The Electrolux 653568(MT10T) Grid Dicing (3/8") is a commercial-grade OEM precision slicing tool designed for high-accuracy food preparation in professional kitchens. Made by Electrolux, this grid dicing blade features a 3/8-inch cut size and a 10 mm cutting depth, optimized for consistent and clean slicing of various food items. It includes a wall bracket for secure mounting, facilitating integration into food processing stations or inline cutting lines. This blade suits foodservice industries requiring precise portioning, such as catering operations, industrial kitchens, and sandwich prep stations, providing maintenance-friendly design and durable performance for routine slicing tasks.
Top Electrolux 653568(MT10T) Features
The Electrolux 653568(MT10T) grid dicing blade offers precise 3/8" cuts with a robust construction of stainless steel for longevity in busy commercial environments. Its 10 mm cutting depth ensures uniform slices, while the included wall bracket simplifies mounting and operational stability. Crafted for high-volume food processing, this blade facilitates efficient throughput and minimal downtime, ideal for inline slicing applications and equipment integration. Designed for easy cleaning and disassembly, it maintains performance consistency during frequent use in food prep workflows.
- Functionality: Precise 3/8" slicing with uniform 10 mm depth
- Durability: Made from high-quality stainless steel for longevity
- Ease of Maintenance: Compatible with routine cleaning and disassembly
- Workload Adaptation: Suitable for mid-volume commercial food processing
- Workflow Integration: Mounts securely via included wall bracket for streamlined setup
Ideal for foodservice processors needing reliable portioning tools in a commercial kitchen environment.
Electrolux 653568(MT10T) Technical Specs
The Electrolux 653568(MT10T) grid dicing blade operates with a durable stainless steel construction, providing a 2-inch height, 9.5-inch width, and 9.5-inch depth. It weighs just 1.08 lbs, ensuring easy handling and installation. Designed for professional use, it features a 3/8-inch fixed cut size and 10 mm cut depth, suitable for slicing fruits, vegetables, or meats consistently. The blade is manufactured in France, with a system compatible for inline food processing equipment. It does not require electrical connections, relying on mechanical mounting via the included wall bracket. Cleaning involves routine disassembly and washing with compatible detergents; no special maintenance tools are necessary. This OEM component does not include hazardous materials or certifications but is built for dependable, continuous operation within commercial environments.
- Electrical Requirements: Not applicable, mechanical mounting only
- Construction & Finish: Stainless steel for corrosion resistance
- Dimensions: 2" (height) x 9.5" (width/depth)
- Weight: 1.08 lbs for ease of handling
- Temperature Resistance: Designed for ambient kitchen temperatures
- Food Safety: Food-grade stainless steel suitable for routine cleaning
- Material Safety: No hazardous materials involved
- Number of cuts per 24 hr: Designed for continuous use in high-volume settings
- Included Accessories: Wall bracket for secure mounting
Electrical compatibility: Not applicable
Mounting/Installation: Wall-mounted with included bracket for stability
Cleaning routine: Disassemble and rinse with food-grade cleaners
Material finish: Polished stainless steel surface
Operational environment: Suitable for ambient food processing areas
What is a commercial grid dicing blade?
A commercial grid dicing blade is a precision metal cutting tool designed for slice-and-portion applications within industrial kitchens and food processing lines. Specifically, the Electrolux 653568(MT10T) is a 3/8-inch blade with a 10 mm cut depth, engineered from stainless steel for durability and consistent performance. Typically installed in inline systems or mounted stations, it enables uniform slicing of fruits, vegetables, and meats, making it ideal for mid-volume foodservice operations such as catering or restaurant prep stations. Its reliable construction ensures long-term operation with minimal maintenance, supporting high throughput and precise portion control in commercial settings.
Top commercial grid dicing blades for mid-size foodservice environments
Reliable and durable stainless steel construction, this premium grid dicing blade from AllPoints 653568(MT10T) is built for precise 3/8" cuts in commercial kitchens, supporting consistent portioning operations. Designed for mid-volume processing, it fits inline or standalone stations in restaurant, catering, or institutional settings, ensuring efficient workflow with minimal downtime.
- Operation of inline food processing systems in commercial kitchens
- Ideal for compact foodservice facilities with moderate throughput
- Suitable for slicing fruits, vegetables, and meats in large prep areas
- Optimized for routine use with quick disassembly and cleaning
- Supports precise, uniform food portions for presentation and packaging
Why Choose AllPoints 653568(MT10T)?
Compared to standard blades, the AllPoints 653568(MT10T) offers enhanced durability through high-grade stainless steel and a compact, easy-to-mount design. Its precise 3/8-inch cut size and inclusion of a wall bracket facilitate streamlined installation and consistent performance. The blade’s construction reduces downtime, and its compatibility with commercial food processing workflows ensures reliable, restaurant-ready results without the need for complex setup or calibration.
- Compact footprint: 9.5" x 9.5" for space-efficient installation
- Self-contained design: No electrical connections needed, simplifying operation
- Enhanced durability: Stainless steel blade resists corrosion and wear
- Consistency in slicing: Precise 3/8" cuts improve portion accuracy
- Optimized for foodservice equipment: Compatible with inline processing stations
