The AllPoints 51566 10 Oz Ss Dredge Large Holes W/ Handle is a commercial-grade stainless steel foodservice dredge designed for efficient ingredient dispensing. Crafted from high-quality, durable stainless steel, this 10 oz capacity dredge features large holes for controlled flow and easy handling, making it ideal for precise seasoning, spice, or ingredient distribution in professional kitchens. Its ergonomic handle promotes comfort during extended use, ensuring consistent performance in high-volume food preparation environments.
Top AllPoints 51566 Features
This commercial stainless steel dredge is optimized for professional foodservice operations, with a 10 oz capacity and large-holed design for quick, controlled ingredient application. Its robust construction provides durability against daily use, while the ergonomic handle facilitates ease of handling and refilling. Suitable for use in seasoning stations, bar prep, or meal assembly lines, it supports efficient workflow integration in demanding kitchen settings.
- Functionality: Large holes allow swift ingredient dispensing and minimal clogging.
- Durability traits: Made from corrosion-resistant stainless steel for long-term use.
- Ease of maintenance: Simplifies cleaning with dishwasher-safe materials and minimal crevices.
- Use case fit: Designed for seasoning, spice, or ingredient distribution in busy kitchens.
- Workflow benefit: Facilitates quick, consistent ingredient application to improve throughput.
Ideal for equipment operators seeking a reliable, easy-to-use dredge for high-volume seasoning tasks.
AllPoints 51566 Technical Specs
This stainless steel 10 oz dredge features a compact footprint with dimensions of 2.63" width, 2.63" depth, and 3.88" height, weighing 0.23 lbs for easy handling and storage. Constructed from corrosion-resistant stainless steel, it withstands daily commercial use and is suitable for multi-shift environments. Its large-hole design enhances ingredient flow, reducing dispensing time and improving consistency. The handle provides a secure grip for precise operation, and the material's sanitation compatibility ensures easy cleaning. While specific electrical or refrigeration requirements do not apply, this product is primarily used for manual ingredient distribution in commercial kitchens, cafeterias, or bar stations. It is designed for food safety and hygiene, complying with kitchen cleanliness standards. The unit ships within 4-8 business days and is available for rapid deployment in busy foodservice settings.
- Dimensions: 2.63" W x 2.63" D x 3.88" H
- Weight: 0.23 lbs
- Material: Stainless steel with corrosion resistance
- Capacity: 10 oz of ingredients
- Design Features: Large holes for quick dispensing and ergonomic handle for ease of use
- Cleaning: Dishwasher safe, minimal crevices for sanitation
- Usage Scenario: Manual seasoning in high-volume commercial kitchens
- Release and Handling: Designed for quick refilling and controlled dispensing
- Construction: Commercial-grade, food-safe stainless steel
What is a commercial dredge for ingredient dispensing?
A commercial dredge is a foodservice utensil used for precise and efficient distribution of ingredients such as spices, seasonings, or dry toppings in professional kitchens or food prep stations. Typically constructed from durable, food-safe materials like stainless steel, these tools feature large or small holes to control flow and are designed for ergonomic handling. The AllPoints 51566 10 Oz Ss Dredge Large Holes W/ Handle is a stainless steel, manual dispensing tool optimized for high-volume seasoning tasks in busy restaurant environments, ideal for applications such as bar setups, seasoning stations, and ingredient preparation in mid-sized foodservice operations.
Top commercial dredge for seasoning in hospitality environments
This durable stainless steel 10 oz dredge from AllPoints 51566 supports precise ingredient distribution, ideal for commercial kitchens and bar stations. Its large-hole design enhances efficiency in medium-volume food operations, providing reliable, ergonomic performance during busy service periods.
- Operation Type — suitable for medium-volume kitchen workflows
- Kitchen Setting — fits in compact commercial spaces and prep stations
- Foodservice Category — effective for seasoning and ingredient portioning
- Workload Qualifier — supports moderate throughput requirements
- Use Case — optimizes manual ingredient application in professional environments
Why Choose AllPoints 51566
Compared to standard foodservice tools, the AllPoints 51566 stainless steel dredge offers enhanced durability, large-holed design for swift dispensing, and an ergonomic handle for comfort. Its corrosion-resistant construction ensures long-term performance, supporting efficient and sanitary ingredient distribution in demanding foodservice operations. Its compact size and sturdy build improve workflow, reducing dispensing time and minimizing spills or clogging.
- Compact footprint enables convenient storage and handling
- Large holes promote rapid ingredient flow, reducing prep time
- Constructed from high-quality stainless steel for durability
- Ergonomic handle enhances grip for precise dispensing
- Designed for easy cleaning and maintenance in busy kitchens
