AllPoints 614543 5 3/4 Inch Divider Pan Stainless Steel for Frying
Delivery to:
- Designed for precise food separation tasks
- Durable stainless steel construction ensures longevity
- Supports high-volume frying and dumping operations
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Franke 614543 Divider Pan (fry Dump) is a professional-grade stainless steel foodservice component designed for precise food preparation and workflow efficiency. Measuring 19 3/8" (492 mm) in length, 5 3/4" (146 mm) in width, and with a metal thickness of 1/16" (2 mm), this OEM pan is crafted to withstand demanding kitchen environments. It is ideal for commercial kitchens requiring durable, corrosion-resistant equipment for pan frying, dumping, and separation tasks, providing sharp dimensional accuracy and consistent performance for high-volume culinary operations.
The Franke 614543 Divider Pan is engineered for commercial foodservice professionals requiring durable stainless steel construction with precise dimensions. Its 19 3/8" length supports seamless integration into prep stations, while the 5 3/4" width ensures compatibility with various fryer or dump stations. The 1/16" thickness enhances durability, simplifying cleaning and maintenance, and supports repeated use in fast-paced kitchens. Suitable for bench mounting or integrated systems, it improves workflow by facilitating quick food separation and handling, especially during high-volume frying and dumping processes. The pan’s design promotes efficient sanitation and ease of cleaning in demanding environments.
Ideal for industrial kitchen setups requiring robust, dimensionally precise pans for frying and food separation tasks.
The Franke 614543 Divider Pan is constructed from stainless steel, with dimensions of 19 3/8" (492 mm) in length, 5 3/4" (146 mm) in width, and a thickness of 1/16" (2 mm). It weighs approximately 2.14 pounds (1 kg). Designed for durability and quick sanitation, it supports high-volume frying and dumping operations in commercial kitchens. The material’s resistance to corrosion and easy maintenance make it suitable for heavy-duty use. The pan’s precise measurements facilitate straightforward installation and compatibility with various prep and fry stations. Its robust construction ensures longevity in demanding foodservice environments, while its simple design streamlines cleaning routines and operational efficiency.
A commercial divider pan is a stainless steel foodservice accessory used for efficient food separation, draining, or dumping in high-demand kitchen settings. It is typically installed in fry or prep stations to facilitate quick handling of cooked foods or waste. The Franke 614543 Divider Pan is a durable, OEM-grade component designed for precise fit and long-lasting performance, supporting workflows in busy restaurants, cafeterias, and institutional kitchens. Its stainless steel construction ensures ease of cleaning and resistance to corrosion, making it suitable for continuous use in demanding foodservice environments, particularly for high-volume frying, dumping, and food prep tasks.
This high-quality, commercial-grade stainless steel divider pan scheduled for medium workloads, designed for high-volume kitchen workflows, offers proven durability, precise dimensions, and seamless integration—making it ideal for restaurant kitchens and cafeteria operations. The Franke 614543 enhances operational efficiency and sanitation in demanding foodservice environments.
Compared to standard pans, the AllPoints 614543 Divider Pan offers superior stainless steel durability, with precise dimensions suited for seamless integration into commercial fry and prep stations. Its corrosion-resistant material and robust construction improve sanitation and longevity, while its compatibility with various equipment enhances workflow efficiency. The pan’s straightforward design allows for quick cleaning and maintenance, supporting high-volume foodservice operations without compromising performance or sanitation standards.
