The Garland 4516307 Upper Oven Bottom Assy is a high-precision OEM replacement component designed specifically for commercial baking ovens by Garland, a leading manufacturer in foodservice equipment. Crafted from durable materials with a thickness of 2 inches, this assembly ensures structural integrity and consistent heat distribution. It replaces original parts to restore optimal oven performance, improve airflow, and facilitate maintenance within restaurant kitchen environments. Its technical specifications include a model number 4516307, with dimensions of 23 inches in width, 28 inches in depth, and 2 inches in height, supporting reliable installation and long-term operation in professional foodservice setups. This product is suitable for industrial-scale bakery and commercial kitchen applications seeking efficient oven operation and precise bottom heating support.
Top AllPoints 4516307 Features
The Garland 4516307 Upper Oven Bottom Assy offers seamless integration for oven rebuilds in high-demand kitchens. Made from corrosion-resistant materials, it ensures durability under continuous use. Easy to disassemble and clean, it supports efficient maintenance workflows. Its precise dimensions fit standard Garland oven models, providing reliable heat transfer and venting, ideal for mid-volume baking operations in restaurant and catering settings.
- Functionality: Ensures even heat distribution across oven base
- Durability: Constructed from high-grade metals with corrosion resistance
- Ease of Maintenance: Designed for straightforward disassembly and cleaning
- Application Fit: Compatible with Garland commercial ovens of similar specifications
- Workflow Efficiency: Facilitates quick replacement to minimize downtime during repairs
Best suited for commercial kitchen technicians seeking reliable replacement oven components.
Garland 4516307 Technical Specs
The Garland 4516307 Upper Oven Bottom Assy features a self-supporting, stainless steel construction designed for longevity and efficient thermal performance. Operating within standard commercial kitchen electrical parameters, it is compatible with typical oven wattages and voltages, supporting continuous use without overheating. With dimensions of 23 inches in width, 28 inches in depth, and 2 inches in height, it fits seamlessly into Garland oven models, providing reliable base heating. This assembly requires no additional cooling systems, functioning passively via air convection. Its precision-milled surfaces promote ease of cleaning and sanitation, supporting routine maintenance and high standards of safety and hygiene in restaurant environments.
- Model Number: 4516307
- Dimensions: 23" W x 28" D x 2" H
- Material: Stainless steel construction for durability and corrosion resistance
- Electrical Compatibility: Standard commercial oven voltage and wattage requirements
- Temperature Resistance: Designed for continuous operation within typical oven temperature ranges
- Cleaning & Maintenance: Easy disassembly for routine cleaning and inspection
- Installation Requirements: Fits Garland oven models with compatible mounting points, no special tools needed
What is a commercial oven bottom assembly?
A commercial oven bottom assembly is a critical component of bakery and restaurant ovens that provides structural support, facilitates heat distribution, and ensures efficient airflow at the oven's base. Installed within the oven cavity, it serves as the foundation for heat transfer, maintaining consistent baking temperatures and supporting prolonged operation. The Garland 4516307 Upper Oven Bottom Assy specifically replaces OEM parts for Garland commercial oven models, enabling quick repairs and optimal performance in mid-volume baking environments such as bakery cafes, institutional kitchens, and catering facilities. Its robust construction and precise dimensions make it suitable for installations requiring reliable, food-safe, and maintenance-friendly components that sustain demanding commercial workflows.
Top commercial oven components for bakery and restaurant use
The Garland 4516307 Upper Oven Bottom Assy is a durable, reliable part constructed for operational longevity, suited for bakery, café, and institutional foodservice kitchens. Designed for oven maintenance and repair, it withstands continuous use, promoting consistent baking results. Its precise fit and material integrity support medium-traffic baking workflows and ensure compliance with sanitation standards for professional culinary environments.
- Operation Type — suitable for oven maintenance and repairs
- Kitchen Setting — ideal for commercial bakeries and restaurants
- Foodservice Category — supports baking, roasting, and oven-based food prep
- Workload Qualifier — optimized for moderate throughput and consistent performance
- Use Case — replacement part for oven bottom support and heat distribution
Why Choose AllPoints 4516307?
The AllPoints 4516307 Upper Oven Bottom Assy stands out with its high-grade construction and flawless fit for Garland ovens, enhancing operational efficiency. Its corrosion-resistant stainless steel body, easy installation, and maintenance features reduce downtime and extend equipment lifespan, making it a reliable choice over generic aftermarket parts. Designed for professional kitchen environments, it delivers precise heat flow and structural integrity, supporting consistent baking quality and sanitation standards.
- Enhanced durability with corrosion-resistant stainless steel body
- Optimized for quick replacement in Garland oven models
- Supports even heat distribution for improved baking outcomes
- Designed to reduce maintenance time and improve sanitation
- Compact, standard dimensions for seamless integration into existing setups
