The AllPoints 56296 12 In Cater Tray is a professional-grade foodservice accessory designed for commercial kitchens requiring durable and precise food transportation solutions. Crafted from high-quality materials, this 12-inch catering tray offers a robust construction suited for high-use environments, supporting efficient food presentation and service. Its compact 12" x 12" footprint and 1-inch height make it an optimal choice for buffet lines, catering operations, and food prep stations, providing an exact fit for standard gastronorm pans and food platters used in hospitality and institutional settings. Engineered for reliability, the tray ensures consistent performance in demanding foodservice applications, combining technical precision with ease of handling for efficiency in busy environments.
Top AllPoints 56296 Features
The AllPoints 56296 catering tray is engineered for high-volume foodservice operations, featuring a sturdy construction from corrosion-resistant materials that withstand frequent cleaning and handling. Its 12-inch by 12-inch dimensions provide seamless integration into a variety of food presentation workflows, supporting both cold and hot food transportation. Designed for quick cleaning, the tray’s smooth surface reduces buildup, while its durable fabric resists chipping and warping under rigorous use. Ideal for cafeteria lines, catering setups, or buffet stations, this tray enhances workflow efficiency through reliable performance and straightforward maintenance.
- Function or performance: Supports high-volume food transport in busy kitchens
- Durability traits: Made with corrosion-resistant and impact-resistant materials
- Ease-of-use or maintenance: Smooth surface simplifies cleaning and sanitizing
- Real-world use case or fit: Fits standard gastronorm containers for versatile service
- Workflow benefit or integration: Enhances throughput in catering and buffet settings
Suitable for bulk food transportation, catering, and presentation in commercial foodservice environments.
AllPoints 56296 Technical Specs
The AllPoints 56296 catering tray features a size of 12 inches in width, 12 inches in depth, and a height of 1 inch, fabricated from durable, food-safe materials optimized for commercial use. Weighing approximately 5 pounds, this tray is lightweight yet robust, designed to endure frequent handling and cleaning. Its construction supports temperature ranges from standard ambient conditions up to food-safe limits, with a focus on sanitation and ease of maintenance. The tray's manufacturing details adhere to industry standards for quality, featuring a smooth, non-porous surface that simplifies cleaning routines, ensuring compliance with hygiene protocols. Designed for efficient stacking and storage, it fits seamlessly into standard commercial kitchen workflows, supporting both hot and cold food transport with minimal effort.
- Dimensions: 12" width x 12" depth x 1" height
- Weight: 5 lbs.
- Construction & Finish: Impact-resistant, corrosion-resistant material with smooth surface
- Food Safety: Food-safe, easy to clean, and supports sanitation standards
- Temperature Resistance: Operates safely within typical ambient and food-safe temperature ranges
- Handling & Maintenance: Disassembly and cleaning are straightforward due to seamless design
- Storage & Compatibility: Compact stacking compatible with standard foodservice racks
- Material & Finish: Durable, impact-resistant polymer with neutral color finish
- Electrical Requirements & Plumbing: Not electric, no plumbing needed
- Intended Use: Designed for cold and ambient food transport
- Installation & Clearance: Minimal clearance required for stacking and storage
- Cleaning Routine: Surface supports standard commercial cleaning procedures
- Workflow Integration: Supports high throughput catering and buffet line operations
What is a commercial catering tray?
A commercial catering tray is a durable, food-safe container designed for efficient transportation and presentation of food in professional settings. Constructed from impact-resistant materials, these trays are optimized for high-volume use in catering, buffet, and cafeteria operations, able to withstand frequent handling, cleaning, and temperature variations. The AllPoints 56296 12 In Cater Tray, specifically, offers a precise 12-inch by 12-inch size suitable for standard food presentation needs, supporting both cold and hot food transport. Its robust build and sleek surface make it ideal for institutional kitchens, catering services, and foodservice establishments requiring reliable, sanitation-friendly solutions for daily operations.
Top Commercial Cater Trays for Foodservice Operations
Designed for precise food transportation and presentation in high-volume foodservice environments, the AllPoints 56296 caters to institutional, catering, and buffet setups with its robust construction and dimensionally accurate design. It supports seamless workflow operation and ensures reliable sanitation, making it well-suited for catering and cafeteria settings requiring dependable and easy-to-maintain equipment.
- Catering operations — supports medium throughput catering and buffet service
- Commercial kitchen equipment — designed for durable, repeated handling
- Foodservice category — ideal for hot and cold food transport
- Moderate workload — suitable for busy cafeteria and catering lines
- Use case — effective for food presentation, stacking, and transport
Why Choose AllPoints 56296
Choosing the AllPoints 56296 catering tray ensures reliable, impact-resistant performance with a compact footprint that enhances workflow in busy foodservice environments. Its robust polymer construction offers long-term durability and sanitation, supporting efficient food transport and presentation. Unlike lighter, less durable options, this tray provides consistent performance under demanding conditions, fitting seamlessly into high-volume catering and institutional kitchens.
- Self-contained design — optimized for transport and presentation
- Commercial kitchen-ready — impact-resistant and easy to sanitize
- Compact footprint — space-efficient for stacking and storage
- Restaurant-ready durability — withstands frequent use without warping
- Enhanced workflow — supports high throughput in foodservice stations
