The AllPoints 63099 Retherm Basket is a commercial-grade foodservice accessory designed for use in food warming and rethermalization applications. Constructed from durable stainless steel, this retherm basket features a standard size of 14.5 inches in width, 14.75 inches in depth, and a height of 2.75 inches, providing an optimal capacity for hot food holding operations. Its robust material ensures longevity in busy kitchen environments, facilitating easy cleaning and maintenance. Engineered specifically for professional kitchens, it supports efficient workflow integration with heated holding units, making it suitable for high-volume foodservice operations where precise food replenishment and sanitation are priorities.
Top AllPoints 63099 Features
The AllPoints 63099 Retherm Basket offers a stainless steel construction with a precise 14.5" x 14.75" footprint and 2.75" height, enabling efficient loading and removal of food items in rethermalization units. Its durable build withstands daily commercial use, simplifying cleaning and reducing replacement needs. Designed for seamless integration, it fits standard heated holding equipment and supports quick maintenance. Ideal for fast-paced kitchen environments, it enhances workflow by allowing rapid foodservice replenishment with minimal downtime.
- Stainless steel construction: ensures durability and easy sanitation in commercial kitchens
- Standard dimensions: 14.5" width, 14.75" depth, 2.75" height for compatibility
- Corrosion-resistant material: withstands frequent cleaning and high-temperature environments
- Optimized capacity: suited for holding various food portions in hot holding equipment
- Designed for quick handling: facilitates rapid insertion and removal during busy shifts
Suitable for food holding and retherm applications in commercial kitchens requiring efficient, durable equipment.
AllPoints 63099 Technical Specs
The AllPoints 63099 Retherm Basket operates with standard commercial kitchen electrical configurations, primarily supporting 120V, 60Hz, single-phase power, with a minimal amperage draw aligned with typical heating unit requirements. Its construction from high-grade stainless steel ensures corrosion resistance and ease of maintenance, including dishwasher-safe cleaning routines. The basket's dimensions—14.5 inches wide by 14.75 inches deep and 2.75 inches high—support versatile placement within standard heated holding units. Its lightweight design at 2.47 lbs facilitates handling and integration into existing foodservice workflows, with a maximal operating temperature that ensures food safety and sanitation. The unit is compatible with hot food holding systems with standard inserts, and its durable finish withstands daily commercial use.
- Electrical requirements: 120V, 60Hz, single-phase, low amperage
- Material: stainless steel for durability and sanitation
- Dimensions: 14.5" W x 14.75" D x 2.75" H
- Weight: 2.47 lbs, lightweight for easy handling
- Food safety: corrosion-resistant, dishwasher-compatible finish
- Operating temperature range: suitable for hot holding applications up to safe food temperatures
- Built for heavy-duty use: withstands daily commercial kitchen sanitation protocols
What is a commercial retherm basket
A commercial retherm basket is a durable stainless steel container designed for hot food holding and rethermalization in professional foodservice environments. It is used within heated holding units to facilitate quick transfer of prepared dishes or ingredients, maintaining optimal temperatures. The AllPoints 63099 Retherm Basket, with its precise dimensions and sturdy construction, suits applications such as buffet lines, cafeteria stations, and catering services, providing efficient food management for mid-volume restaurant or institutional operations.
Top Retherm Baskets for Foodservice Settings
Constructed with robust stainless steel, the AllPoints 63099 Retherm Basket supports reliable food warming workflows in professional kitchens, ideal for food holding and rethermalization processes during high-demand periods.
- Operation Type — mid-volume restaurant service
- Kitchen Type — compact commercial kitchen spaces
- Foodservice Category — food holding and replenishment
- Workload Qualifier — moderate throughput operations
- Use Case — efficient food transfer and sanitation
Why Choose AllPoints 63099?
Designed to excel in demanding foodservice environments, the AllPoints 63099 Retherm Basket combines durable stainless steel construction, precise dimensions, and compatibility with standard hot holding equipment. Its corrosion-resistant finish supports rigorous cleaning routines, ensuring long-term sanitation and performance. With a compact footprint and lightweight design, it streamlines workflow, reduces handling time, and enhances operational efficiency compared to competing retherm baskets that may lack durability or ergonomic features.
- Self-contained design optimized for fast food transfer
- Corrosion-resistant stainless steel for long-term durability
- Compact, lightweight structure simplifies handling
- Precisely engineered dimensions for compatibility with standard units
- Designed for high sanitation standards and easy maintenance
