The Sertek Llc 7000737-330 Limit High (330f Auto Re is a precision engineered high-limit temperature sensor designed for industrial and commercial foodservice applications. As an OEM component from AllPoints, it provides reliable thermal regulation with a temperature limit set at 330°F. Featuring a compact form factor with dimensions of 0.65" width, 1.2" depth, and 0.55" height, this sensor ensures accurate signal transmission in high-temperature environments. Its construction from durable, non-corrosive materials guarantees longevity in demanding kitchen or processing plant conditions, making it suitable for integration in automated thermal control systems where consistent safety thresholds are required. The model ensures precise temperature monitoring up to a maximum of 330°F, compatible with various commercial appliances needing tight thermal management to prevent overheating or failure.
Top AllPoints 7000737-330 Features
This high-limit sensor offers precise temperature detection and reliable operation in commercial food processing or cooking environments. Its rugged design ensures durability in high-temperature settings, supporting consistent safe operation. Easy to install and maintain with minimal calibration required, it fits seamlessly into existing safety cutoff systems, enhancing workflow safety and efficiency.
- Temperature Limit: Accurate sensing up to 330°F for safety control
- Material Durability: Constructed from corrosion-resistant, high-grade materials
- Ease of Maintenance: Compact design simplifies replacement or calibration
- Application Suitability: Ideal for thermal cutoff modules in industrial ovens
- Integration Compatibility: Compatible with standard control panels and safety systems
Suitable for installation in custom control or safety cutoff circuits requiring precise high-temperature limits.
AllPoints 7000737-330 Technical Specs
The AllPoints 7000737-330 Limit High sensor operates with a standard temperature set point of 330°F, utilizing a robust, corrosion-resistant housing ideal for demanding environments. Its compact dimensions of 0.65" width, 1.2" depth, and 0.55" height facilitate straightforward installation in tight spaces. The sensor's lightweight construction, weighing only 1 pound, supports flexible positioning within control assemblies. It is engineered for long-term stability and accurate thermal monitoring, with no hazardous substances involved. The sensor requires no special electrical requirements beyond standard integration into control systems, and its design supports quick disassembly for maintenance or calibration. Overall, the device ensures consistent high-limit operation in foodservice or industrial applications requiring precise temperature management.
- Electrical Compatibility: Designed for direct integration into control panels
- Dimensions: 0.65" W x 1.2" D x 0.55" H for flexible installation
- Material: Corrosion-resistant metal housing supports long-term use
- Temperature Range: Operational up to 330°F with precise threshold detection
- Weight: 1 lb, facilitating easy handling and installation
- Wiring & Connection: Compatible with standard terminal connections
What is a commercial high-limit temperature sensor
A commercial high-limit temperature sensor is an industrial device used to monitor and control maximum operating temperatures within heating or cooking equipment. The Sertek Llc 7000737-330 limits systems to a safe threshold of 330°F, ensuring automatic shutdown or safety cutoffs when overheating occurs. Installed in environments such as commercial ovens, steamers, and processing equipment, it provides reliable thermal protection essential for maintaining operational safety and product integrity. This sensor is engineered with durable, corrosion-resistant materials and precise sensing capabilities, making it suitable for continuous operation in high-temperature foodservice or industrial settings where consistent temperature regulation is required.
Top commercial high-limit sensors for foodservice environments
Reliable and precisely manufactured, the Sertek Llc 7000737-330 high-limit sensor supports medium workload applications in commercial kitchens, ensuring safe operation during high-temperature cooking and processing. Its robust construction and exact temperature monitoring make it suitable for installation in foodservice equipment requiring tight thermal controls, such as baking ovens or steamers.
- Operation Type — moderate throughput in commercial food preparation
- Kitchen Setting — compact setups in professional kitchens and food processing
- Foodservice Category — high-temperature cooking safety devices
- Workload Qualifier — consistent performance in routine industrial applications
- Use Case — integrated into safety cutoff systems for thermal regulation
Why Choose AllPoints 7000737-330?
Compared to similar high-limit sensors, the AllPoints 7000737-330 offers a durable, corrosion-resistant design with a compact profile that simplifies installation in confined spaces. Its precise thermal sensing ensures reliable operation at a maximum of 330°F, supporting safety in industrial and commercial food processing environments. With fast replacement and calibration, it enhances operational efficiency across diverse thermal management systems, reducing downtime and maintenance complexity.
- Self-contained design streamlines integration into existing control systems
- Compact footprint ideal for tight installation spaces in commercial kitchens
- Robust construction promotes longevity in demanding environments
- Precise sensing supports strict temperature safety cutoffs
- Optimized for restaurant-ready safety and automation systems
