AllPoints 4000-252 0.55 Inch Spring Extension Stainless Steel with Descriptors
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The Somerset 4000-252 Spring Extension by AllPoints is a high-precision replacement component designed for commercial spring mechanisms used in foodservice equipment. Engineered with durability and accuracy in mind, this OEM part features a robust construction with specific dimensions of 0.55 inches in width, 3.9 inches in depth, and 0.45 inches in height, weighing 1 pound. Its precise engineering ensures optimal tension control and longevity under frequent operational cycles, making it suitable for applications requiring reliable spring extension in food preparation and service machinery.
The Somerset 4000-252 Spring Extension caters to foodservice facilities demanding precise mechanical performance. It offers seamless integration with existing spring assemblies, designed for easy installation and maintenance. Its high-grade material ensures resilience against wear and fatigue during repetitive use, suitable for high-frequency cycles. This spring extension enhances workflow efficiency in equipment that relies on consistent spring tension, such as lid assist mechanisms or spring-loaded panels. Its exact specifications support smooth operation in demanding commercial kitchen environments.
This spring extension is essential for maintenance or upgrade of spring-loaded components in commercial kitchens and food processing lines.
The Somerset 4000-252 Spring Extension operates as a self-contained OEM component featuring durable steel construction with dimensions of 0.55 inches in width, 3.9 inches in depth, and 0.45 inches in height, weighing 1 pound. It is designed for use in spring assemblies requiring precise extension forces, suitable for frequent, high-cycle applications. The unit exhibits resistance to fatigue, supporting sustained equipment performance over time. It requires no external power source and is compatible with standard spring mounting configurations. The extension provides stable tension, improving operational reliability in foodservice machinery such as lid lifts, panel openings, or spring-loaded covers. Cleanability and maintenance are straightforward, with corrosion-resistant materials ensuring longevity in humid environments.
Electrical Requirements: None
Clearance and Setup: Requires minimal clearance, compatible with typical spring housings
Maintenance: Inspection for fatigue wear recommended every 6 months
Operational Range: Supports tension within standard spring force specifications
Material Safety: Made from non-corrosive steel for safe long-term use in food environments
A commercial spring extension is a precision mechanical component used to augment or replace existing spring elements within machinery, offering controlled extension force to maintain optimal tension. The Somerset 4000-252 Spring Extension functions as an OEM part crafted from high-grade steel, often installed in equipment like lid assists, spring-loaded panels, or other devices requiring consistent spring tension. Used predominantly in foodservice environments such as commercial kitchens and processing facilities, it supports reliable operation by compensating for wear or enhancing performance under high-frequency cycles, ensuring longevity and efficiency in routine workflows.
Precision-engineered OEM spring extensions like the Somerset 4000-252 facilitate reliable tension control, ideal for moderate throughput in foodservice machinery. Engineered for durability and ease of installation, they are suited for integration into equipment operating in busy commercial kitchens, supporting consistent mechanical performance and reduced maintenance requirements.
The AllPoints Somerset 4000-252 Spring Extension stands out through its high-quality steel construction, precise dimensions, and OEM fit, ensuring dependable performance in commercial equipment. Its corrosion-resistant material and straightforward installation process provide operational reliability and longevity compared to generic alternatives. This component enhances workflow stability and reduces equipment downtime, making it a preferred choice in foodservice machinery maintenance and upgrades.