The Anthony 60-10510-0001 Electrical Receptacle, manufactured by AllPoints, is a precision-engineered electrical connector designed for commercial foodservice environments. This OEM-grade receptacle provides reliable power connections in kitchens and food prep stations, featuring corrosion-resistant construction suitable for high-demand settings. Its compact dimensions—4.45 inches in width, 4.85 inches in depth, and 1.65 inches in height—facilitate unobtrusive integration into various cabinetry and equipment setups. Constructed from durable materials, this receptacle ensures longevity and consistent electrical performance, ideal for maintaining operational efficiency in demanding foodservice applications.
Top AllPoints 60-10510-0001 Features
This electrical receptacle is tailored for commercial kitchens requiring dependable power distribution. It offers quick and secure connections with robust material integrity, simplified installation to reduce downtime, and a compact profile suitable for integration into food prep areas. The design accommodates medium workload environments, supporting steady electrical supply for food processors, refrigerators, and prep stations, ensuring seamless workflow and equipment operation.
- Functionality: Reliable power delivery for foodservice equipment.
- Durability: Made from corrosion-resistant high-grade materials.
- Ease-of-Use: Compact form factor simplifies installation and maintenance.
- Application Fit: Ideal for integrated equipment and outlet panels in kitchens.
- Workflow Benefit: Supports efficient equipment setup and consistent power supply.
Suitable for professional foodservice operations requiring durable electrical connections.
AllPoints 60-10510-0001 Technical Specs
The AllPoints 60-10510-0001 electrical receptacle operates at standard commercial voltage levels and is designed for seamless integration into existing power systems within foodservice facilities. It features a compact, stainless steel construction with a surface-mounted profile, measuring 4.45 inches wide, 4.85 inches deep, and 1.65 inches tall. Weighing just 0.02 lbs, it minimizes installation space demands. The receptacle's rated amperage and wattage specifications ensure it supports moderate workloads typical in commercial kitchens, while its corrosion-resistant build ensures longevity. It is suitable for environments with operating temperatures up to typical kitchen conditions, with easy disassembly for routine maintenance and cleaning. The component aligns with standard safety expectations and provides a reliable connection point for various kitchen appliances.
- Electrical Requirements: Standard commercial voltage and amperage compatible.
- Construction & Finish: Stainless steel for corrosion resistance and durability.
- Dimensions: Width 4.45", depth 4.85", height 1.65" in.
- Weight: 0.02 lbs, optimized for space-efficient installation.
- Operating Range: Suitable for typical kitchen temperature environments.
- Material Safety: Constructed with food-safe, corrosion-resistant materials compatible with routine cleaning.
- Installation & Maintenance: Surface-mount design with minimal clearance requirements for straightforward setup.
Electrical Compatibility: Meets industry standards for commercial power systems.
Drainage & Ventilation: Designed for indoor use with adequate airflow for safety.
Cleaning & Disassembly: Simple to disassemble for inspection or maintenance.
Operational Use Cases: Suitable for powering kitchen appliances, prep stations, and equipment outlets.
Mounting Compatibility: Surface-mounted on cabinetry or equipment enclosures with standard fittings.
What is a commercial electrical receptacle?
A commercial electrical receptacle is a fixed power outlet installed in foodservice kitchens and hospitality facilities, designed to connect and supply reliable power to kitchen appliances and equipment. The Anthony 60-10510-0001 is a high-performance model featuring corrosion-resistant materials, a compact profile, and robust electrical specifications suitable for moderate workload environments. It is installed in counters, cabinetry, or equipment panels, commonly used in food prep areas, ensuring seamless power connections for various commercial kitchen devices, making it ideal for mid-volume restaurant operations and foodservice settings requiring durable electrical connections.
Top Commercial Receptacles for Foodservice Workflows
The Anthony 60-10510-0001 offers a high-quality, durable power connection solution tailored for commercial kitchens with moderate throughput. Manufactured by AllPoints, it is designed for installation in food prep stations, equipment enclosures, and work areas needing reliable electrical support. Its robust construction and compact size make it well-suited for foodservice environments such as restaurants and catering operations, supporting a seamless workflow with dependable power access.
- Operation Type — Designed for food prep and kitchen stations
- Kitchen Setting — Suitable for compact commercial spaces
- Foodservice Category — Ideal for restaurant and cafeteria environments
- Workload Qualifier — Supports moderate throughput applications
- Usage Case — Powering prep tables, refrigeration, and small appliances
Why Choose AllPoints 60-10510-0001?
Choosing the AllPoints 60-10510-0001 ensures a reliable, corrosion-resistant electrical connection built for busy commercial kitchens. Its stainless steel construction and compact footprint provide lasting performance in demanding environments. Compared to standard receptacles, this model enhances operational efficiency with a secure fit, straightforward installation, and consistent electrical performance that reduces downtime and maintenance needs.
- Compact design for tight installation spaces
- Corrosion-resistant materials extend lifespan
- Secure, easy-to-implement surface mounting
- Supports steady power supply in medium workload settings
- Optimized for commercial kitchen equipment power needs
