The Redco 426 Leg (Lettuce King I) is a precisely engineered cast aluminum component designed for foodservice equipment applications. Measuring 17 inches (432 mm) in length and 8½ inches (216 mm) in width, this OEM product from Redco offers high durability and consistent performance in commercial kitchen environments. Its robust construction is optimal for supporting various food preparation and storage units, providing reliable structural support and corrosion resistance. With a height of 1.5 inches, it integrates seamlessly into medium-duty foodservice setups, ensuring stability and longevity under frequent use conditions.
Top AllPoints 426 Features
The AllPoints 426 cast aluminum leg is designed for medium-volume foodservice settings, offering enhanced durability, stable support, and ease of maintenance. It is ideal for use in food prep stations, storage racks, and other commercial kitchen fixtures, ensuring structural integrity with corrosion-resistant material. The item’s dimensions facilitate easy integration into various equipment footprints, reducing installation complexity while maximizing operational efficiency.
- Structural support: 17" (432 mm) length provides stable equipment elevation
- Material durability: Cast aluminum resists corrosion and withstands heavy use
- Ease of maintenance: Smooth surface simplifies cleaning routines in commercial kitchens
- Versatile fit: Compatible with a range of OEM equipment for flexible installation
- Enhanced workflow: Optimizes workstation height and stability for efficient food prep
Recommended for mounting under counters, shelving units, or prep stations requiring reliable support.
AllPoints 426 Technical Specs
The AllPoints 426 cast aluminum leg features a height of 1.5 inches, width of 10.25 inches, and a depth of 17.75 inches, with a shipping weight of 1.43 lbs. Crafted entirely from cast aluminum, it offers excellent corrosion resistance and durability suitable for demanding foodservice environments. The product is designed for OEM applications, with an available shipping timeline typically within 4-8 business days. It does not include hazardous materials and complies with standard foodservice safety expectations, maintaining a reliable performance across various operational settings. Dimensions facilitate easy installation on compatible equipment, and its construction supports weight distribution for medium workload capacities.
- Dimensions: 10.25" W x 17.75" D x 1.5" H for versatile integration
- Material: Cast aluminum for corrosion resistance and strength
- Weight: 1.43 lbs for manageable handling and installation
- Application: OEM support for commercial food prep, shelving, or storage fixtures
- Shipping: Typically ships within 4-8 business days
What is a commercial support leg
A commercial support leg is a structural component designed to elevate, support, and stabilize equipment or shelving units in foodservice operations. The Redco 426 Leg is a high-grade OEM aluminum support, primarily used to maintain proper height and stability in commercial kitchens, storage areas, and prep stations. It is installed in various equipment housings, providing reliable load-bearing capacity with corrosion-resistant features, ideal for medium-volume food industry applications. The 426 model ensures durability and consistent performance, supporting a range of fixtures and maintaining operational workflow in professional foodservice environments.
Top OEM Support Legs for Medium-Volume Foodservice Settings
Designed for support applications in medium-volume kitchens, the Redco 426 Leg from AllPoints offers durability and stable support for equipment and shelving. Ideal for food prep stations and storage racks, it provides a rugged, corrosion-resistant solution optimized for reliable operation without frequent maintenance. The 426 model facilitates efficient workflow and equipment stability in restaurant, cafeteria, and catering environments.
- Support structures in moderate-workload commercial kitchens
- Suitable for compact foodservice setups and prep areas
- Ideal for restaurant and cafeteria shelving systems
- Designed for consistent load-bearing capacity in busy workflows
- Supports equipment stability for efficient food preparation
Why Choose AllPoints 426?
The AllPoints 426 Leg stands out with its high-quality cast aluminum construction, offering superior corrosion resistance and durability compared to typical steel supports. Its precise dimensions and OEM design simplify installation in commercial foodservice setups, reducing downtime. The lightweight yet robust design improves operational efficiency while promoting a long service life—making it suitable for various support applications in restaurant and catering environments.
- Manufactured from corrosion-resistant cast aluminum for longevity
- Compact dimensions for seamless integration into equipment
- Lightweight design supports easy handling and installation
- Built to withstand medium workloads in busy kitchens
- OEM fit ensures straightforward compatibility with existing fixtures
