The Franke 7000834-20 Probe Temp is a precision temperature sensor designed for integration in professional foodservice environments. Manufactured by Franke, this OEM probe facilitates accurate, real-time temperature monitoring crucial for ensuring food safety and quality control. Engineered with durable materials, it features a compact 4.7-inch length and a 1.05-inch height, suitable for embedding in cooking equipment or refrigeration units. Its precise sensing capabilities support operators in maintaining consistent temperatures, reducing waste, and complying with industry standards. The probe's stainless steel construction guarantees longevity under frequent sanitation procedures, while its straightforward installation and maintenance make it an effective component for commercial kitchens seeking reliable performance in temperature management systems.
Top AllPoints 7000834-20 Features
The Franke 7000834-20 Probe Temp offers essential technical capabilities for dairy, bakery, and prepared food sectors, enabling precise temperature readings during processing, storage, or cooking workflows. Its robust stainless steel body ensures precision sensing stability under frequent cleaning, while its compact size allows flexible integration into diverse equipment. Designed for ease of use, the probe provides rapid response times and simplified replacement, making it ideal for mid-volume food production environments focused on accuracy and sanitation.
- High-precision temperature sensing: Ensures accurate readings for critical control points.
- Corrosion-resistant stainless steel body: Provides durability in sanitation-intensive settings.
- Compact 4.7” length with 1.05” height: Fits easily into various equipment configurations.
- Easy installation and maintenance: Designed for quick setup and reliable long-term use.
- Reliable performance under frequent cleaning: Suitable for demanding commercial kitchen workflows.
Ideal for temperature monitoring in refrigeration units, cooking chambers, or food processing lines requiring consistent accuracy.
AllPoints 7000834-20 Technical Specs
The AllPoints 7000834-20 Probe Temp is engineered for durable, high-performance use in professional kitchens. It operates as a non-hazardous sensor with a stainless steel body measuring 4.7 inches in width, 7.2 inches in depth, and standing 1.05 inches tall. The probe’s construction supports frequent cleaning routines common in foodservice operations, with no hazardous materials involved. It is a lightweight OEM component weighing approximately 0.04 lbs, designed for straightforward mounting in temperature-critical equipment. Its performance encompasses rapid response times in maintaining precise temperature control, making it suitable for refrigeration, cooking, and storage applications. Compatible with various equipment requiring fast, reliable temperature feedback, this probe enhances workflow safety and operational consistency.
- Electrical requirements: Not specified; designed as a sensor component.
- Temperature resistance: Suitable for operating environments—specific temperature ranges not specified.
- Material: Stainless steel construction for durability and sanitation.
- Dimensions: 4.7 inches (width) x 7.2 inches (depth) x 1.05 inches (height).
- Weight: 0.04 lbs, lightweight for easy integration.
- Usage environment: Suitable for refrigeration, cooking, and storage workflows requiring precise monitoring.
- Maintenance: Designed for ease of disassembly and cleaning in commercial settings.
- Electrical compatibility: Compatible with standard sensor integration setups.
- Mounting requirements: Suitable for bench-mounted or embedded installation.
- Sanitation considerations: Constructed from corrosion-resistant stainless steel compatible with cleaning routines.
- Operational environment: Supports frequent sanitation in commercial kitchen workflows.
- Connectivity: Plug-and-play for temperature data acquisition systems.
What is a commercial temperature probe
A commercial temperature probe is a precision sensor used in professional foodservice and food manufacturing settings to accurately measure and monitor temperatures of various culinary and storage equipment. Designed with durable stainless steel or similar materials, these probes facilitate real-time data collection critical for maintaining food safety and quality standards. The Franke 7000834-20 Probe Temp, specifically, is suitable for installation in refrigeration units, cooking appliances, or processing lines where consistent temperature tracking is required, making it ideal for mid-volume restaurant kitchens, catering services, or food production facilities aiming for precise operational control.
Top temperature probes for foodservice settings
Commercial temperature probes like the Franke 7000834-20 are built for accurate, reliable performance in food handling environments. Designed for moderate throughput kitchens, they provide robust sensing capabilities and flexible integration for refrigeration, cooking, and storage workflows. AllPoints models are engineered for durable, long-term operation in busy commercial kitchens, ensuring consistent temperature monitoring across various foodservice niches.
- Moderate-volume operations — optimized for typical kitchen throughput
- Commercial kitchen equipment — seamlessly integrates with refrigeration and cooking systems
- Food processing environments — supports temperature accuracy in storage and prep
- Reliable long-term use — stainless steel construction resists corrosion and cleaning wear
- Quick installation — designed for straightforward mounting and replacement
Why Choose AllPoints 7000834-20?
The AllPoints 7000834-20 Probe Temp offers superior durability, precision, and ease of integration compared to similar sensors. Its stainless steel design ensures longevity under frequent cleaning, while its compact form fits a wide range of equipment. The probe’s reliable temperature sensing enhances operational accuracy, supporting food safety compliance and efficient workflow in professional kitchens. Its robust construction and straightforward installation streamline maintenance, reducing downtime and ensuring consistent performance in demanding environments.
- Self-contained design simplifies installation and calibration processes
- Chewable ice sensor compatibility supports cold storage monitoring
- Compact footprint allows versatile placement in tight spaces
- Built for commercial kitchens with long-lasting corrosion-resistant materials
- Optimized for restaurant-ready workflows with rapid response and high durability
