AllPoints 500288 4.15 Inch OEM Component for Meat Processing Stainless Steel
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- Corrosion-resistant stainless steel construction
- Compact dimensions ensure universal fit
- Lightweight at only 0.08 lbs
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The Bettcher 500288 Rod is a precision OEM component engineered for professional food processing equipment, specifically designed to enhance the durability and performance of commercial meat-cutting and portioning devices. Crafted from high-grade materials, this rod ensures consistent mechanical operation within heavy-duty environments. Its compact design features dimensions of 4.15 inches in width, 5.35 inches in depth, and a height of 0.6 inches. The component's robust construction withstands rigorous use, maintaining reliable function in high-traffic foodservice settings. Suitable for integration into commercial-grade machinery, the Bettcher 500288 Rod delivers precise blade control and smooth operation, contributing to efficient workflow where durability and technical accuracy are paramount.
The Bettcher 500288 Rod provides critical support for meat processing and portioning systems, with technical features tailored for commercial kitchens. It offers high-strength stainless steel construction for longevity, easy installation for seamless maintenance, and precise dimensions that ensure optimal fit. Designed for industry professionals, it enhances workflow efficiency by reducing downtime and preventing mechanical failure in high-volume environments.
Ideal for replacing worn components in commercial meat cutting equipment—designed for durability and technical precision.
The Bettcher 500288 Rod features dimensions of 4.15 inches in width, 5.35 inches in depth, and a height of 0.6 inches, constructed from corrosion-resistant stainless steel to withstand frequent washdowns and high-volume use. It weighs only 0.08 lbs, making it lightweight yet durable enough for robust operation. This OEM component is compatible with a range of meat processing equipment, ensuring precise blade movement and mechanical reliability. The part is designed for quick disassembly and maintenance, facilitating efficient replacement during routine service. It is suitable for use in environments where durability, dimensional stability, and ease of maintenance are critical for seamless workflow and long service life.
A commercial OEM part like the Bettcher 500288 Rod is a specialized mechanical component designed to replace or upgrade parts within professional-grade food processing equipment. It is engineered for precise fit, durable performance, and long-term reliability in demanding meat processing applications. Commonly installed in OEM equipment such as meat slicers or portioning devices, this part supports high-volume operation, ensuring consistent blade motion and mechanical integrity. Its robust stainless steel construction makes it suitable for frequent cleaning and sanitation, making it an essential element for efficient and sanitary commercial foodservice operations, especially in mid-volume processing environments.
The Bettcher 500288 Rod exemplifies high-quality OEM components used in professional meat processing machinery, suitable for mid-volume kitchens. Bettcher OEM parts like this ensure precise operation, durability, and seamless integration into existing equipment, making them ideal for restaurant-grade and industrial foodservice settings.
AllPoints Bettcher 500288 Rod stands out among OEM parts with its high-grade stainless steel construction, precise dimensions, and compatibility with a broad range of meat processing equipment. Its design supports streamlined maintenance routines, reduces downtime, and enhances operational reliability in commercial kitchens. The component’s robustness ensures consistent performance in demanding foodservice environments, making it a preferred choice for professional operators seeking durable, restaurant-ready OEM parts.
