The AllPoints 621163 Stick'm Ups Thermometer is a precision temperature indicator designed for commercial foodservice environments. Featuring a 1-3/4" dial with waterproof construction, it operates within a temperature range of -40°F to 120°F, making it suitable for monitoring cold and hot food storage. Its magnetic and adhesive backing allows for versatile mounting in refrigeration units, prep stations, and cold storage areas, providing accurate readings essential for maintaining food safety and quality. This OEM device from AllPoints Foodservice Parts & Supplies delivers straightforward, reliable temperature assessment critical for kitchen workflows and compliance without disrupting operational efficiency.
Top AllPoints 621163 Features
The AllPoints 621163 Stick'm Ups Thermometer offers accurate temperature measurement with a waterproof, corrosion-resistant dial suitable for moist kitchen conditions. Its magnetic and adhesive mounting options facilitate quick installation in various foodservice settings, enabling consistent monitoring in cold and hot environments. Designed for durability, the thermometer withstands frequent cleaning routines and is ideal for placement on refrigeration or freezer doors. Its precise -40°F to 120°F range supports high standards of food safety, while ease of calibration helps maintain accuracy over time—enhancing workflow efficiency in commercial kitchens and food storage areas.
- Temperature Range: -40°F to 120°F for versatile monitoring
- Mounting Options: Magnetic and adhesive for flexible installation
- Durable Construction: Waterproof dial with corrosion-resistant materials
- Ease of Calibration: Simple adjustment maintains accuracy
- Compact Design: 1-3/4" dial fits tight spaces in foodservice units
Ideal for refrigeration units, prep stations, or cold storage environments requiring reliable temperature checks.
AllPoints 621163 Technical Specs
This OEM thermometer from AllPoints features a compact design with dimensions of 2.5" width, 4.25" depth, and 0.38" height, with a lightweight of 0.05 lbs suited for easy placement. It operates passively with no electrical requirements, relying solely on mechanical sensing within a temperature range of -40°F to 120°F. Constructed with waterproof, corrosion-resistant materials, it is compatible with frequent cleaning routines common in commercial kitchens. The device is ideal for mounting on refrigerator doors or prep areas, providing clear, quick visual temperature verification to ensure food safety standards. The unit is not hazardous and originates from China, conforming to general OEM standards for foodservice applications.
- Dimensions: 2.5" W x 4.25" D x 0.38" H for space-efficient placement
- Material: Waterproof, corrosion-resistant construction for durability
- Temperature Range: -40°F to 120°F for cold and hot food monitoring
- Mounting Method: Magnetic and adhesive backing for flexible installation
- Weight: 0.05 lbs easy to handle and position
- Calibration: Mechanical sensing for straightforward adjustments
- Cleanability: Suitable for frequent sanitation routines in commercial kitchens
What is a commercial thermometer
A commercial thermometer is a precision temperature measuring device used in foodservice operations to ensure proper food storage and safety. The AllPoints 621163 Stick'm Ups Thermometer is a practical example, featuring a waterproof, magnetic/adhesive-backed dial capable of measuring temperatures from -40°F to 120°F. Typically installed in refrigeration or prep areas, it provides rapid, accurate readings without disrupting workflow, making it essential for maintaining food quality in restaurants, cafeterias, and grocery stores. Its design supports frequent cleaning and calibration, catering to the rigorous standards of commercial kitchens and food storage facilities.
Top commercial temperature monitoring tools for foodservice environments
Top commercial thermometers like the AllPoints 621163 are built for durability and accuracy, designed for installations in cold storage and prep stations. From high-grade corrosion-resistant materials to straightforward calibration, these tools support operational precision in foodservice and retail outlets. Suitable for moderate workloads, they enable efficient temperature management across various food safety applications, such as refrigeration checks and storage compliance. Their compact, reliable design makes them an integral part of daily workflow in restaurant and catering kitchens, ensuring consistent temperature control in foodservice settings.
- Moderate workload — optimal for standard refrigeration management
- Commercial kitchen equipment — built for continuous use and cleaning
- Food safety monitoring — supports temperature compliance requirements
- Compact footprint — ideal for limited-space environments
- Fixture integration — mounts easily on refrigeration or prep stations
Why Choose AllPoints 621163 Stick'm Ups Thermometer?
Why Choose the AllPoints 621163 Stick'm Ups Thermometer over similar models? Its waterproof, corrosion-resistant design and versatile mounting options ensure reliable performance in moist or cold environments. The device’s compact form factor and straightforward calibration process enhance operational efficiency and ease of maintenance. Its durability and precise measurement capabilities support consistent food safety compliance, making it a robust choice for commercial foodservice applications needing reliable temperature oversight.
- Self-contained design minimizes installation complexity and maintenance
- Chewable ice, food portions, and refrigeration compatibility
- Compact footprint fits tight food storage spaces efficiently
- Built with durable waterproof and corrosion-resistant materials
- Optimized for restaurant-ready workflows and frequent sanitation
