The AllPoints 4005471 Pan Steam (1/9 Size, 2 1/2") 24-gauge stainless steel antijam pan is a durable, commercial-grade foodservice utensil designed for steam and hot holding applications in professional kitchens. Constructed from 24-gauge stainless steel, this pan ensures structural integrity and corrosion resistance, suitable for high-demand food industry environments. Its precise dimensions of 4.25 inches width, 6.88 inches depth, and 2.5 inches height make it compatible with standardized steam tables and holding units, providing reliable food presentation and service efficiency.
AllPoints 4005471 Features
This OEM-grade steam pan supports medium-volume foodservice workflows, equipped for quick cleaning and robust performance. Its anti-jam design ensures smooth insertion into steam table openings, preventing operational delays. Suitable for food prep, hot holding, and buffet lines, the stainless steel construction offers excellent durability and resistance to thermal cycling. Its 2 1/2-inch depth maximizes capacity within standard 1/9 size frames, optimizing batch serving processes. Designed for seamless integration with commercial steam tables and food holding equipment, it enhances workflow continuity and ease of maintenance.
- Durable 24ga stainless steel construction supports heavy use in busy kitchens
- Anti-jam design facilitates quick, snag-free pan insertion and removal
- Standard 1/9 size fits most commercial steam tables and holding units
- Resists corrosion and warping, ideal for high-temperature steam applications
- Easy to clean and dishwasher safe for efficient sanitation
Ideal for installation in steam table inserts and hot food holding stations within restaurant and cafeteria settings.
AllPoints 4005471 Technical Specs
This steam pan features a stainless steel construction with a gauge thickness of 24, offering impressive durability and heat resistance for continuous operation in commercial kitchens. Its dimensions are 4.25 inches wide, 6.88 inches deep, and 2.5 inches in height, optimized for standard 1/9 size openings. Weighing only 0.35 pounds, it is lightweight yet resilient. The pan is suitable for use in steam tables and hot holding units, with a length of typically able to handle 24-hour shifts of food service without warping. Operating temperature ranges up to 212°F, ensuring safe, efficient heat retention and food presentation. It is manufactured in China and intended for OEM use without hazardous materials, and it is compatible with dishwasher cleaning routines and steam sterilization processes.
- Electrical Requirements: Not applicable
- Thermal Tolerance: Up to 212°F operating temperature
- Material: Stainless steel, 24 gauge
- Dimensions: 4.25" W x 6.88" D x 2.5" H
- Weight: 0.35 lbs (product weight)
- Construction & Finish: Stainless steel, polished exterior
- Food Safety: Food-grade stainless steel, easy to clean
- Usage Compatibility: Standard steam table installations, hot holding applications
- Cleaning & Maintenance: Dishwasher safe, corrosion-resistant
- Proper clearance: Mount with at least 1-inch airflow for even heat distribution
- Drainage setup: Ensure drain holes are clear for steam escape and cleaning
- Temperature range: Compatible with steam table heat settings up to 212°F
- Compatibility considerations: Fits standard 1/9 size openings in commercial steam tables
- Cleaning method: Suitable for dishwasher and manual cleaning with non-abrasive detergents
- Material handling: Maintain with stainless steel-safe cleaners to prevent corrosion
What is a commercial steam pan?
A commercial steam pan is a foodservice utensil made from durable materials like stainless steel, designed for holding, serving, and steaming food in professional kitchen environments. It typically conforms to standardized sizes such as 1/9 or 1/6 and is used in steam tables, holding units, and hot-food displays. The AllPoints 4005471 Pan Steam is a top-quality, OEM stainless steel pan with a 2 1/2-inch depth suitable for medium-volume foodservice operations. It is installed in steam table inserts, supporting efficient heat retention and ease of cleaning, making it ideal for restaurant, cafeteria, and catering applications requiring reliable, high-performance hot holding equipment.
Top commercial pan steam for medium-volume foodservice settings
This robust 24-gauge stainless steel pan from AllPoints supports efficient hot holding and steaming in busy commercial kitchens, featuring anti-jam design for operational flow and compatibility with standard 1/9 size openings, making it ideal for restaurant, cafeteria, and catering facilities.
- Medium-volume operation support in restaurant and cafeteria kitchens
- Constructed from corrosion-resistant stainless steel for durability
- Supports easy cleaning with dishwasher-safe design
- Designed for seamless fit in steam table and holding units
- Optimized for hot food presentation and service workflow
Why Choose AllPoints 4005471?
Designed for high-demand foodservice environments, the AllPoints 4005471 Pan Steam offers a corrosion-resistant stainless steel build with an anti-jam feature that ensures smooth operation in streamlined hot holding setups. Its standardized size and construction support consistent food presentation and easy sanitation, making it a reliable choice for medium-volume kitchens seeking durable, restaurant-ready equipment.
- Compact 4.25-inch width fits standard steam tables
- Self-contained design supports quick integration into existing setups
- Corrosion-resistant stainless steel for long-term use
- Anti-jam feature reduces operational delays
- Lightweight yet durable for ease of handling and cleaning
