The Blickman 6570 Kit Retro 200 500 Deg T Stat is a precision temperature control device designed for commercial foodservice applications. Manufactured by Blickman, this OEM-style thermostatic kit features a robust construction capable of operating within a temperature range from 200°F to 500°F. It provides accurate monitoring and regulation of heating elements, making it suitable for equipment requiring reliable thermal management in high-demand environments such as commercial kitchens and food processing facilities. With dimensions of 6 inches in width, 5 inches in height, and 9 inches in depth, the device integrates into various heat control systems, ensuring consistent performance and ease of maintenance in demanding culinary workflows.
Top AllPoints 6570 Features
The Blickman 6570 Kit Retro 200 500 Deg T Stat offers precise temperature regulation with a broad adjustable range, adaptable for high-temperature food production. Its durable components, including a high-grade sensor and heat-resistant housing, support long-term reliability in commercial kitchen environments. Designed for straightforward calibration and maintenance, it facilitates seamless integration into existing heating control systems, reducing downtime. Its compact form factor and robust construction make it ideal for retrofitting or new installations in industrial-sized cooking and warming stations.
- Temperature Range: Wide, 200°F to 500°F for versatile cooking control
- Materials: Rugged, heat-resistant housing with corrosion-resistant internals
- Maintenance: Easy calibration with accessible adjustment points
- Application: Perfect for energy-efficient heat regulation in commercial ovens
- Durability: Designed for continuous operation in demanding foodservice workflows
Ideal for controlling high-temperature cooking equipment in commercial kitchens requiring robust and accurate thermostats.
AllPoints 6570 Technical Specs
The AllPoints Blickman 6570 Kit Retro 200 500 Deg T Stat features a 120V electrical requirement, supporting a standard single-phase supply in most commercial settings, with a power consumption of approximately 10W. It is designed for direct interface with heating elements in culinary appliances, offering reliable temperature regulation across its 200°F to 500°F operating range. The unit's housing is constructed from corrosion-resistant metal, finished in a neutral color suitable for industrial environments. It operates effectively within temperature ranges up to 550°F and maintains high accuracy within ±2°F, ensuring precise control for high-temperature applications. Its compact dimensions facilitate easy installation within control panels or on equipment interface modules, with a shipping weight of approximately 2 lbs. The thermostat features a built-in calibration knob, stainless steel internals, and corrosion-resistant finishes, supported by straightforward disassembly for cleaning or repair. Its design supports integration with existing control circuits, offering seamless workflow adaptation in food preparation, baking, and heating processes.
- Electrical Requirements: 120V, single-phase, 10W consumption
- Housing & Finish: Metal housing with corrosion-resistant coating
- Operating Range: 200°F to 500°F (93°C to 260°C)
- Dimensions: 6" W x 5" H x 9" D
- Temperature Tolerance: ±2°F accuracy up to 550°F max safe temperature
- Ease of Calibration: Accessible control knob for precision adjustment
- Application Use: Controls heat in commercial ovens and warming units
- Compatible Equipment: Integrates with standard thermostatic control circuits
- Construction Material: Stainless steel internals, durable metal exterior
What is a commercial temperature control thermostat?
A commercial temperature control thermostat is a device designed to regulate heat in industrial culinary equipment, ensuring consistent operating temperatures. The Blickman 6570 Kit Retro 200 500 Deg T Stat serves this purpose by providing reliable thermal management for high-temperature applications such as ovens, fryers, and warming stations. It offers precise adjustment across a broad temperature spectrum, with durable construction suitable for demanding foodservice environments. Installed in commercial kitchens, it supports energy efficiency and operational stability, making it ideal for high-volume cooking and heating equipment in professional food production settings.
Top commercial thermostats for high-demand foodservice environments
Designed for precise energy management in high-volume kitchens, the AllPoints 6570 offers robust construction and accurate temperature regulation, ideal for commercial foodservice operations requiring reliable heat control. The Blickman 6570 Thermostat ensures consistent performance in demanding culinary workflows, suitable for installation in commercial kitchen equipment. AllPoints 6570 is optimized for medium workload environments, supporting efficient, restaurant-ready cooking processes. Crafted to meet industrial standards, it’s perfect for high-temperature food processing and equipment maintenance.
- Medium-Volume Kitchen Use — supporting moderate throughput in busy kitchens
- Commercial Food Preparation — ideal for restaurant and catering appliance control
- Industrial Cooking Equipment — suitable for high-temp ovens and fryers
- Workflow Efficiency — supports streamlined operation with reliable regulation
- Durable Design — corrosion-resistant and designed for long-term service
Why Choose AllPoints 6570?
Compared to other thermostats, the AllPoints Blickman 6570 Kit Retro 200 500 Deg T Stat stands out through its rugged construction with corrosion-resistant materials, broad temperature range, and ease of calibration, ensuring seamless integration into commercial kitchen equipment. Its compact, durable design supports reliable operation in demanding environments, while its precise temperature control reduces energy waste and maintains consistent food quality. Engineered for efficient maintenance and dependable performance, it enhances workflow efficiency and operational reliability in professional culinary setups.
- Compact footprint suits space-constrained installations in commercial kitchens
- Self-contained design simplifies wiring and calibration processes
- High-temperature range offers versatility across various cooking appliances
- Constructed with corrosion-resistant materials for longevity
- Supports energy-efficient thermal management in restaurant-grade equipment
