The Gold Medal 49506 Bottom Corn Pan is a commercial-grade component designed for foodservice applications requiring precise corn kernel handling and distribution. Manufactured by Gold Medal, it features a durable stainless steel construction with a 1" height, 15.5" width, and 17" depth, optimized for integration into food processing lines or corn preparation stations. Its technical specifications support high-performance workflows, facilitating easy cleaning and maintenance for busy kitchens. The pan’s robustness ensures consistent material safety and operational longevity in professional environments, making it a reliable choice for commercial corn handling and portioning systems. With a weight of 1.5 lbs, this OEM part is engineered for durability and efficiency in demanding culinary operations.
Top AllPoints 49506 Features
The Gold Medal 49506 Bottom Corn Pan offers precise corn kernel management with high durability, thanks to its stainless steel construction. It is built for easy cleaning, featuring smooth surfaces and a simplified design for maintenance. Its compact size makes it suitable for integration into commercial corn processing setups, supporting consistent workflow and portion control in foodservice settings. Ideal for use in bustling kitchens focused on efficient corn product handling, this pan enhances operational productivity through reliable performance.
- Material: Crafted from corrosion-resistant stainless steel for durability
- Dimensions: 15.5" W x 17" D x 1" H for versatility in prep stations
- Ease of Cleaning: Smooth surface reduces hygiene concerns and simplifies maintenance
- Application: Suitable for commercial corn portioning and distribution
- Design: OEM OEM part with robust, food-safe construction ideal for high-volume use
Best suited for commercial corn processing areas needing durable, easy-to-maintain pans.
49506 Technical Specs
The Gold Medal 49506 Bottom Corn Pan is constructed from stainless steel with a height of 1", width of 15.5", and depth of 17". It weighs 1.5 lbs and is designed as an OEM component for food processing workflows. The pan features a corrosion-resistant, food-safe finish that ensures compliance with hygienic standards. Its dimensions facilitate seamless integration into existing corn portioning systems, supporting efficient workflow during high-volume operations. The product's durable material extends service life, while its lightweight design aids in easy handling and installation. Suitable for use in environments demanding reliable material safety and quick maintenance, this pan withstands operational stresses typical in commercial kitchens and food manufacturing facilities.
- Material: Food-safe stainless steel, corrosion-resistant
- Dimensions: 15.5" width, 17" depth, 1" height
- Weight: 1.5 lbs for easy handling and installation
- Construction: OEM OEM part designed for high durability and hygiene
- Application: Compatible with corn handling and portioning equipment in commercial kitchens
- Maintenance: Easy to clean with minimal disassembly
What is a commercial Bottom Corn Pan
A commercial Bottom Corn Pan is a stainless steel component used in foodservice operations for efficient corn kernel handling, portioning, and distribution. Specifically, the Gold Medal 49506 model is designed for integration into commercial corn processing equipment, supporting high-volume workflows in kitchens and food manufacturing. It is installed as part of grain or vegetable handling stations, often in high-demand environments like restaurant kitchens or cafeteria lines. This pan provides precise portion control, ease of cleaning, and durable construction, making it suitable for mid-volume foodservice facilities that require reliable, sanitary equipment for corn product preparation and service.
Top OEM Corn Pans for High-Volume Foodservice Settings
Designed for high-performance corn handling, the Gold Medal 49506 OEM Bottom Corn Pan excels in commercial kitchens with moderate throughput. AllPoints 49506 provides durable, food-safe stainless steel construction, ideal for restaurant prep areas and institutional cafeterias. Its compact footprint supports seamless workflow in food processing operations, ensuring efficient portioning and product transfer in busy environments.
- Operation Type — suitable for commercial kitchens with moderate throughput
- Kitchen Type — ideal for institutional and restaurant food prep stations
- Foodservice Category — optimized for corn processing and portioning
- Workload Qualifier — supports consistent high-volume use
- Use Case — established for corn kernel distribution and handling
Why Choose AllPoints 49506
The AllPoints 49506 Bottom Corn Pan offers enhanced durability with its stainless steel build and precise dimensions, supporting reliable performance in commercial corn processing. Its corrosion resistance and ease of maintenance minimize downtime, while its OEM design ensures seamless integration into existing setups. This model’s robust construction and optimized size improve operational efficiency compared to standard pans, making it a dependable component for professional foodservice operations requiring consistent corn handling capabilities.
- Compared to competitors, features a rugged stainless steel design for longevity
- Compact footprint simplifies integration into various food processing stations
- OEM OEM part ensures compatibility with existing equipment
- Lightweight construction facilitates straightforward installation and handling
- Reliable, corrosion-resistant material extends service life under frequent use
