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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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AllPoints 40.05.670P 3.4 Inch Solid State Relay for Cooking Equipment

Other  |  MFG #: 40.05.670P  |  Item #: 1514363
Item: #1514363

Technical details
Manufacturer Rational Cooking Systems
Model Number 40.05.670P
Manufacturer Part # 40.05.670P
Height 1.9"
Width 3.4"
Depth 8.4"
Weight 0.34 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Rational Cooking Systems 40.05.670P Solid State Relais is a high-performance electronic switching device designed for precise control in commercial cooking equipment. Manufactured by Rational Cooking Systems, this solid state relay is engineered for reliable operation within demanding foodservice environments. It features a compact form factor with dimensions of 3.4 inches in width, 8.4 inches in depth, and a height of 1.9 inches, offering seamless integration with various kitchen systems. The relay provides a robust, maintenance-friendly solution for controlling electrical loads, ensuring efficient workflow in professional kitchens, including restaurants, catering facilities, and institutional foodservice operations. Its key attribute is its solid state construction, delivering consistent switching with minimal wear, ideal for applications requiring high reliability and durability at a power level suited for moderate workload kitchen setups.

Top AllPoints 40.05.670P Features

The 40.05.670P Solid State Relais from AllPoints offers superior performance with fast switching capabilities and high endurance, ideal for controlling heating elements in commercial cooking equipment. Constructed with durable electronic components, it ensures long-term reliable operation while simplifying maintenance. Its compact, self-contained design allows for easy installation and integration into existing electrical systems, reducing downtime. Suitable for use with various kitchen appliances, it enhances automation workflows in moderate to medium-volume foodservice kitchens. Designed for ease of use, it delivers precise control with low noise and thermal stability, optimizing operational efficiency in professional culinary environments.

  • Function and Performance: Facilitates precise electrical control in cooking equipment with rapid switching capability.
  • Durability Traits: Built with high-grade solid-state components for long service life and consistent performance.
  • Ease of Maintenance: Compact design simplifies installation and component replacement in busy kitchens.
  • Real-World Use Case: Fits seamlessly into restaurant automation systems managing multiple ovens or burners.
  • Workflow Benefit: Enhances operational efficiency by enabling reliable process automation and reducing manual intervention.

Ideal for integrating into commercial kitchen automation systems requiring dependable electrical switching.

40.05.670P Technical Specs

The 40.05.670P Solid State Relais from Rational Cooking Systems operates on standard electrical parameters, including a typical voltage range suitable for low-voltage control circuits, with precise compatibility dependent on application setup. Constructed with high-quality electronic components, it features a compact profile measuring 3.4” W x 8.4” D x 1.9” H, with a weight of only 0.34 lbs for easy handling. Its robust design allows for reliable operation within typical temperature ranges suitable for electrical components in kitchen environments. The relay’s construction is resistant to mechanical wear, providing longevity and minimal downtime, which is critical for maintaining continuous food production workflows. The device's design ensures compatibility with various control systems, with straightforward wiring and integration for professional kitchen setups. The relay is ideal for applications requiring moderate workload control, including heating element management and process automation in commercial culinary settings.

  • Electrical Requirements: Compatible with control voltages typical for commercial kitchen automation.
  • Construction & Finish: Durable, corrosion-resistant electronic housing for longevity.
  • Dimensions & Weight: 3.4” W x 8.4” D x 1.9” H, weighing 0.34 lbs for flexible installation.
  • Temperature Resistance: Operates reliably within standard electrical control room temperatures.
  • Cleaning & Maintenance: No special cleaning needed; installation and replacement straightforward.
  • Usage Compatibility: Suited for control circuits of commercial cooking equipment with minimal power fluctuations.
  • Electrical Compatibility: Must be wired to control circuits with specific voltage and phase requirements.
  • Installation Clearance: Requires proper airflow and spacing for cooling and heat dissipation.
  • Power Connection: Compatible with standard commercial power supplies.
  • Piping and Ventilation: Not applicable; install away from excessive dust or moisture.
  • Electrical Control System: Integrate with PLC or other automation controls for seamless operation.

What is a commercial solid state relay?

A commercial solid state relay is an electronic switching device used in foodservice and industrial applications to control high-power loads via low-voltage control signals. These relays, such as the Rational Cooking Systems 40.05.670P, offer fast, reliable switching without moving parts, which enhances durability and reduces maintenance needs. Installed in various kitchen automation systems, they manage heating elements, conveyors, or other electrical components with precision and stability, making them suitable for medium-volume restaurant kitchens and institutional foodservice environments. The 40.05.670P specifically provides consistent performance for controlling moderate workload electrical circuits, ensuring safe and efficient operation of commercial cooking equipment. Its robust design supports long-term operation under typical kitchen conditions, contributing to streamlined workflows and operational reliability.

Top Manufacturing Relais for Moderate Foodservice Workflows

The Rational Cooking Systems 40.05.670P solid state relay is built for medium-volume commercial kitchens, enabling precise control of electrical loads in food preparation environments. It is ideal for controlling heating elements and automation tasks in restaurant-ready setups and institutional foodservice facilities. Manufactured by AllPoints, this relay is designed for durability and consistent performance in moderate workload applications, supporting automation and efficiency in professional culinary operations.

  • Operation_type — suitable for mid-volume restaurant kitchens
  • Kitchen_setting — optimized for compact commercial spaces
  • Foodservice_category — ideal for institutional and hospitality foodservice
  • Workload_qualifier — designed for moderate throughput and automation
  • Use_case — controlling heating and process automation within food prep workflows

Why Choose AllPoints 40.05.670P?

Compared to standard relays, the AllPoints 40.05.670P offers superior durability with its solid state construction, providing consistent switching performance in demanding kitchen environments. Its compact, corrosion-resistant design simplifies integration into existing control systems, while its precise electrical parameters enhance operational safety and reliability. This model’s reliability reduces maintenance frequency, supporting continuous workflow in busy commercial kitchens, and its modular architecture facilitates straightforward installation and replacement, ultimately improving efficiency and system uptime.

  • Features a compact footprint for space-constrained kitchens
  • Designed with high-grade solid state components for longevity
  • Built-in thermal stability supports continuous operation
  • Suitable for professional automation systems with low noise output
  • Provides enhanced reliability over traditional electromechanical relays

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Rational Cooking Systems 40.05.670P Solid State Relais