AllPoints 42020 9.1 Inch Stainless Steel Heat Control with Electronic Regulation

The Gold Medal 42020 Heat Control by AllPoints is a commercial-grade temperature regulation device designed for use in foodservice settings that require precise heat management. Constructed with durable materials, it features an adjustable thermostat with electronic control for consistent temperature output. Measuring 6 inches in height, 9.1 inches in width, and 9.25 inches in depth, this heat control is engineered for reliable integration with various countertop equipment, ensuring stable operation across demanding hospitality environments. Its compact size and robust design make it ideal for continuous operation in professional kitchens that prioritize safety, efficiency, and precise heat regulation for food production or holding applications.

Top AllPoints 42020 Features

The Gold Medal 42020 Heat Control offers precise thermal regulation, featuring an adjustable thermostat for accurate temperature settings. Crafted from corrosion-resistant materials, it ensures longevity and minimal maintenance. Its compact footprint allows easy integration into existing equipment setups, while its robust construction withstands frequent use in busy commercial kitchens. Suitable for controlling heat in food warmers, display cases, or other foodservice appliances, it supports consistent workflow and reliable performance in moderate-volume operations.

• Precision temperature control: ensures consistent heat application for food safety.
• Constructed from durable, corrosion-resistant materials: withstands high-volume kitchen environments.
• Easy-to-operate thermostat interface: simplifies calibration and adjustment during busy shifts.
• Compact design with 6-inch height: facilitates seamless integration into existing equipment.
• Reliable electronic regulation: supports consistent heat output in foodservice workflows.

Optimal for maintaining precise heat levels in countertop warmers and food presentation units.

AllPoints 42020 Technical Specs

The Gold Medal 42020 Heat Control operates with a voltage of 120 V at 60 Hz, requiring a standard single-phase power supply with an amperage draw of approximately 8.68 lbs in weight. It features a self-contained design with an electronic thermostat for accurate temperature regulation. The unit's construction is primarily stainless steel, providing durability and ease of cleaning, and is finished in a neutral metallic tone suitable for various kitchen environments. Its temperature resistance covers a safe operating range, and it is optimized for consistent hot holding applications. Dimensions include 6 inches in height, 9.1 inches in width, and 9.25 inches in depth, with a plug-in design for straightforward installation. The heat control requires no special maintenance beyond routine cleaning, ensuring seamless integration into commercial kitchen workflows.

• Electrical Requirements: 120 V, 60 Hz, single-phase, 8.68 lbs
• Construction & Finish: Stainless steel exterior with durable finish
• Temperature Range: Operates within safe heat tolerances for food safety
• Dimensions: 6" (H) x 9.1" (W) x 9.25" (D)
• Compatibility: Designed for countertop integration with warmers, display units
• Maintenance & Cleaning: Simple wipe-down, disassembly for routine cleaning
• Power Usage: 120 V, support for continuous operation in moderate workloads

• Electrical Compatibility: Standard 120 V outlets for reliable operation
• Space Consideration: Fits countertop warmers and food display units
• Installation Requirements: Must be plugged into accessible power sources
• Operational Environment: Suitable for ambient temperatures from 32°F to 150°F
• Ease of Maintenance: Wipeable, disassemblable for cleaning tasks

What is a commercial heat control

A commercial heat control is a device used to regulate and maintain precise temperature levels in foodservice equipment such as warmers, holding cabinets, or display cases. The Gold Medal 42020 Heat Control provides electronic temperature regulation with an adjustable thermostat, supporting accurate heat output across various kitchen applications. Installed in countertop warmers or similar appliances, it ensures consistent heat for food safety and presentation in moderate-volume foodservice settings, including restaurants, catering, or cafeterias. Its robust construction and compact dimensions facilitate reliable performance in busy operational environments.

Top commercial heat controls for moderate-volume foodservice applications

Robust and precise, the Gold Medal 42020 heat control from AllPoints is designed for controlled heat management in foodservice operations requiring consistent temperature regulation in warmers, display cases, or holding units. Suitable for medium workloads, it optimizes workflow efficiency, durability, and safety in professional kitchens. AllPoints 42020 is ideal for moderate volume establishments such as hotels, institutional kitchens, and catering services.

• Operation in moderate-throughput kitchens—supports steady heat delivery
• Designed for compact commercial spaces—fits countertop setups
• Ideal for food warming and holding—ensures safety and quality
• Supports consistent workflow—integrates with existing kitchen equipment
• Built for durability—resistant to kitchen wear and tear

Why Choose AllPoints 42020 Heat Control?

Why choose the AllPoints 42020 Heat Control over similar units? Its precise electronic thermostat enables accurate temperature management, supporting food safety standards. Constructed from high-quality stainless steel, it offers superior durability and longevity in demanding commercial environments. Its compact design streamlines integration into various equipment, and its reliable performance reduces operational downtime, making it a preferred choice for professional kitchens seeking dependable heat regulation solutions.

• Compact footprint: measures 6" high, fitting easily into tight spaces
• Enhanced durability: stainless steel exterior withstands frequent cleaning
• Accurate electronic regulation: supports consistent, safe food holding temperatures
• Simple installation: plug-in design for quick deployment in foodservice setups
• Designed for professional use: reliable in moderate-volume commercial operations