The Roundup - AJ Antunes 7002333 Hi Limit Thermostat Kit Disc Tw 100 is a precision safety device designed for commercial foodservice applications. It functions as a high-limit temperature control component, essential for maintaining safe operational thresholds in cooked food equipment. Manufactured by Roundup - AJ Antunes, this OEM thermostat features a compact design with dimensions of 3.2 inches in width, 6 inches in depth, and 2.2 inches in height, with a weight of only 0.03 lbs. Its primary application involves temperature regulation in commercial cooking and holding equipment, ensuring consistent safety standards through reliable disc-type sensing technology. This thermostat’s robust construction and precise calibration address the need for accurate temperature cutoffs, preventing overheating and equipment damage in high-demand foodservice environments.
Top Roundup - AJ Antunes 7002333 Features
The Roundup - AJ Antunes 7002333 Hi Limit Thermostat Kit Disc Tw 100 provides accurate temperature control for commercial kitchens. It integrates seamlessly with equipment requiring reliable high-temperature cutoffs, offering durable disc sensors made from high-grade materials. The thermostat's design ensures ease of installation and maintenance, with precise calibration for safety. Ideal for use in restaurant-grade cooking and holding appliances, it enhances operational safety and workflow efficiency by preventing overheating incidents. Its precise temperature sensing supports consistent product quality in high-wattage foodservice operations.
- Functionality: Provides reliable high-limit temperature control in commercial ovens and fryers
- Durability: Constructed with corrosion-resistant disc sensors for extended use
- Ease of Maintenance: Simple calibration process with snap-in replacement parts
- Compatibility: Fits various commercial cooking units requiring high-temp safety cutoff
- Workflow Benefit: Protects equipment and ensures consistent safety in high-demand environments
Suitable for commercial kitchens requiring precise thermal safety controls and maintenance ease.
Roundup - AJ Antunes 7002333 Technical Specs
The Roundup - AJ Antunes 7002333 thermostat operates as a self-contained, OEM component with a model number of 7002333. It is designed for use in high-temperature environments, with an operating temperature range suitable for commercial cooking machinery. The thermostat features a stainless steel construction, aligned with industrial safety and sanitation standards, and weighs a mere 0.03 lbs for ease of handling during installation. It is compatible with systems requiring small form-factor safety controls, with dimensions of 3.2 inches in width, 6 inches in depth, and 2.2 inches in height. The device is non-hazardous and designed for long-term durability in foodservice settings requiring dependable temperature regulation.
- Electrical Requirements: Not specified; intended as a thermally activated safety component
- Construction & Finish: Stainless steel, corrosion-resistant for hygienic environments
- Dimensions: 3.2 inches W x 6 inches D x 2.2 inches H
- Weight: 0.03 lbs
- Temperature Resistance: Designed for high-temperature cutoffs typical in commercial cooking
- Application Compatibility: Fits high-limit safety control systems in restaurant-grade equipment
- Electrical Compatibility: Must integrate with appliance wiring per manufacturer specifications
- Mounting Requirements: Suitable for direct installation in commercial cooking units
- Drainage & Clearance: Requires minimal clearance for installation
- Cleaning & Maintenance: Disassembly straightforward for calibration and inspection
- Operational Environment: Suitable for high-temperature, food-safe environments
What is a commercial high-limit thermostat?
A commercial high-limit thermostat is a safety device used in foodservice equipment to prevent overheating by interrupting power when a set temperature is exceeded. It functions as an essential component in commercial cooking appliances, ensuring operational safety and preventing equipment damage. The Roundup - AJ Antunes 7002333 Hi Limit Thermostat Kit Disc Tw 100, an OEM part, is installed in various restaurant kitchen appliances such as fryers and holding cabinets. It features a disc sensing element made from durable material and accurately monitors temperature thresholds, making it suitable for high-volume foodservice environments that demand reliable safety controls for consistent operation and user protection.
Top commercial thermal safety devices for high-demand foodservice environments
Built for precise safety control, the Roundup - AJ Antunes 7002333 OEM thermostat suits medium-volume commercial kitchen workflows. Manufactured by AllPoints, it is ideal for restaurant-grade safety applications requiring reliable high-limit temperature cutoff. Designed for use in high-demand foodprep environments, it provides consistent performance in restaurant kitchens, kafeterias, and catering setups dealing with moderate throughput.
- Application in moderate throughput—restaurant and commercial kitchen safety
- Designed for foodservice safety—protects kitchen equipment and personnel
- Compact and robust—fits cramped commercial appliance spaces
- Reliable high-limit control—supports consistent, safe operation
- Suitable for OEM installation—easily integrates with existing systems
Why Choose AllPoints 7002333?
Why choose the AllPoints 7002333 over similar safety thermostats? It offers a compact OEM design with precise temperature thresholds, ensuring long-lasting durability in foodservice applications. Its stainless steel construction and straightforward calibration process facilitate ease of installation and maintenance. The device’s reliable high-limit performance enhances operational safety and equipment longevity, supporting demanding commercial workflows with confidence.
- Compact footprint ideal for tight commercial appliance spaces
- Durable stainless steel construction for prolonged use
- Accurate temperature sensing tailored for high-limit safety
- OEM-compatible design simplifies replacement and repair
- Supports consistent safety standards in commercial kitchens
