The AllPoints 59564 6-In Serrated Knife Millennia is a precision-engineered foodservice cutting tool designed for commercial kitchens requiring durable and efficient slicing performance. Crafted from high-grade materials, this 6-inch serrated knife features a stainless steel blade optimized for cutting through bread, produce, and other textured foods with minimal force. Its ergonomic handle enhances grip stability, facilitating repetitive use in busy food prep environments. Ideal for institutional kitchens, bakery production lines, and high-volume catering, this knife ensures consistent, precise cuts while maintaining ease of cleaning and sterilization, making it a vital component of professional food preparation workflows.
Top AllPoints 59564 6 In Serrated Knife Millennia Features
This serrated knife provides optimal performance for high-volume food preparation, featuring a 6-inch stainless steel blade with a corrosion-resistant coating for durability. Its ergonomic handle ensures comfort during extended use, while the blade's serrated edge reduces cutting effort. Designed for easy maintenance, the knife is dishwasher safe and resists staining, making it suitable for repeated sterilization in commercial settings. It fits seamlessly into prep stations, aiding efficient slicing tasks in bakeries, cafeterias, and catering kitchens.
- Precision serrated edge: Ensures clean cuts on bread and produce with minimal force
- Corrosion-resistant stainless steel: Provides long-lasting durability in busy kitchens
- Ergonomic handle design: Minimizes fatigue during repetitive cutting tasks
- Dishwasher safe construction: Facilitates quick sanitation and maintenance
- Compact 6-inch blade: Fits seamlessly into limited prep space without sacrificing performance
Ideal for professional food prep scenarios requiring precise, durable cutting tools and efficient workflow integration.
AllPoints 59564 Technical Specs
The AllPoints 59564 6-In Serrated Knife features a stainless steel blade measuring 6 inches in length and 1 inch in height, with a weight of 0.31 lbs, designed for balanced and controlled handling. Its construction incorporates corrosion-resistant materials suitable for repeated cleaning, with a temperature tolerance aligned with typical commercial dishwasher and sterilization cycles. The knife's ergonomic handle enhances grip stability, reducing fatigue during prolonged use, while its precise serrated edge allows efficient slicing through textured foods. Manufactured in the United States, this OEM model does not include certifications but adheres to standard safety and sanitation practices for commercial kitchen equipment.
- Dimensions: Width 4”, Depth 14.5”, Height 1”
- Material: Stainless steel blade, polymer handle
- Weight: 0.31 lbs
- Refrigeration/Temperature Tolerance: Suitable for standard commercial cleaning cycles
- Maintenance: Dishwasher safe, easy to disassemble for thorough cleaning
- Application setup: Compatible with standard cutlery storage and knife racks
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Disassembly for sanitizing, dishwasher compatible
- Construction & Finish: Polished stainless steel blade, matte finish handle
- Food Safety: Food-grade stainless steel, BPA-free handle material
- Usage Environment: Suitable for high-frequency use in bakery and prep kitchens
What is a commercial serrated knife
A commercial serrated knife is a professional-grade cutting instrument designed specifically for high-volume food preparation environments. Featuring a rugged stainless steel blade with a serrated edge, it allows for efficient slicing of bread, tomatoes, and other textured items with minimal effort, often used in bakery, café, and catering operations. The AllPoints 59564 6-In Serrated Knife Millennia is ideal for precise, consistent cuts in busy commercial kitchens, offering durability, ease of maintenance, and ergonomic handling for demanding culinary workflows.
Top serrated knives for high-volume foodservice settings
Designed for commercial kitchens, the AllPoints 59564 serrated knife offers durability, precision, and ergonomic comfort, making it suitable for bakery, catering, and institutional food prep applications. The millennia model features a stainless steel blade optimized for repetitive slicing tasks, providing reliable performance in demanding environments aligned with high throughput operations.
- Operation type — high-volume bakery slicing and produce preparation
- Kitchen setting — commercial kitchens with limited prep space
- Foodservice category — bakery, catering, institutional
- Workload qualifier — consistent moderate throughput
- Use case — prep stations requiring precise cutting and quick sanitation
Why Choose AllPoints 59564?
Why choose the AllPoints 59564 6-In Serrated Knife Millennia over comparable models? Its robust stainless steel blade ensures long-lasting sharpness, while the ergonomic handle reduces fatigue during high-frequency use. The knife’s compact, balanced design facilitates seamless integration into busy food prep areas, supporting efficient workflow and sanitation standards without compromising cutting performance.
- Compact footprint: Fits easily into limited prep areas
- Eat-resistant stainless steel: Ensures durability and corrosion resistance
- Ergonomic handle: Promotes safety and reduces operator fatigue
- Dishwasher safe: Streamlined cleaning and sanitation process
- Commercial-grade construction: Designed for high-use environments in food preparation
