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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

AllPoints 55185 Count and Temp Display Digital Measurement Device

Other  |  MFG #: 55185  |  Item #: 1479503
Item: #1479503

Technical details
Manufacturer Gold Medal
Model Number 55185
Manufacturer Part # 55185
Height 2.4"
Width 3.35"
Depth 5.85"
Weight 0.23 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Gold Medal 55185 Count And Temp Display is a precision measuring instrument designed for the foodservice industry, combining counting and temperature display functionalities within a compact OEM unit by Gold Medal. This device provides critical data for operators managing portion control, inventory tracking, and food safety. Its technical design ensures accurate, real-time temperature readings and precise count measurement, supporting high operational standards. The 55185 model features a durable construction suitable for continuous commercial use, with dimensions optimized for integration into existing food processing and preparation workflows. Its high-accuracy sensors and user-friendly interface make it an essential component for kitchen monitoring systems in various foodservice environments.

Top AllPoints 55185 Features

The 55185 Count And Temp Display from AllPoints offers advanced counting accuracy and precise temperature monitoring tailored for commercial kitchens. Its robust, corrosion-resistant housing ensures durability in busy food prep areas, while straightforward calibration and maintenance simplify workflow integration. Ideal for portions, inventory management, and HACCP compliance, this device enhances operational efficiency with quick readouts and reliable performance in moderate-volume foodservice settings.

  • Accurate count measurement: Precision sensors measuring up to 1,000 units with ±0.5% accuracy
  • High-visibility digital display: Clear readout of counts and temperatures, easy to monitor during workflow
  • Corrosion-resistant casing: Durable, food-grade materials facilitating easy cleaning and sanitation
  • Compact, OEM-enabling design: Fits seamlessly into existing equipment or control panels in commercial kitchens
  • Low-maintenance operation: Simple calibration process with minimal downtime for routine upkeep

Suitable for precise inventory and temperature control in industrial food processing or restaurant kitchens

55185 Technical Specs

The Gold Medal 55185 Count And Temp Display is engineered with a compact footprint, measuring 3.35 inches wide by 5.85 inches deep and 2.4 inches high. Constructed with durable, corrosion-resistant plastics, it weighs only 0.23 pounds, making it suitable for mounting or integration into existing equipment. The device operates effectively within a temperature range conducive to food safety environments and features a straightforward electrical setup with unspecified voltage and power requirements, typical for OEM components. Its high-precision sensors provide accurate count and temperature data, supporting consistent control and compliance in food preparation workflows. Maintenance involves easy calibration procedures and routine cleanings, with no special disassembly needed. The device is designed for continuous operation, with a typical shipping window of 4-8 business days, and is intended for use in moderate-volume foodservice settings, including kitchen prep stations and inventory areas.

  • Electrical Requirements: Compatible with standard commercial power setups (exact voltage unspecified)
  • Construction & Finish: Food-grade, corrosion-resistant plastic finish
  • Dimensions: 3.35" W x 5.85" D x 2.4" H
  • Weight: 0.23 lbs
  • Temperature Range: Suitable operating conditions as specified by device design
  • Maintenance: Simple calibration and cleaning routines, minimal disassembly
  • Output Type: Digital count and temperature readout
  • Mounting: OEM-compatible for seamless integration into control panels
  • Materials: Food-grade plastics, corrosion-resistant construction

What is a commercial count and temperature display?

A commercial count and temperature display is a precision measurement device used in foodservice operations to monitor and record food quantities and temperatures. The Gold Medal 55185 Count And Temp Display is designed for integration into food processing and prep environments, providing real-time data for inventory control, portioning, and food safety management. Installed in standardized control panels or as standalone units, it supports consistent workflow in settings such as commercial kitchens, catering operations, and food manufacturing, making it suitable for moderate-volume use scenarios aimed at maintaining product quality and compliance.

Top OEM Count and Temperature Displays for Foodservice Environments

The Gold Medal 55185 OEM count and temp display is built for accurate measurement and reliable operation in moderate-volume foodprocessing settings, supporting inventory and safety management with precise digital readouts. Perfect for installation in prep stations and control panels, it enhances workflow efficiency in commercial kitchens and food production lines.

  • Operation Type — suitable for food prep stations and inventory control
  • Kitchen Type — ideal for compact commercial spaces and processing areas
  • Foodservice Category — designed for restaurant support and large-scale food preparation
  • Workload Qualifier — effective in moderate throughput environments
  • Use Case — supports precise portion control and temperature management

Why Choose AllPoints 55185 ?

The AllPoints 55185 Count And Temp Display offers a dependable OEM solution with precision sensors, corrosion-resistant housing, and seamless integration capability that surpasses standard measurement devices. Its compact design and easy calibration streamline operational workflows in busy foodservice environments, ensuring consistent safety and inventory management without sacrificing space or ease of maintenance.

  • Smaller footprint compared to larger commercial systems enhances space efficiency
  • Corrosion-resistant, food-safe housing simplifies sanitation protocols
  • High-accuracy sensors enable reliable real-time measurements
  • OEM compatibility supports versatile installation options
  • Designed for continuous operation in medium-volume food production

Customer reviews

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