The AllPoints 58757 Portion Cup 4 Oz Plastic T is a commercial-grade foodservice accessory designed for precise portioning and presentation in high-volume culinary environments. Manufactured from durable food-grade plastic, this 4-ounce capacity portion cup provides reliable measurement for condiments, toppings, or ingredients, effectively streamlining workflow in restaurants, catering, or institutional kitchens. Its molded-tongue design promotes ease of handling during service, while the standard 2500-case count supports large-scale operations requiring bulk supply. Constructed for durability and repeated use, this portion cup ensures consistent portion control and sanitation in busy foodservice settings.
Top AllPoints 58757 Features
This portion cup is engineered for professional foodservice use, featuring a 4 oz capacity with a sturdy plastic construction that withstands frequent handling and cleaning. Its compact, stackable design enhances storage efficiency in commercial kitchens, and the molded tongue facilitates quick dispensing. Ideal for portion control in high-throughput environments, it integrates seamlessly into prep stations, salad bars, and condiment stations, supporting accurate and sanitation-compliant service. The durable materials, rated for repeated use, allow easy cleaning and maintain performance over time in demanding settings.
- Precise 4 oz capacity: Ideal for accurate ingredient measurement
- Durable plastic construction: Resistant to cracking and staining
- Stackable design: Saves storage space in bulk supply
- Comfortable molded tongue: Facilitates quick, controlled dispensing
- Bulk case of 2500: Supports high-volume foodservice operations
Suitable for large-scale food portioning, catering, and cafeteria use.
AllPoints 58757 Technical Specs
The AllPoints 58757 Portion Cup is constructed from food-safe, impact-resistant polypropylene, with dimensions of approximately 11.9 inches wide, 18.1 inches deep, and 15.3 inches high. Weighing 18.71 pounds per case, the cups are designed for full-scale commercial use with consumer-grade durability. The manufacturing location is the United States, ensuring quality control standards. The 4 oz capacity supports precise portioning in various foodservice workflows, with the molded design enabling efficient stacking and handling. The cups are suitable for cold and room temperature applications, with easy-to-clean surfaces compatible with standard commercial sanitation routines.
- Material: Food-grade polypropylene for durability and safety
- Dimensions: Width 11.9", Depth 18.1", Height 15.3"
- Weight: 18.71 lbs per case for bulk handling
- Capacity: 4 oz for accurate portion control
- Quantity: 2500 cups per case for high-volume needs
- Temperature Tolerance: Suitable for cold and room temperature use
- Cleaning: Compatible with commercial dishwashers for sanitation
Usage Scenario: installed in large prep areas requiring quick portioning, stacking, and easy material handling.
Storage Needs: compact stacking minimizes storage footprint
Handling: molded tongue enhances grip and controlled dispensing
Construction: impact-resistant plastic withstands frequent use
Compatibility: optimized for use in high-volume condiment and ingredient stations
What is a commercial portion cup?
A commercial portion cup is a small, practical container made from durable food-safe plastic designed for precise ingredient or condiment dispensing in foodservice settings. The AllPoints 58757 Portion Cup 4 Oz Plast T is specifically built for high-volume operations, such as restaurants, cafeterias, and catering services, where accurate portioning and sanitation are critical. These cups are typically installed in prep stations, salad bars, or condiment setups, supporting efficient workflow and reducing waste. The 4 oz capacity makes it suitable for serving sauces, toppings, or ingredients while ensuring consistent presentation for quick, hygienic service in mid-volume to high-volume foodservice environments.
Top 4 Commercial Portion Cups for Foodservice Operations
Robust and precise, these commercial portion cups are designed for medium-volume kitchen workflows, providing reliable measurement, quick handling, and sanitation for high throughput. Manufactured by AllPoints, the 58757 model lends itself to professional condiment stations and ingredient prep in busy foodservice settings, ensuring consistent portioning and operational efficiency.
- Ideal for medium-volume restaurant and cafeteria use
- Durable impact-resistant plastic construction supports frequent handling
- Optimized for high-volume bulk storage and dispensing
- Supports precise ingredient measurement and portion control
- Designed for seamless integration into prep and service stations
