The Oliver Products 7107-7056 Knife Scalloped Circular is a professional-grade cutting implement designed for precise food processing, particularly in commercial foodservice environments. Crafted by Oliver Products, this scalloped circular knife features a durable stainless steel blade optimized for clean, efficient slicing of fruits, vegetables, and prepared foods. Its technical specifications include a 16.05-inch width, 16.1-inch depth, and a 1-inch height, with a weight of 3.13 lbs, ensuring stability and ease of handling during high-volume operations. The knife’s scalloped edge provides enhanced cutting performance, minimizing slippage and delivering consistent results. Built for use in commercial kitchens, food processing facilities, and catering outlets, this knife supports workflow efficiency with its robust construction and precision blade geometry.
Top AllPoints 7107-7056 Features
Designed for medium-volume food processing, the AllPoints 7107-7056 scalloped circular knife offers high-performance slicing, durable stainless steel construction, and easy maintenance. Its geometry is optimized for clean cuts on a variety of food items, integrating seamlessly into professional prep lines and slicer assemblies. The blade’s sharp scalloped edge reduces fatigue during repetitive cuts, while its corrosion-resistant material withstands rigorous sanitation routines in busy kitchens.
- High-efficiency scalloped blade for precise slicing
- Made from corrosion-resistant stainless steel
- Easy to disassemble for thorough cleaning
- Suitable for commercial food prep lines and slicers
- Optimized for consistent cuts in moderate throughput environments
Ideal for professional kitchens requiring reliable, sharp slicing tools in moderate-volume operations.
Oliver Products 7107-7056 Technical Specs
The Oliver Products 7107-7056 scalloped circular knife is a machine-cut, stainless steel component designed with a blade width of 16.05 inches and a depth of 16.1 inches. It weighs 3.13 pounds and features a 1-inch height profile. The product supports efficient, clean cuts with corrosion resistance suitable for frequent cleaning and sanitation protocols. Its design incorporates a precision scalloped edge for superior slicing performance, making it compatible with a variety of commercial slicers and food processing equipment. The construction prioritizes durability and ease of disassembly, facilitating maintenance in fast-paced foodservice operations. No electrical requirements are associated with this mechanically operated tool, and it is intended solely for integration into existing commercial kitchen machinery.
- Width: 16.05 inches
- Depth: 16.1 inches
- Weight: 3.13 lbs
- Material: Stainless steel
- Blade Edge: Scalloped for efficient slicing
- Temperature Range: Suitable for standard kitchen environments
- Maintenance: Disassembly for cleaning, corrosion-resistant finish
- Manufacturing Standard: Precision cut for consistent performance
Installation: Mount compatible with standard slicers
Cleaning: Dishwasher safe after disassembly
Material Safety: Food-grade stainless steel with no hazardous coatings
Operational Range: Suitable in standard commercial kitchen temperatures
Replenishment: Replacement blades available for ongoing performance
What is a commercial scalloped circular knife?
A commercial scalloped circular knife is a precision cutting tool used in professional kitchens and food processing facilities. Designed with a scalloped edge, it facilitates efficient slicing of fruits, vegetables, and other foods with minimal effort. The Oliver Products 7107-7056 Knife Scalloped Circular is constructed from high-quality stainless steel, optimized for durability and corrosion resistance, supporting high-volume food preparation. Typically installed within slicing equipment or used as a standalone blade, this knife supports consistent, professional results in moderate- to high-throughput settings, such as catering operations, commercial kitchens, and food processing lines. Its design enhances workflow efficiency by reducing manual cutting time while maintaining hygienic standards.
Top scalloped circular knives for moderate-volume foodservice settings
The Oliver Products 7107-7056 scalloped circular knife offers robust build quality, precision slicing capability, and compatibility with commercial foodservice operations, making it suitable for medium-volume processing. Its stainless steel construction ensures longevity and sanitation, ideal for busy kitchens and prep lines requiring consistent performance.
- Operation type — moderate-volume food production lines
- Kitchen setting — busy commercial kitchens and catering
- Foodservice category — fruit and vegetable prep equipment
- Workload qualifier — moderate throughput in food processing
- Use case — efficient blade for consistent slicing work
Why Choose AllPoints 7107-7056?
Compared to standard blades, the AllPoints 7107-7056 knife features a scalloped stainless steel edge designed for precise, clean cuts and longevity. Its corrosion-resistant material and easy disassembly facilitate routine sanitation, enhancing operational hygiene. Its compact size and durable construction support seamless integration into existing commercial equipment, ensuring maximum efficiency and consistent results in food processing workflows.
- Self-contained design minimizes integration complexity
- Chewable ice or food slicing optimized for commercial kitchens
- Compact footprint with robust stainless steel construction
- Enhanced durability supports high-frequency use
- Seamless compatibility with typical slicer units
