The AllPoints 58069 8 7/10 Cast Iron Fry Pan is a durable, high-performance cookware essential for commercial foodservice environments. Crafted from premium cast iron, this fry pan measures 8.7 inches in width, 1.9 inches in depth, and 12.8 inches in height, providing excellent heat retention and distribution for precise cooking. Its robust construction offers exceptional longevity, resistance to warping, and ease of maintenance, supporting consistent results in busy kitchen settings. Designed to withstand rigorous daily use, it is ideal for professional kitchens requiring reliable, heavy-duty cookware with precise temperature control and even cooking performance.
Top AllPoints 58069 Features
This cast iron fry pan is engineered for commercial kitchens demanding durability and consistent heat delivery. It features a rust-resistant finish, reinforced handle ergonomics for safe handling, and a practical 8.7-inch cooking surface optimized for frying, sautéing, and searing. Its thick gauge construction ensures even heat conduction, making it suitable for high-temperature applications and easy oven transitions. Maintenance involves routine cleaning with minimal upkeep, supporting streamlined workflows in food preparation. Perfect for stovetop and oven use, it integrates seamlessly into professional culinary operations focused on quality and efficiency.
- Functionality: Achieves uniform heat distribution across entire surface
- Durability: Constructed from high-grade cast iron for extended life
- Ease of Maintenance: Seasoned surface resists sticking and simplifies cleaning
- Use Case: Ideal for searing, frying, and sautéing in commercial kitchens
- Workflow Benefit: Compatible with stovetop and oven transitioning for versatile cooking
Designed for professional foodservice operators seeking reliable, heavy-duty cookware capable of handling diverse cooking tasks with long-term durability.
AllPoints 58069 Technical Specs
The AllPoints 58069 cast iron fry pan features a 12.8-inch height, 8.7-inch width, and 1.9-inch depth, with a shipping weight of approximately 3.36 lbs. Made of high-quality cast iron, it is built for long-term use with excellent heat retention. The pan is suitable for high-temperature cooking, capable of operating within a maximum safe temperature range. Its surface can be seasoned to enhance non-stick properties, and it is compatible with various cooking appliances, including stovetops and ovens. The pan's design offers a straightforward cleaning routine, with durability reinforced by its cast iron construction, ensuring uniform cooking and resistance to warping over time.
- Height: 12.8 inches
- Width: 8.7 inches
- Depth: 1.9 inches
- Weight: 3.36 lbs (product weight)
- Material: Cast iron with corrosion-resistant finish
- Max Safe Temperature: Suitable for high-heat cooking up to standard operating temperatures
- Construction & Finish: Heavy-duty cast iron with seasoned coating
- Color: Classic black finish
- Cleaning & Maintenance: Hand wash, oil seasoning to maintain surface quality
- Installation & Usage: Compatible with stovetop and oven, requires stable surfaces, and proper heat management
What is a commercial cast iron fry pan
A commercial cast iron fry pan is heavy-duty cookware designed for professional kitchens, offering superior heat retention and durability. The AllPoints 58069 is an OEM model built from high-grade cast iron, with precise dimensions and a seasoned surface that promotes even cooking and easy cleaning. Used widely in restaurant and catering operations, this fry pan supports high-temperature searing, frying, and sautéing, making it suitable for diverse culinary tasks in foodservice settings requiring robust, long-lasting cookware for daily use.
Top cast iron fry pans for foodservice kitchens
The AllPoints 58069 cast iron fry pan offers reliable performance for moderate workload operations in commercial kitchens, with a focus on durability and versatility. Designed for professional use, it supports a wide range of cooking techniques, including searing and frying, making it ideal for busy restaurant environments. Suitable for various foodservice applications, this OEM cast iron pan from AllPoints ensures long-term reliability and efficiency in daily culinary workflows.
- Operation Type — ideal for busy restaurant and catering kitchens
- Kitchen Setting — suitable for compact and large-volume food preparation areas
- Foodservice Category — ideal for professional frying, sautéing, and searing
- Workload Qualifier — built to handle moderate throughputs reliably
- Use Case — supports diversified cooking tasks with high heat endurance
Why Choose AllPoints 58069?
Why Choose AllPoints 58069 8 7/10 Cast Iron Fry Pan? This model stands out with its high-grade cast iron construction, offering superior heat retention and even cooking performance. Its robust design ensures longevity in demanding commercial environments, providing reliable results across a variety of cooking applications while maintaining a simple maintenance routine. Its compatibility with stovetops and ovens enhances operational flexibility, supporting efficient kitchen workflows.
- Self-contained heat management for consistent cooking conditions
- Heavy-duty cast iron construction extends product lifespan
- Ergonomic handle design improves safety and handling
- Versatile for both stovetop and oven use in fast-paced kitchens
- High thermal mass allows for excellent searing and frying results
