The AllPoints 35330 Three Tiptop Selectop 63 Mm Natural is a precision-engineered food processing component designed for commercial foodservice environments. As a key part of equipment such as select operations or portioning systems, this product combines durability with high performance. Crafted from premium materials, it features a 63 mm size and natural finish, suitable for use in high-traffic kitchens requiring consistent, reliable operation. Ideal for applications demanding precise portion control and robust material resilience, this OEM component enhances workflow efficiency and reduces maintenance downtime in busy culinary settings.
Top AllPoints 35330 Features
The 35330 Three Tiptop Selectop offers precise sizing and dependable performance for commercial foodservice operations. Its stainless steel construction ensures long-term durability, resisting corrosion and wear during frequent use. Designed for straightforward installation and maintenance, it supports efficient workflow in food prep areas. The 63 mm tip size provides optimal compatibility with existing equipment, streamlining process integration. Its natural finish minimizes residue buildup, facilitating easier cleaning and sanitation in demanding environments.
- Functionality: Ensures accurate portioning in high-volume kitchens
- Durability: Made from corrosion-resistant stainless steel material
- Ease of maintenance: Smooth surface simplifies cleaning routines
- Application fit: Compatible with select food processing machines
- Workflow efficiency: Supports quick replacement and minimal downtime
Ideal for professional food preparation and portioning at large-scale foodservice facilities
AllPoints 35330 Technical Specs
The AllPoints 35330 is a self-contained OEM component measuring 2.38 inches in height, 5.5 inches in width, and 11 inches in depth, lightweight at 0.4 lbs, suitable for durable and reliable use in commercial kitchens. Constructed from high-grade stainless steel with a natural finish, it offers excellent resistance to corrosion and thermal stress, functioning optimally within typical operating temperature ranges. Its precise 63 mm tip size supports accurate portioning and processing. The product is designed to integrate seamlessly with select food processing equipment, supporting a broad range of culinary applications from bulk food prep to fine portion control.
- Electrical Requirements: Not applicable; compatible with mechanical systems
- Construction & Finish: Stainless steel, natural finish
- Dimensions: 2.38" H x 5.5" W x 11" D
- Weight: 0.4 lbs (product weight)
- Temperature Resistance: Suitable for standard kitchen operating ranges
- Food Safety: Maintains material safety and easy cleaning capability
- Mounting/Compatibility: Designed for equipment integration with standard fittings
- Cleaning & Maintenance: Low-profile design supports quick disassembly for cleaning
- Electrical Compatibility: N/A, for mechanical use only
- Installation Requirements: Compatible with OEM equipment mounting standards
- Drainage & Ventilation: Designed for minimal airflow restrictions
- Operational Clearance: 1-inch clearance recommended for maintenance access
- Maintenance Routine: Routine inspection of sealing and mounting points
What is a commercial portioning component?
A commercial portioning component is a precision-engineered part used within food processing or portioning machinery to ensure consistent portion sizes, accuracy, and efficiency in high-volume kitchens. The AllPoints 35330 Three Tiptop Selectop is a stainless steel OEM part compatible with select equipment for foodservice environments. Its 63 mm tip size and natural finish support reliable, hygienic operation in applications such as bulk food handling, ingredient distribution, or serving stations, making it suitable for mid-volume restaurant or cafeteria operations requiring dependable, uniform output.
Top Foodservice Selectop for Moderate-Volume Food Preparation
Designed for medium throughput kitchens, the AllPoints 35330 offers a robust, corrosion-resistant build that guarantees precise portioning and longevity in commercial food processing. Manufactured by AllPoints, this selectop is best suited for food prep stations, bulk ingredient handling, and high-volume catering environments where dependable equipment performance is crucial.
- Operation Type — moderate-volume kitchen workflows
- Kitchen Type — compact commercial spaces and prep stations
- Foodservice Category — bulk ingredient processing and portioning
- Workload Qualifier — medium throughput and frequent use
- Use Case — precise portion control for large-scale foodservice
Why Choose AllPoints 35330 Three Tiptop Selectop
Why Choose AllPoints 35330 Three Tiptop Selectop is rooted in its durable stainless steel construction combined with a precise 63 mm tip size, enabling reliable performance and easy integration in various food processing applications. Its natural finish supports sanitation and quick maintenance, making it ideal for busy commercial kitchens seeking consistent portioning solutions that minimize downtime and enhance operational efficiency.
- Compact footprint supports space-efficient kitchen layouts
- Enhanced durability reduces replacement frequency
- Corrosion-resistant materials ensure long-term reliability
- Natural finish simplifies cleaning and sanitation routines
- Designed for seamless integration with OEM equipment
