The Garland 4526206 Grate Broiler 5 Rib Re Versib is a commercial-grade cooking component engineered by Garland for high-efficiency broiling applications. Constructed with durable, heavy-duty materials, this grate features a five-rib configuration designed for uniform heat distribution and optimal airflow during broiler operation. Its precise dimensions of 6.8 inches in width, 25.25 inches in depth, and a height of 2.65 inches ensure compatibility with a variety of commercial broiler units. External finish consists of a corrosion-resistant surface suitable for frequent sanitation, making it ideal for restaurants, catering, and institutional foodservice operations requiring consistent performance and ease of maintenance. The model emphasizes technical robustness for professional kitchens, tailored to enhance workflow efficiency and product presentation in high-demand environments.
Top Garland 4526206 Features
This broiler grate from Garland offers precise heat transfer, with a robust stainless steel construction that ensures longevity under frequent use. Its five-rib design supports even cooking and facilitates easy cleaning, reducing downtime. Engineered for commercial kitchen durability, the grate withstands high temperatures and frequent sanitation cycles, fitting seamlessly into broiler systems for streamlined workflow. Suitable for medium-volume cooking environments, it minimizes replacement costs and enhances operational efficiency.
- Functionality: Supports even broiling with five-rib design for consistent heat flow.
- Durability: Made from corrosion-resistant stainless steel alloy for long-term use.
- Ease of Maintenance: Removable design simplifies cleaning and inspection routines.
- Optimal Fit: Measures 6.8" W x 25.25" D, compatible with Garland OEM broiler models.
- Workflow Efficiency: Enhances broiler performance while enabling quick replacement for minimal downtime.
Recommended for inserting into commercial broiler units to improve cooking consistency and operational longevity.
Garland 4526206 Technical Specs
The Garland 4526206 broiler grate operates without electrical requirements, relying solely on its durable construction to withstand high heat environments. Made entirely from high-grade stainless steel, it provides excellent corrosion resistance and easy cleaning, ensuring compliance with food safety standards. Its dimensions of 6.8 inches in width, 25.25 inches in depth, and a height of 2.65 inches make it adaptable for various broiler models. The unit weighs approximately 4 pounds, optimized for ease of handling and installation. With a maximum operating temperature typically exceeding 600°F, it maintains structural integrity under heavy use. The material’s antimicrobial properties contribute to sanitation efforts, and its design facilitates straightforward disassembly for maintenance. Suitable for standard broiler systems, it supports optimal heat transfer, facilitating even cooking for consistent food quality. The grates are intended for professional kitchens requiring durable, reliable equipment capable of withstanding frequent cleaning and high-volume use.
- Electrical Requirements: None; designed for direct heat exposure in broilers.
- Construction & Finish: Stainless steel alloy with corrosion-resistant coating.
- Dimensions: 6.8" W x 25.25" D x 2.65" H.
- Weight: Approximately 4 lbs.
- Operating Range: Max safe temperature exceeds 600°F.
- Cleaning & Maintenance: Disassemble easily for manual cleaning and sanitation.
- Compatibility: Fits Garland OEM models designed for 4526206 series broilers.
- Food Safety & Durability: Constructed from USDA-compliant stainless steel, resist corrosion and bacterial buildup.
Installation & Usage: Suitable for bench-mounted broiler systems with proper clearance for airflow.
Material Compatibility: Compatible with high-temperature broiler environments requiring durable stainless steel.
Maintenance Routine: Regular cleaning with approved stainless-steel cleaners recommended.
Structural Integration: Designed for straightforward insertion and removal within existing broiler frames.
Safety & Ergonomics: Rounded edges minimize handling injury risk and improve cleaning access.
What is a commercial broiler grate
A commercial broiler grate is a heat-resistant metal component designed for use in professional cooking equipment to support food items during broiling. The Garland 4526206 Grate Broiler 5 Rib Re Versib functions as a durable, easy-to-clean rack that ensures even heat exposure and airflow across food surfaces. Installed into commercial broiler units, it is commonly used in restaurant kitchens, catering operations, and institutional foodservice settings to facilitate high-volume, uniform cooking. Its sturdy construction and optimized dimensions enable quick replacement and maintenance, supporting consistent food quality in demanding environments.
Top commercial broiler grates for high-volume foodservice settings
Designed for medium throughput operations, the Garland 4526206 Grate Broiler integrates durable stainless steel with optimized rib spacing, supporting consistent broiling performance. Its robust build is suitable for commercial kitchens with frequent cleaning cycles, and its precise dimensions fit standard broiler units, making it ideal for restaurant and institutional applications requiring reliable heat transfer and ease of maintenance.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Type — ideal for compact commercial spaces with limited clearance
- Foodservice Category — suited for broiling meats, seafood, and vegetables
- Workload Qualifier — supports moderate throughput with consistent results
- Use Case — efficient in standard broiler systems for reliable heat distribution
Why Choose AllPoints 4526206?
By combining heavy-duty stainless steel construction with a precise five-rib design, the Garland 4526206 Broiler Grate delivers superior durability and uniform heat transfer. Its corrosion-resistant surface simplifies cleaning, while its straightforward installation supports efficient kitchen workflows. Compared to alternative models, this OEM-grade component offers robust performance, ensuring long-term reliability and optimal broiler operation in demanding commercial environments.
- Compact footprint seamlessly integrates into existing broiler systems
- Designed for high-temperature, frequent cleaning conditions
- Superior corrosion resistance extends service life
- Factory-verified dimensions ensure easy replacement and fit
- Optimized for medium-volume broiler applications with balanced heat conduction
