The Gold Medal 40276 Old Maid Pan is a commercial-grade kitchen utensil designed for foodservice environments requiring efficient egg processing. Manufactured by Gold Medal, this OEM pan features a compact 16.8-inch width, 20.2-inch depth, and 1.58-inch height, constructed from durable materials suitable for high-frequency use. Its streamlined design simplifies peeling and handling of eggs, reducing waste and increasing throughput during busy kitchen operations. This product is ideal for device integration into egg preparation stations, enabling rapid and hygienic egg removal in commercial kitchens, catering, and institutional foodservice settings.
Top AllPoints 40276 Features
The Old Maid Pan by Gold Medal is tailored for commercial foodservice operators needing a reliable and easy-to-clean egg-depanning solution. Its robust construction ensures long-term durability under constant use, while its precise dimensions facilitate seamless integration into existing egg processing workflows. The design promotes efficient handling, minimizing breakage and maximizing productivity in high-volume establishments.
- Functionality: Streamlines egg peeling and handling processes
- Material Durability: Constructed from high-grade, wear-resistant materials
- Ease of Maintenance: Simple disassembly for quick cleaning
- Use Case Fit: Compatible with commercial egg processing stations
- Workflow Integration: Fits into standard food prep lines to boost throughput
Recommended for commercial kitchens seeking durable, efficient egg handling tools with straightforward maintenance.
Gold Medal 40276 Technical Specs
The Gold Medal 40276 Old Maid Pan features a stainless steel construction optimized for food safety and longevity. It operates efficiently in standard kitchen environments, with dimensions of 16.8 inches in width, 20.2 inches in depth, and a height of 1.58 inches. Weighing approximately 2.42 pounds, it offers a compact profile suitable for versatile placement. The pan's design supports easy disassembly for cleaning, with a focus on durability and resistance to kitchen wear. Its precise engineering and material selection make it suitable for high-frequency egg processing tasks, providing consistent performance in hospitality, institutional, and restaurant foodservice sectors.
- Dimensions: 16.8" W x 20.2" D x 1.58" H
- Weight: 2.42 lbs
- Material: Stainless steel
- Construction: Food-safe, corrosion-resistant
- Cleaning Method: Disassemble for easy washing
- Compatibility: Fits standard egg processing stations in commercial kitchens
- Usage Environment: High-volume egg handling workflows with minimal maintenance
What is a commercial Old Maid Pan
A commercial Old Maid Pan is a specialized kitchen tool designed for efficient egg shell separation and peeling in high-volume foodservice settings. Typically made from durable materials such as stainless steel, it provides a reliable solution for processing large quantities of eggs in institutional, catering, or restaurant environments. Installed in egg processing stations, this pan facilitates quick and hygienic egg handling, ideal for operations requiring repeated use and consistent results like large-scale breakfast services, hotel kitchens, or catering setups. The Gold Medal 40276 Old Maid Pan specifically supports productivity by enabling streamlined egg peeling processes with its precise dimensions and rugged build.
Top commercial Old Maid Pans for Egg Processing in Foodservice Settings
Built for moderate throughput in busy kitchens, the Gold Medal 40276 Old Maid Pan delivers reliable egg-handling performance in institutional foodservice environments. Manufactured by AllPoints, it is suited for high-volume egg preparation stations, ensuring efficient workflow and sanitation in commercial kitchens for hospitality and institutional dining. Designed for durability and ease of use, it supports operational efficiency during peak service times.
- Operation Type — high-volume egg processing stations
- Kitchen Type — institutional and hospitality kitchens
- Foodservice Category — egg preparation and handling equipment
- Workload Qualifier — moderate throughput for busy foodservice kitchens
- Use Case — streamlining egg peeling and shell removal processes
Why Choose AllPoints 40276?
The AllPoints 40276 Old Maid Pan stands out in the market with its robust stainless steel construction and precise dimensions, optimized for commercial egg processing applications. Its durable design improves operational efficiency and simplifies daily maintenance compared to competing models. With a focus on hygiene and longevity, it offers a stable, restaurant-ready solution for bustling kitchens requiring consistent, high-quality egg handling performance.
- Compact footprint suited for space-constrained commercial kitchens
- Manufactured from high-grade stainless steel for durability and sanitation
- Design prioritizes easy disassembly for cleaning and maintenance
- Optimized for integration within standard egg processing workflows
- Built for long-term, consistent performance under high-frequency use
