The Franklin Chef 616556 Shelf Bacon Tray Microwave is a commercial-grade foodservice equipment component designed for efficient cooking and drainage of bacon in professional kitchen environments. Manufactured by Franklin Chef, this tray measures 11 5/8 inches (295 mm) in length and 10 3/4 inches (273 mm) in width, constructed from durable materials suitable for heavy use. Its precise dimensions facilitate effective placement within microwave ovens or prep lines, making it ideal for restaurant, cafeteria, or catering operations looking to optimize bacon preparation workflows without mess or excessive cleanup. This tray features a corrosion-resistant surface tailored for food safety and ease of cleaning, providing consistent performance during high-volume production cycles.
Top Franklin Chef 616556 Features
This shelf bacon tray includes a rugged stainless steel construction optimized for commercial foodservice settings, offering durability and longevity under frequent use. Its precise dimensions support seamless integration into microwave ovens and prep stations, reducing handling time. Designed for easy cleaning and maintenance, it resists staining and corrosion while simplifying sanitation routines. The tray’s compact size enhances workflow by enabling efficient bacon drainage and crisping during batch cooking, ideal for high-turnover kitchens requiring quick turnover and consistent results. Its sturdy build withstands repetitive cleaning cycles, making it suitable for busy restaurant environments and food preparation stations.
- Functionality: Facilitates uniform bacon drainage and crisping
- Durability: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Simple to clean with minimal disassembly required
- Use Case: Fits standard microwave units and prep lines
- Workflow Benefit: Enhances efficiency in bacon processing and presentation
Ideal for commercial kitchens seeking hassle-free bacon preparation in microwave-compatible platforms
Franklin Chef 616556 Technical Specs
The Franklin Chef 616556 Shelf Bacon Tray Microwave features precise dimensions with a width of 12.5 inches, depth of 12.5 inches, and height of 6 inches, made from food-safe stainless steel finish designed for durability and corrosion resistance. It weighs 1.92 lbs, ensuring stability during use without adding excess weight to prep stations. Suitable for standard commercial microwave units, its configuration supports high-volume bacon drainage, facilitating crispy results in moderate workload kitchens. The tray complies with safety standards for food contact materials and is easily disassembled for routine cleaning. Its stainless steel construction withstands daily sanitation procedures and repeated handling in fast-paced foodservice environments.
- Dimensions: 12.5" W x 12.5" D x 6" H
- Weight: 1.92 lbs
- Material: Food-grade stainless steel finish
- Compatibility: Supports standard microwave units and prep stations
- Cleaning: Disassembly for routine sanitation, corrosion resistant
- Safety: Non-hazardous, food contact compliant
What is a commercial shelf bacon tray?
A commercial shelf bacon tray is a foodservice utensil designed for the efficient preparation and drainage of bacon in professional kitchens. Typically made from durable stainless steel or co-polymer materials, these trays are used to facilitate even cooking, drain excess grease, and improve workflow in food processing stations. The Franklin Chef 616556 Shelf Bacon Tray Microwave specifically supports rapid bacon preparation within microwave ovens, making it suitable for moderate-volume use in restaurants, cafeterias, and catering kitchens. Its dimensions and durability ensure consistent performance, helping foodservice operators achieve crispy bacon quickly while maintaining sanitation standards in high-turnover environments.
Top commercial bacon preparation trays for moderate-volume foodservice environments
Built to withstand frequent use, Franklin Chef 616556 offers durable construction and proven performance in commercial kitchens. It supports efficient bacon drainage during microwave cooking, ideal for cafeteria, restaurant, and catering applications requiring quick batch processing. Manufactured by AllPoints, this model integrates seamlessly into busy foodservice workflows for consistent, hygienic results.
- Operation Type — suited for bunch cooking in moderate-volume kitchens
- Kitchen Type — ideal for compact commercial food prep areas
- Workload Qualifier — designed for moderate throughput demands
- Use Case — streamlines bacon drainage and crisping in busy kitchen workflows
Why Choose AllPoints Franklin Chef 616556?
The Franklin Chef 616556 Shelf Bacon Tray Microwave offers a robust stainless steel build with precise dimensions tailored for commercial microwave setups, ensuring durability and seamless integration. Its corrosion-resistant surface simplifies sanitation, supporting quick cleaning cycles in busy environments. Unlike standard trays, it’s engineered for consistent bacon drainage and crisping, reducing mess and improving workflow in moderate-volume foodservice operations, making it a reliable choice for professional kitchens seeking efficient bacon prepped with uniform quality.
- Supports microwave-ready bacon drainage and crisping
- Constructed with corrosion-resistant stainless steel for longevity
- Designed for seamless integration into standard food prep stations
- Optimized dimensions fit typical microwave units for efficiency
- Facilitates quick cleanup and sanitation routines
