The Redco 4303 12 Qt SS Stock Pot is a commercial-grade cooking vessel constructed from durable aluminum, designed for professional foodservice applications. With a capacity of 11 liters (12 quarts) and an outer diameter of 10 inches (254 mm), this stock pot offers high-performance boiling, simmering, and braising capabilities in busy kitchen environments. Its aluminum material ensures excellent heat conduction for uniform cooking, making it suitable for large-scale food preparation, stock, soups, and broths at institutional or restaurant facilities.
Top AllPoints 4303 Features
The AllPoints 4303 stock pot features a 12-quart capacity with a 10-inch diameter, crafted from lightweight aluminum for optimal heat conduction. Designed for easy handling and quick cleaning, it supports efficient workflow in high-volume cooking stations. Its sturdy construction withstands frequent use in commercial kitchens, ideal for boiling, stockmaking, or simmering large batches of ingredients. The full-size design integrates seamlessly with stovetops or portable burners, providing reliable performance in demanding foodservice settings.
- Material Aluminum: Ensures rapid, uniform heat transfer during cooking
- Capacity 11 L / 12 Qt: Suitable for bulk food prep in high-volume kitchens
- Outer Diameter 10 inches: Compatible with standard commercial stove burners
- Durable construction: Built to withstand rigorous daily use
- Easy to clean: Smooth surfaces facilitate quick maintenance and sanitation
Ideal for large-scale stock, soup, and broth preparation in institutional foodservice settings
AllPoints 4303 Technical Specs
The AllPoints 4303 stock pot features a 4303 model number, fabricated from lightweight yet durable aluminum, with a height of 11 inches, and a width of 14 inches for stable handling. It weighs approximately 3.35 lbs, making it manageable for kitchen staff. The vessel operates efficiently in cooking environments requiring rapid heat conduction and even temperature distribution. Its design ensures compatibility with standard commercial burners and stovetops. The aluminum construction provides excellent thermal characteristics, facilitating consistent cooking results for stocks, soups, or boiling large quantities of food. This unit ships typically within 4-8 business days and is suitable for continuous operation within a broad temperature range. It is free from hazardous materials and complies with food safety standards through its high-quality aluminum composition, easy cleaning routines, and corrosion resistance.
- Material: Aluminum for fast, even heat conduction
- Capacity: 11 liters / 12 quarts for bulk cooking needs
- Dimensions: 14" width x 9" depth x 11" height
- Weight: 3.35 lbs for easy handling and transfer
- Finish: Aluminum with food-safe surface for sanitation
- Temperature Tolerance: Operates safely within typical stovetop ranges
- Compatible Equipment: Fits standard commercial burners and stove openings
- Cleaning Method: Smooth surfaces allow quick washing and sanitation
- Use Environment: Suitable for high-volume stock and soup preparation
- Assembly Required: No; ready for immediate commercial kitchen installation
What is a commercial stock pot?
A commercial stock pot is a heavy-duty cooking vessel designed for high-capacity food preparation in professional kitchens. Made from heat-conductive materials such as aluminum, it provides uniform cooking for large batches of soups, stocks, and broths. The Redco 4303 12 Qt SS Stock Pot is a stainless steel-compatible, OEM product suited for use in institutional, restaurant, or catering foodservice settings, where efficiency and durability are essential for continuous operation. Its 11-liter capacity and robust construction make it ideal for high-volume cooking environments requiring reliable performance and easy maintenance.
Top commercial stock pots for large-scale foodservice operations
The Redco 4303 12 Qt SS Stock Pot offers professional-grade aluminum construction, precise capacity, and seamless integration into high-volume kitchens. Designed for efficient workflow and durability, it supports bulk stock preparation in institutional and restaurant foodservice environments.
- Operation Type — high-volume institutional kitchens
- Kitchen Type — commercial cooking spaces
- Foodservice Category — stock and soup preparation
- Workload Qualifier — moderate throughput
- Use Case — bulk boiling and simmering tasks
Why Choose AllPoints 4303?
Compared to similar stock pots, the AllPoints 4303 model stands out with its lightweight aluminum build, precise 12-quart capacity, and uniform heat distribution. Its durable design ensures long-term use in demanding kitchens, while the smooth surface simplifies maintenance and sanitation. Optimized for professional food prep, the 4303 supports efficient, consistent cooking performance and seamless integration into commercial foodservice workflows.
- Self-contained design with easy handling and cleaning
- Built from corrosion-resistant aluminum for longevity
- Compact footprint suited for diverse kitchen setups
- Designed for reliable, consistent heating in high-volume tasks
- Includes features supporting quick sanitation and maintenance
