting critical food safety standards. The probe dimensions are 5 inches in height, 4 inches in width, and 5 inches in depth, with a lightweight build at 0.1 lbs, facilitating ease of handling in busy kitchen environments. It is designed for compatibility with standard K Type thermometers, including digital and multitester formats, ensuring seamless integration into existing measurement setups. The probe does not require external power and maintains robust performance across extended use periods. It is manufactured in China, adhering to industrial standards for quality and reliability.
- Electrical Compatibility: Designed for use with K Type thermometers and multitesters.
- Material: Stainless steel probe tip for corrosion resistance.
- Temperature Range: Up to 500°F (260°C), ensuring precise readings in cooking processes.
- Dimensions: 5" height x 4" width x 5" depth; 0.1 lbs weight for easy handling.
- Cleaning & Maintenance: Easily cleaned with standard kitchen sanitizers; disassembly not required.
- Electrical Requirements: Compatible directly with thermometers; no external power needed.
- Construction & Finish: Stainless steel for durability and hygienic use.
- Food Safety: High-grade materials suitable for food contact environments.
- Usage Compatibility: Compatible with # 72-1236, # 72-1012, and # 72-1141 temperature measurement devices.
- Installation & Maintenance: Minimal, with straightforward cleaning routine and calibration verification.
What is a commercial temperature probe?
A commercial temperature probe is a precisely calibrated device used in foodservice and industrial kitchens to measure temperature accurately within culinary and processing environments. The top models, including the AllPoints 721142 Temperature Probe K Type, are designed for high-temperature applications, typically up to 500°F. They are installed to monitor cooking, chilling, or storage processes, ensuring safety and quality standards are met. These probes are essential for food safety compliance, providing real-time data for chefs, technicians, and quality assurance personnel. Typically, this type of probe is installed in undercounter prep stations, industrial ovens, or temperature-controlled storage units, making them vital tools in high-volume food operations and industrial food manufacturing.
Top commercial temperature probes for high-volume foodservice settings
Built for precision and durability, the AllPoints 721142 temperature probe excels in high-volume kitchens, supporting accurate temperature monitoring for consistent quality. Its robust thermocouple sensor and stainless steel build ensure reliable operation during continuous use, ideal for restaurant and industrial kitchens requiring rigorous process control. The compact design allows seamless integration into professional workflows, providing critical data for food safety and operational efficiency.
- Operation Type — suited for medium-volume commercial kitchens
- Kitchen Setting — ideal for restaurants, bakeries, and processing plants
- Foodservice Category — supports temperature control in prepared foods
- Workload Qualifier — handles moderate throughput with consistent accuracy
- Use Case — critical for monitoring cooking, tempering, and storage temperatures
Why Choose AllPoints 721142 Temperature Probe K Type?
Designed for robustness and precision, the AllPoints 721142 offers high-temperature measurement with reliable compatibility across multiple thermometers. Its stainless steel construction ensures long-term durability in demanding foodservice applications. The compact form factor and straightforward calibration process improve workflow efficiency, while its compatibility with common thermometry devices makes it versatile for various operational needs. This model’s focus on high performance distinguishes it among commercial thermoprobes, helping maintain product safety and consistency with minimal maintenance.
- Self-contained design ensures seamless integration into existing equipment.
- Manufactured with corrosion-resistant stainless steel for longevity.
- Supports temperature measurements up to 500°F for diverse culinary tasks.
- Compact and lightweight, facilitating easy handling and cleaning routines.
- Compatible with a range of digital and analog thermometers for flexibility.
