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Why you’ll love it

RestaurantSupply.com is your trusted source for Other cooking equipment accessories and gas connectors.

  • Authorized Other dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Other 60.72.592 cooking equipment accessories and gas connectors
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints 60.72.592 10 Inch Breaker Condensation Stainless Steel with Durability

Other  |  MFG #: 60.72.592  |  Item #: 1514632
Item: #1514632

Technical details
Manufacturer Rational Cooking Systems
Model Number 60.72.592
Manufacturer Part # 60.72.592
Height 9"
Width 10"
Depth 16"
Weight 4 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Rational Cooking Systems 60.72.592 Breaker Condensation is a specialized condensation removal component designed for commercial kitchen environments. Manufactured by Rational Cooking Systems, this OEM part is engineered to enhance the efficiency of condensate management in high-performance cooking systems. With precise dimensions and robust construction, it ensures reliable operation within demanding culinary workflows, particularly in applications requiring consistent condensation control such as combi ovens and steamers. The unit features a durable material composition tailored for longevity, facilitating seamless integration and maintenance. Its technical specifications include a compact size of 10 inches in width, 16 inches in depth, and 9 inches in height, with a weight of approximately 4 pounds, making it suitable for tight kitchen spaces. The Breaker Condensation plays a critical role in optimizing system performance by efficiently managing excess moisture, thereby safeguarding equipment and ensuring kitchen hygiene. Its technical design emphasizes durability, precise fit, and operational reliability in commercial cooking setups.

Top AllPoints 60.72.592 Features

The 60.72.592 Breaker Condensation from AllPoints is engineered for precise condensation drainage in commercial equipment. It provides a durable, corrosion-resistant construction compatible with a variety of Rational Cooking Systems units. Designed for easy installation and service, it ensures efficient moisture removal in high-density kitchen environments, such as restaurant kitchens and cafeterias. Its technical features support ongoing system reliability and maintenance efficiency.

  • Functionality: Ensures optimal condensation drainage for commercial cookers.
  • Durability: Made from corrosion-resistant materials for long-term use.
  • Ease-of-Maintenance: Quick disassembly simplifies routine cleaning and servicing.
  • Workplace Fit: Compact design allows seamless integration into tight kitchen setups.
  • Workflow Compatibility: Supports continuous operation of cooking systems with minimal downtime.

Recommended for installation in systems requiring reliable condensate management in high-volume foodservice kitchens.

AllPoints 60.72.592 Technical Specs

The AllPoints 60.72.592 Breaker Condensation features a compact, OEM design optimized for commercial kitchen use. It operates without requiring external power, relying on gravity-driven drainage, and is constructed from durable, corrosion-resistant materials suitable for prolonged exposure to moisture. With dimensions of 10 inches in width, 16 inches in depth, and 9 inches in height, and a weight of 4 pounds, it easily mounts adjacent to compatible Rational Cooking Systems equipment. It includes provisions for straightforward integration into existing condensate drainage setups, ensuring reliable moisture removal. The unit's construction maximizes longevity and ease of cleaning, supporting maintenance routines essential for optimal system performance. Designed to withstand typical operating temperatures and moisture levels common in professional kitchens, it is an indispensable component for maintaining sanitary equipment conditions and operational efficiency.

  • Electrical Requirements: None required, gravity drainage through plumbing connection
  • Cooling Method: Not applicable, passive condensate removal
  • Refrigeration Type: Not applicable
  • Production Capacity: Handles condensate volume commensurate with system output
  • Construction & Finish: Corrosion-resistant stainless steel and durable polymer components
  • Color: Metallic finish matching typical OEM standards
  • Temperature Resistance: Operates effectively within standard kitchen temperature ranges
  • Dimensions: 10" W x 16" D x 9" H; 4 lbs weight
  • Food Safety: Non-contact, complies with sanitary standards for equipment exposed to food prep areas
  • Cleaning & Maintenance: Disassembly for easy cleaning, no special tools required

What is a commercial condensate drainage component

A commercial condensate drainage component like the Rational Cooking Systems 60.72.592 Breaker Condensation is a specialized device designed to manage excess moisture generated during high-volume cooking operations. Installed within high-capacity foodservice equipment such as combi ovens and steamers, it ensures efficient removal of condensate to prevent system malfunctions and maintain hygiene standards. Its durable construction and compact design facilitate seamless integration into professional kitchen setups, particularly in restaurants, cafeterias, and institutional foodservice environments. This OEM part is optimized for continuous operation, contributing to reliable system performance and simplified maintenance in demanding culinary workflows.

Top professional condensate drainage solutions for high-volume foodservice

Reliable, durable condensate management units like AllPoints 60.72.592 are built for continuous operation in industrial kitchen environments, supporting high throughput efficiencies in restaurant and cafeteria settings. AllPoints 60.72.592 from AllPoints ensures optimal performance for commercial cooking systems, tailored for medium workloads such as multiple combi ovens and steamers in busy kitchens.

  • Operation Type — Suitable for medium-volume kitchen workflows
  • Kitchen Setting — Ideal for restaurant, cafeteria, and institutional kitchens
  • Foodservice Category — Supports high-capacity cooking appliances
  • Workload Qualifier — Designed for moderate throughput environments
  • Use Case — Optimizes condensate removal in commercial kitchen equipment

Why Choose AllPoints 60.72.592

Compared to standard condensate drainage options, the AllPoints 60.72.592 offers enhanced durability through corrosion-resistant construction, precise OEM fitment, and straightforward integration with Rational cooking systems. Its compact footprint simplifies installation in tight kitchen spaces, and its passive operation reduces maintenance time, supporting efficient kitchen workflows and system longevity.

  • Compact size ideal for space-constrained kitchens
  • Corrosion-resistant materials extend product lifespan
  • Seamless OEM compatibility enhances system reliability
  • Passive gravity-driven drainage minimizes operational complexity
  • Simple disassembly facilitates routine cleaning and inspection

Customer reviews

Rational Cooking Systems 60.72.592 Breaker Condensation
AllPoints Other

AllPoints 60.72.592 10 Inch Breaker Condensation Stainless Steel with Durability

$302.07

Rational Cooking Systems 60.72.592 Breaker Condensation