The AllPoints 65391 Fruit/vegetable Juicer Juicernet 3 In Chute is a commercial-grade food processing device designed for efficient extraction of juice from fruits and vegetables. As a key component in foodservice operations, this juicer features a 3-inch chute that allows for quick feeding of produce, reducing prep time in high-throughput environments. Constructed primarily from durable stainless steel and high-quality food-grade components, it ensures long-term reliability and ease of cleaning. Its specifications include a 22-inch height, 13-inch width, and 18-inch depth, with a weight of 32 pounds, making it suitable for placement on countertops or dedicated workstations. Designed for food industry professionals, the Juicernet 3 In Chute offers precise control and consistent output, solving common extraction issues in fruit and vegetable juice preparation or product supplementation in commercial kitchens.
Top AllPoints 65391 Features
The AllPoints 65391 Fruit/vegetable Juicer Juicernet 3 In Chute is engineered for moderate-volume foodservice kitchens, facilitating efficient juice extraction. It features a rugged stainless steel build for durability, integrated with a 3-inch feed chute for ease of loading. The device's design simplifies cleaning with disassemblable components and corrosion-resistant surfaces. Its compact footprint and reliable performance make it well-suited for preparation stations and juice bar applications. The unit supports continuous operation, matching typical throughput needs in commercial environments, and offers precise control over extraction parameters for consistent results.
- Durable stainless steel construction for commercial longevity
- Powerful motor with efficient juice extraction capabilities
- Easy disassembly for quick cleaning and maintenance
- 3-inch chute optimizes workflow in busy kitchens
- Compact design fits tight food prep areas and stations
Ideal for mid-volume foodservice settings seeking reliable and efficient fruit and vegetable juice processing.
AllPoints 65391 Technical Specs
The AllPoints 65391 Juicernet 3 In Chute operates with a standard electrical setup, requiring a typical 120V, 60Hz, single-phase power supply with an amperage of around 8A, and consumes approximately 0.96 kW during operation. Its self-contained design incorporates a robust stainless steel construction with a height of 22 inches, width of 13 inches, and depth of 18 inches, ensuring stability and ease of placement. The unit weighs approximately 32 lbs, facilitating straightforward positioning and service. It supports continuous processing with a capacity suitable for moderate workloads, ideal for foodservice establishments like cafes and juice bars. Every component is designed for food safety, featuring corrosion-resistant surfaces and compatible cleaning methods. Maintenance involves disassembly for routine cleaning, with included tools or accessories as needed. This model is engineered for reliable operation within a temperature range suitable for commercial kitchens, ensuring consistent performance for daily use.
- Electrical Requirements: 120V, 60Hz, single-phase, 8A, 0.96 kW
- Construction & Finish: Food-grade stainless steel
- Dimensions: 22" H x 13" W x 18" D
- Weight: 32 lbs
- Capacity: Supports moderate throughput in foodservice operations
- Cleaning & Maintenance: Disassemblable for routine sanitation
- Usage Compatibility: Compatible with standard commercial electrical outlets
- Temperature Resistance: Designed for typical kitchen environments
- Food Safety: Food-grade materials, corrosion-resistant surfaces
What is a commercial fruit and vegetable juicer?
A commercial fruit and vegetable juicer is a heavy-duty food processing appliance designed to extract juice efficiently from produce in high-volume settings. The AllPoints 65391 Fruit/vegetable Juicer Juicernet 3 In Chute is built for continuous operation in foodservice environments such as cafes and juice bars. It features a 3-inch feed chute, stainless steel construction, and a powerful motor capable of handling moderate workloads, making it suitable for quick preparation of fresh juice or concentrated product blending. It is installed in commercial kitchens for efficient, consistent juice extraction, supporting demanding daily throughput and ensuring sanitation standards are maintained.
Top commercial juice extractors for foodservice environments
These commercial juice extractors deliver reliable performance and efficiency to mid-volume foodservice settings, with AllPoints 65391 Juicernet 3 In Chute exemplifying high build quality, robust functionality, and suitability for juice bar and café operations. Designed for moderate workloads, they excel in quick, consistent juice production, supporting workflow efficiency and sanitation in food prep areas.
- Moderate workload support—ideal for cafe and juice bar prep
- Constructed from robust stainless steel for longevity
- Compact footprint suited for tight commercial kitchens
- Efficient juice extraction with a 3-inch feeding chute
- Designed for reliable operation in food prep workflows
Why Choose AllPoints 65391?
Why choose the AllPoints 65391 Fruit/vegetable Juicer Juicernet 3 In Chute over other models? Its rugged stainless steel construction ensures durability in busy kitchen environments, while its compact design allows easy integration into existing workflows. The powerful motor guarantees efficient juice extraction for moderate workloads, and its straightforward disassembly simplifies maintenance, making it a restaurant-ready solution that supports continuous operation and food safety.
- Self-contained design enhances operational efficiency
- Compact footprint maximizes kitchen space
- High-grade stainless steel resists corrosion and wear
- Powerful motor for consistent juice extraction
- Easy disassembly supports quick cleaning routines
