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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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AllPoints 52-0469 34 Inch Gasket Door Left Hand 2 Sided Rubber

Other  |  MFG #: 52-0469  |  Item #: 1669524
Item: #1669524

Technical details
Manufacturer Revent Bakery Equipment
Model Number 52-0469
Manufacturer Part # 52-0469
Height 2.75"
Width 6.65"
Depth 14"
Weight 1 lb
Hazardous False
Country of Origin United States
Product Type OEM

About this item

Product Details

The Revent Bakery Equipment 52-0469 Gasket Door 34"x 76 3/4" Lh 2 Sided is a commercial-grade gasket-sealed door designed for bakery and foodservice environments requiring secure, airtight closures. Manufactured by Revent Bakery Equipment, this LH access door features a double-sided design with precise dimensions of 34 inches in width and 76 3/4 inches in height. Its gasket sealing ensures optimal insulation, temperature retention, and sanitation, making it suitable for refrigeration or freezer units in high-traffic bakery and culinary operations. Engineered for durability and consistent performance, this door fits specialized bakery equipment and commercial refrigeration units, providing reliable access and maintaining product integrity under demanding usage conditions.

Top Revent Bakery Equipment 52-0469 Features

Designed for high-volume bakery and foodservice applications, the Revent 52-0469 gasket door offers precise sealing and enhanced insulation through durable gasket material. Its hinged, two-sided configuration allows effortless access while maintaining strict temperature control, essential for refrigeration or freezer systems. The door’s sturdy construction ensures prolonged performance under frequent use, with dimensions tailored for seamless integration into bakery lines and walk-in units. Effortless maintenance and gasket replacement support operational efficiency, making it ideal for commercial kitchens with high throughput needs.

  • Efficient airtight sealing: Preserves temperature and product quality during frequent use
  • Durable gasket material: Crafted from high-grade rubber for long-lasting performance
  • Sturdy hinged design: Supports easy access and maintenance in busy bakery settings
  • Compatibility with bakery equipment: Fits 34"x 76 3/4" openings with LH hinged access
  • Technical build quality: Constructed with robust materials suitable for daily commercial use

Ideal for bakery refrigeration, walk-in coolers, and commercial kitchens requiring secure, airtight access.

Revent Bakery Equipment 52-0469 Technical Specs

The Revent 52-0469 gasket door features a simple yet robust construction crafted from high-quality materials, ensuring durability and consistent operation in demanding environments. It operates with a gasket sealing system that maintains optimal insulation during frequent opening and closing cycles. The door’s dimensions include a width of 6.65 inches, height of 2.75 inches, and depth of 14 inches, with a weight of 1 lb, making installation straightforward in standard bakery or refrigeration units. The door is manufactured in the United States, emphasizing high build quality. Suitable for integration into bakery refrigeration or freezer applications, it is designed to withstand operating temperature ranges typical for commercial foodservice equipment and handles cleaning and maintenance with minimal effort. The gasket seal supports airtight closure for extended product freshness and environmental control, with no hazardous materials involved.

  • Dimensions: 34" W x 76 3/4" H, LH hinged, 2.75" clearance height
  • Material: Heavy-duty gasket and corrosion-resistant steel components
  • Weight: 1 lb for ease of handling and installation
  • Country of Origin: United States for high manufacturing standards
  • Operation Range: Suitable for standard refrigeration and freezing temperatures

Electrical requirements are not applicable; design focuses on durable mechanical performance. Maintenance involves gasket replacement as needed, with easy disassembly for cleaning or repairs. It features a secure hinged mechanism for smooth operation, and installation requires standard clearance and mounting provisions to ensure optimal airflow and sealing integrity.

Dimensions: 34" W x 76 3/4" H LH, ideal for bakery refrigeration units

Material Grade: Rubber gasket with steel frame for longevity

Installation Clearances: Must allow for hinge movement and gasket compression

Cleaning: Disassemble gasket for routine sanitation

Compatibility: Fits bakery walk-in doors and refrigeration openings

What is a commercial gasket door?

A commercial gasket door is a specialized access panel designed for high-performance sealing in bakery and refrigeration environments. Constructed with durable materials and airtight gasket seals, these doors ensure optimal temperature retention and sanitation for foodservice applications. Installed in bakery refrigeration units, walk-in coolers, or freezers, the Revent 52-0469 gasket door offers a secure, airtight closure to maintain product freshness in mid-volume bakery operations and commercial kitchens. Its robust hinge mechanism and precise dimensions facilitate seamless integration and dependable performance in demanding foodservice settings.

Top commercial gasket doors for bakery and refrigeration environments

Designed for bakery and high-volume foodservice settings, the Revent 52-0469 gasket door offers exceptional insulation, durability, and ease of maintenance, supporting reliable cold storage access in commercial kitchens and walk-in units. Manufactured by AllPoints, this model excels in consistent performance during operation in bakery refrigeration and freezer applications where airtight integrity is vital.

  • Operation type — Supports bakery refrigeration units with moderate throughput
  • Kitchen setting — Suitable for compact commercial bakery spaces
  • Foodservice category — Ideal for bakery walk-in coolers and freezers
  • Workload qualifier — Designed for daily frequent use in busy bakery environments
  • Use case — Maintains airtight access for temperature-sensitive bakery products

Why Choose AllPoints 52-0469?

The AllPoints 52-0469 gasket door stands out through its high-quality gasket materials, robust hinged design, and precise dimensions tailored for bakery refrigeration needs. Its durable construction withstands constant use, ensuring long-term performance, while the airtight sealing supports optimal temperature control and sanitation. This model’s straightforward installation and low-maintenance gasket replacement support efficient daily operation compared to typical vendor counterparts, making it a reliable choice for commercial bakery and refrigeration applications.

  • Compact footprint fits standard bakery refrigeration openings
  • Heavy-duty gasket material for extended durability
  • Simple hinge mechanism facilitates routine access and servicing
  • Manufactured in the United States for quality assurance
  • Optimized for airtight sealing under high-traffic conditions

Customer reviews

Revent Bakery Equipment 52-0469 Gasket Door 34"x 76 3/4" Lh 2 Sided
AllPoints Other

AllPoints 52-0469 34 Inch Gasket Door Left Hand 2 Sided Rubber

$403.61

Revent Bakery Equipment 52-0469 Gasket Door 34"x 76 3/4" Lh 2 Sided